arc bakery
valutazione
Recensioni
menù
Made with Canadian wheat and ORCA. Soft and fluffy. A shokupan that can be eaten every day! *The photo shows 2 loaves.
A flavorful buttery roll recommended for adults and children alike, a bread that never gets boring no matter when you eat it.
Red bean paste is swirled inside the bread. Toasted with butter, it is a delicious combination.
A rich and flavorful loaf of bread woven with diced Gouda cheese and Red Cheddar cheese as the base ingredients.
Conveniently sized for easy consumption.
A round bread wrapped in a lot of raisins with a butter-scented dough.
Coppe Pan is a versatile bread of Japanese origin that is made with plenty of domestically produced butter!
Enjoy by sandwiching your favorite ingredients.
Characterized by its fluffy texture! This white bread is finished with a light color.
It is recommended to enjoy it as it is or to make a sandwich according to your preference!
A mild spiciness that can be enjoyed by adults and children alike!! The chewy texture of the dough ensures a taste that never gets boring until the last bite.
A delicious combination of mentaiko and mayonnaise.
A sandwich made with ham and cheese, coated with white sauce and crisped up by baking.
A classic bun topped with a large frankfurter, ketchup, and mustard.
Chikuwa, tuna mayo, and bread, it's a delicious combination with a unique taste.
A garlic spread made with cheese, onion, parsley, and red bell pepper is applied to a salted butter roll and baked.
A luxurious original curry bread topped with melting fromage and shredded cheese.
Soft and light textured dough topped with corn and mayonnaise.
This bread is made with dough containing refrigerated matured starter, filled with a spread similar to escargot butter, Hokkaido-grown boiled potatoes, and diced shoulder bacon, then baked until golden brown.
A crispy soft French pastry dough mixed with edamame and cheese, baked to perfection.
A French dough made with cheese fermentation flavor liquid and levain, wrapped with a cheese cream containing Hakata mentaiko, topped with Dutch topping and baked.
Our recommendation! Original cream mixed with fresh cream and custard! You can feel the flavor of milk with the tightly packed cream. Start with this one.
Cream bread filled with a mix of fresh cream and caramel cream!
A super satisfying sweet bread that is twice the size of a regular one!
A cute bread wrapped in a chewy dough with custard filling!
A luxurious French toast with a hint of brandy and vanilla, filled with custard.
Baked with butter and granulated sugar for a crispy texture.
Japanese-style x crispy. Filled with Ogura red bean paste.
A bread that is soft and fluffy, but surprisingly crispy.
A sweet bread with a crispy texture, filled with sugar spread infused with maple syrup.
A fluffy dough made with homemade fermented starter, topped with a biscuit dough containing fresh cream, and baked to perfection.
A sweet bread dough with chocolate cream folded in, filled with cocoa filling and chocolate chips.
A classic bread with red bean paste wrapped in a fluffy dough.
A fluffy brioche dough filled with Setouchi lemon puree sweet and sour lemon cream, topped with crispy lemon cookie topping and baked.
A crispy pie crust filled with almond-studded chocolate filling made with Belgian chocolate and a creamy chocolate cream with a gooey texture, baked to perfection.
Mini croissant sandwiched with cream cheese and raspberry jam.
Sandwiched with gianduja chocolate and custard cream, topped with chocolate chips.
A Danish pastry dough with banana puree, filled with banana puree cream and chocolate chips.
A deep-roasted peanut butter cream with a rich flavor sandwiched in a coppe bread.
A classic bread coated generously with granulated sugar!
A classic bread that is a staple in nostalgic school lunches!
A traditional sandwich with egg salad and lettuce.
The punch of ginger in the hamburger is effective.
The usual taste with fried white fish and tartar sauce.
Enjoy the crispy texture of the coating and the creamy richness of the soft-boiled egg at the same time with this ham and egg fry sandwich.
A refreshing sandwich with plenty of ham and lettuce, mixed with mayonnaise and mustard.
Made with Canadian wheat ORCA. Chewy and fluffy. A bread that can be eaten every day! *The photo shows two loaves.
A bread rich in buttery flavor, recommended for both adults and children, that you never get tired of eating.
The bread is swirled with Ogura red bean paste. Toasting it and combining it with butter is exquisite.
A rich and flavorful bread woven with diced Gouda cheese and red cheddar cheese.
Prepared in a size that is easy to eat.
A round bread wrapped with plenty of raisins in a buttery dough.
A versatile bread originating from Japan, made with plenty of domestically produced butter!
Please enjoy by putting your favorite ingredients in between.
Characterized by its fluffy texture! This is a white bread finished with a light baking color.
It can be enjoyed as is, or you can also try it as a sandwich or in other arrangements!
Mildly spicy, a flavor that can be enjoyed by both adults and children!! The chewy dough keeps the taste interesting until the very end.
A delicious combination of mentaiko and mayonnaise.
A sandwich filled with ham and cheese, coated with white sauce and baked until crispy.
A classic bun that uses a whole large Frankfurt sausage, topped with ketchup and mustard.
A delicious and unusual combination of chikuwa, tuna mayo, and bread.
Baked with a garlic spread made from a blend of cheese, onion, parsley, and red bell pepper on a salted butter roll.
A luxurious creative curry bread topped with melting fromage and shredded cheese.
Topped with corn and mayonnaise on a fluffy and light-textured dough.
Baked with a soft French dough that has a good bite, mixed with edamame and cheese.
Wrapped in French dough that has been enhanced with cheese fermentation flavor and levain, filled with cheese cream containing Hakata mentaiko, and baked with a Dutch topping.
Our shop's top recommendation! We use our original cream made by mixing fresh cream and custard! You can feel the rich flavor of milk with the cream packed inside. Start with this one.
Filled with plenty of cream mixed with fresh cream and caramel cream!
A satisfying sweet bread that is twice the size of a regular one!
A cute bread wrapped in chewy dough with custard!
A luxurious French toast filled with custard, lightly scented with brandy and vanilla.
Baked crispy with butter and granulated sugar.
Japanese style × crispy. It contains sweet red bean paste inside.
It's a bread that seems fluffy but is surprisingly crispy.
A sweet bread characterized by its crispy texture, rolled with a sugar spread containing maple syrup.
Baked with a fluffy dough made with homemade fermented starter, covered with a biscuit dough containing fresh cream.
A sweet bread dough folded with chocolate cream, rolled with cocoa filling and chocolate chips.
A classic bread wrapped in fluffy dough with sweet red bean paste.
Wrapped in fluffy brioche dough, it contains a sweet and sour lemon cream made with Setouchi lemon puree, and is topped with a crispy lemon cookie topping before being baked.
Wrapped in a crispy pie crust, it features a chocolate filling with almonds made from Belgian chocolate and a creamy chocolate texture.
Sandwiched cream cheese and raspberry jam in a mini croissant.
Filled with gianduja chocolate and custard cream, topped with chocolate chips.
A Danish dough filled with banana puree, rolled with cream containing banana puree and chocolate chips.
A soft bread roll filled with rich and deep roasted peanut butter cream.
A Danish pastry baked with almond cream, topped with custard and black cherries!
A Danish pastry baked with almond cream, topped with custard and diced yellow peaches!
A classic bread generously coated with granulated sugar!
A classic bread from nostalgic school lunches!
A traditional sandwich with egg salad and lettuce.
The punch of ginger in the hamburger is effective.
Fried white fish with tartar sauce for the usual taste.
This is a ham and egg fry that allows you to enjoy the crispiness of the coating and the creaminess of the runny egg at the same time.
A refreshing sandwich made with plenty of ham and lettuce, mixed with mayonnaise and mustard.
Made with Canadian wheat ORCA. Chewy and fluffy. This is a bread you can eat every day! *The photo shows two loaves.
A bread rich in buttery flavor, recommended for both adults and children, that you won't get tired of eating at any time.
The bread is swirled with Ogura red bean paste. Toasting it and combining it with butter is exquisite.
A rich and flavorful bread woven with diced Gouda cheese and red cheddar cheese.
Prepared in a size that is easy to eat.
A round bread wrapped with plenty of raisins in a buttery dough.
A versatile bread originating from Japan, made with plenty of domestically produced butter!
Please enjoy by putting your favorite ingredients in between.
Characterized by its fluffy texture! This is a white bread finished with a light baking color.
It can be enjoyed as is, or you can also try it as a sandwich or in other arrangements!
Mildly spicy, a flavor that can be enjoyed by both adults and children!! The chewy dough ensures a taste that won't get boring until the very end.
A delicious combination of mentaiko and mayonnaise.
A sandwich filled with ham and cheese, coated with white sauce and baked until crispy.
A classic bun that uses a whole large frankfurter, topped with ketchup and mustard.
It's a delicious and unusual combination of chikuwa, tuna mayo, and bread.
Baked with a garlic spread made from a combination of cheese, onion, parsley, and red bell pepper on a salted butter roll.
A luxurious creative curry bread topped with melting fromage and shredded cheese.
Topped with corn and mayonnaise on a fluffy and light-textured dough.
Baked with a soft French dough that has a good bite, blended with edamame and cheese.
Wrapped in French dough that has been enhanced with cheese fermentation flavor and levain, filled with cheese cream containing Hakata mentaiko, and baked with a Dutch topping.
Our shop's top recommendation! We use our original cream made by mixing fresh cream and custard! You can feel the rich flavor of milk with the cream packed inside. Start with this one.
Filled with plenty of cream mixed with fresh cream and caramel cream!
A satisfying sweet bread that is twice the size of the regular one!
A cute bread wrapped in a chewy dough with custard!
A luxurious French toast filled with custard, lightly scented with brandy and vanilla.
Baked crispy with butter and granulated sugar.
Japanese style × crispy. It contains sweet red bean paste inside.
It's a bread that seems fluffy but is surprisingly crispy.
A sweet bread characterized by its crispy texture, rolled with a sugar spread containing maple syrup.
Baked with a fluffy dough made with homemade fermented starter, covered with a biscuit dough containing fresh cream.
A sweet bread dough folded with chocolate cream, rolled with cocoa filling and chocolate chips.
A classic bread wrapped in fluffy dough with sweet red bean paste.
Wrapped in a crispy pie crust, it features a chocolate filling with almonds made from Belgian chocolate and a creamy chocolate texture.
Sandwiched cream cheese and raspberry jam in a mini croissant.
Filled with gianduja chocolate and custard cream, topped with chocolate chips.
A Danish pastry baked with almond cream, topped with custard and black cherries!
A Danish pastry baked with almond cream, topped with custard and diced yellow peaches!
The dough is infused with black tea leaves and wrapped around a black tea cream filled with apple preserves before being baked.
A croissant dough with a sweet potato flavor, filled with sweet bean paste and roasted sweet potato paste, then baked.
Baked with crispy Danish pastry, filled with 'Kōten-shi' sweet potato paste, custard cream, and apple.
A classic bread generously coated with granulated sugar!
A classic bread from nostalgic school lunches of the past!
A traditional sandwich with egg salad and lettuce.
The punch of ginger in the hamburger is effective.
Fried white fish with tartar sauce for the usual flavor.
This is a ham and egg fry that allows you to enjoy the crispiness of the coating and the creaminess of the runny yolk at the same time.
A refreshing sandwich made with plenty of ham and lettuce, mixed with mayonnaise and mustard.
Made with Canadian wheat ORCA. Chewy and fluffy. A bread that can be eaten every day! *The photo shows two loaves.
A bread rich in buttery flavor, recommended for both adults and children, that you never get tired of eating.
The bread is swirled with Ogura red bean paste. Toasting it and combining it with butter is exquisite.
This is a rich and flavorful bread woven with diced cheese based on Gouda cheese and luxurious red cheddar cheese.
Prepared in a size that is easy to eat.
A round bread wrapped with plenty of raisins in a buttery dough.
A versatile bread originating from Japan, made with plenty of domestically produced butter!
Please enjoy by putting your favorite ingredients in between.
Characterized by its fluffy texture! This is a white bread finished with a light baking color.
It can be enjoyed as is, or you can also try it in a sandwich or other arrangements!
Mildly spicy, a flavor that can be enjoyed by both adults and children!! The chewy dough ensures a taste that won't get boring until the very end.
A delicious combination of mentaiko and mayonnaise.
A sandwich filled with ham and cheese, coated with white sauce and baked until crispy.
A classic bun that uses a whole large frankfurter, topped with ketchup and mustard.
It's a delicious and unusual combination of chikuwa, tuna mayo, and bread.
Baked with a garlic spread made from a combination of cheese, onion, parsley, and red bell pepper on a salted butter roll.
A luxurious creative curry bread topped with melting fromage and shredded cheese.
Topped with corn and mayonnaise on a fluffy and light-textured dough.
Baked with a soft French dough that has a good bite, mixed with edamame and cheese.
Wrapped in French dough that has been enhanced with cheese fermentation flavor and levain, filled with cheese cream containing Hakata mentaiko, and baked with a Dutch topping.
Our shop's top recommendation! Made with our original cream that combines fresh cream and custard! You can enjoy the rich flavor of milk with the cream packed inside. Start with this one.
Filled with plenty of cream mixed with fresh cream and caramel cream!
A satisfying sweet bread that is twice the size of the regular one!
A cute bread wrapped in a chewy dough with custard!
A luxurious French toast filled with custard, lightly scented with brandy and vanilla.
Baked crispy with butter and granulated sugar.
Japanese style × crispy. It contains sweet red bean paste inside.
It may seem fluffy, but it's surprisingly crispy bread.
A sweet bread characterized by its crispy texture, rolled with a sugar spread containing maple syrup.
Baked with a fluffy dough made with homemade fermented starter, covered with a biscuit dough containing fresh cream.
A classic bread wrapped in fluffy dough with sweet red bean paste.
Wrapped in a crispy pie crust, it features a chocolate filling with almonds made from Belgian chocolate and a creamy chocolate texture.
Sandwiched cream cheese and raspberry jam in a mini croissant.
Filled with gianduja chocolate and custard cream, topped with chocolate chips.
The dough is infused with black tea leaves and wrapped around a black tea cream filled with apple preserves before being baked.
A croissant dough with a sweet potato flavor, filled with sweet bean paste and roasted sweet potato paste, then baked.
Wrapped in a crispy Danish pastry, it is filled with 'Kōten-shi' sweet potato paste, custard cream, and apple, then baked to perfection.
A Halloween limited edition chocolate pie shaped like a bat!
Baked with a sweet bread dough in pumpkin color, filled with cream made from Hokkaido pumpkin powder and a filling containing Hokkaido pumpkin.
A Danish pastry baked with almond cream, topped with custard and apple preserves!
A classic bread coated generously with granulated sugar!
A classic bread from nostalgic school lunches!
A traditional sandwich with egg salad and lettuce.
The punch of ginger in the hamburger is effective.
Fried white fish with tartar sauce for the usual flavor.
This is a ham and egg fry that allows you to enjoy the crispiness of the coating and the creaminess of the runny egg at the same time.
A refreshing sandwich made with plenty of ham and lettuce, mixed with mayonnaise and mustard.
Made with Canadian wheat ORCA. Chewy and fluffy. A bread that can be eaten every day! *The photo shows two loaves.
A bread rich in buttery flavor, recommended for both adults and children, that you won't get tired of eating at any time.
The bread is swirled with Ogura red bean paste. Toasting it and combining it with butter is exquisite.
This is a rich and flavorful bread woven with diced cheese based on Gouda cheese and luxurious red cheddar cheese.
Prepared in a size that is easy to eat.
A round bread wrapped with plenty of raisins in a buttery dough.
A versatile bread originating from Japan, made with plenty of domestically produced butter!
Please enjoy by putting your favorite ingredients in between.
Characterized by its fluffy texture! This is a white bread finished with a light baking color.
It can be enjoyed as is, or you can also try it as a sandwich or in other arrangements!
Mildly spicy, a flavor that can be enjoyed by both adults and children!! The chewy dough keeps the taste interesting until the very end.
A delicious combination of mentaiko and mayonnaise.
A sandwich filled with ham and cheese, coated with white sauce and baked until crispy.
A classic bun that uses a whole large Frankfurt sausage, topped with ketchup and mustard.
It's a delicious and unusual combination of chikuwa, tuna mayo, and bread.
Baked with a garlic spread made from a combination of cheese, onion, parsley, and red bell pepper on a salted butter roll.
This is a luxurious creative curry bread topped with melting fromage and shredded cheese.
Baked with a soft French dough that has a good bite, mixed with edamame and cheese.
Our shop's top recommendation! We use our original cream made by mixing fresh cream and custard! You can feel the flavor of milk with the cream packed inside. Start with this one.
A satisfying sweet bread that is twice the size of the regular one!
A cute bread wrapped in a chewy dough with custard!
A luxurious French toast filled with custard, lightly scented with brandy and vanilla.
Japanese style × crispy. It contains sweet red bean paste inside.
It's a bread that seems fluffy but is surprisingly crispy.
A sweet bread characterized by its crispy texture, rolled with a sugar spread containing maple syrup.
Baked with a fluffy dough containing homemade fermented starter, topped with a biscuit dough that includes fresh cream.
A classic bread wrapped in fluffy dough with sweet red bean paste.
Wrapped in a crispy pie crust, it features a chocolate filling with almonds made from Belgian chocolate and a creamy chocolate texture.
Filled with gianduja chocolate and custard cream, topped with chocolate chips.
A classic bread coated generously with granulated sugar, just like in the old days!
A classic bread from nostalgic school lunches of the past!
A traditional sandwich with egg salad and lettuce.
The punch of ginger in the hamburger is effective.
Fried white fish with tartar sauce for the usual taste.
This is a ham and egg fry that allows you to enjoy the crispy texture of the coating and the creamy richness of a runny egg at the same time.
A refreshing sandwich made with plenty of ham and lettuce, mixed with mayonnaise and mustard.
