Banhpho Six, Yongsan Eye Park Mall

A roll filled with finely chopped vegetables, mushrooms, shrimp, and pork, wrapped in spring roll skin and deep-fried.

A roll made of fresh vegetables, shrimp, beef, and vermicelli wrapped in rice paper.

Crispy spring rolls filled with fresh vegetables and shrimp

A Thai-style nugget filled with plump shrimp meat, offering a delightful chewiness.

An appetizer of crispy fried chicken wings tossed in honey sauce

Vietnamese fried spring rolls made with minced pork, shrimp, and vegetables wrapped in rice paper.

Spring Rolls (4) + Triangular Shrimp Spring Rolls (3) + Thai-style Shrimp Nuggets (3)

Spring Rolls (4) + Triangular Shrimp Spring Rolls (4) + Thai Shrimp Nuggets (4) + Honey Garlic Wings (4)

A Vietnamese national dish stir-fried with fresh water spinach and a special sauce from Banpo Six.

A salad enjoyed with marinated meat, fried spring rolls, and soft vermicelli noodles, accompanied by a sweet and sour sauce.

A dish stir-fried with eggs and soft shell crab in Thai-style curry

A dish of crispy fried shrimp served with a sweet mango cream sauce and accompanied by two types of refreshing berries.

A dish served with thin, crispy fried dough accompanied by pork and shrimp.

Fried rice stir-fried with tender beef in black soy sauce

Spicy fried rice stir-fried with fresh vegetables, shrimp, squid, mushrooms, and eggs.