Stanley Park Brewing Restaurant & Pub

green onion, sesame, chipotle aioli

Trail Hopper IPA beer cheese, spicy mustard, pickled onion

fire roasted salsa, sea salt

parmesan, parsley, garlic aioli

pizza bianca, carrot, cucumber, grape tomato

Meteor Sour sticky miso, sesame

6oz Alberta beef patty, smoked bacon, aged cheddar, gem lettuce, tomato, red onion, dill pickles, burger sauce, seeded brioche bun

gem lettuce, tomato, red onion, dill pickles, vegan burger sauce, potato bun

grilled chicken breast, avocado, smoked bacon, apple, pickled onion, spring greens, herb mayo, garlic fiona

fried chicken breast, hot honey, aged cheddar, slaw, bread and butter pickles, mayo, seeded brioche bun

panko breaded Pacific cod, Cajun celery seasoning, dill pickles, red onion, slaw, tartar, seeded brioche bun

breeded, choice of chipotle barbecue, hot, Meteor Sour sticky miso, salt and pepper

citrus ponzu sauce, green onion, watermelon radish

Masa corn tortilla chips, cheddar, Monterey Jack, tomato, green onion, jalapeño, cilantro, sour cream, fire roasted salsa

gem lettuce, Park Sesh Lager cocktail sauce, charred lemon

marinated ahi tuna, wonton crisps, green onion, edamame, cucumber, pickled onion, furikake, sriracha aioli

oyster mushroom blend, onion, jalapeño, togarashi, vegan tartar, charred lemon

Park Sesh Lager battered Pacific cod, slaw, tartar, charred lemon, salted fries

smoked bacon, clams, Pacific cod, market vegetables, cream, garlic croutons

chicken or tofu, soba noodles, bok choy, broccoli, mushroom, onion, chili soy

Ocean Wise salmon, charred miso mayo, sticky rice, edamame, watermelon radish, pickled onion, cabbage, charred pineapple, pea shoots

pulled pork or tofu, Mexican rice, street corn, Pico de Gallo, avocado, jalapeño, pickled onion, sour cream, cilantro

smashed avocado, Island City Baking sourdough, sunny fried eggs, watermelon radish, pea shoots, house greens

kale, romaine, parmesan, garlic croutons, parmesan yogurt dressing

spring greens, corn, cucumber, pickled onion, sunflower seeds, maple cider dressing

tomato, fior di latte, nut-free pesto, basil, aged balsamic

San Marzano tomato sauce, mozzarella, hot honey

chipotle barbecue tomato sauce, pulled pork, mozzarella, pickled onion, pepperoni, cilantro, charred pineapple

white garlic sauce, smoked bacon, grape tomato, lettuce, avocado

white garlic sauce, caramelized onion, feta, mozzarella, chives, garlic oil

4 x 5oz Beer Flight

13oz (High Alc 8% and over)

16oz Sleeve

20oz Pint

4.0% | 10 IBU A clean, crisp, easy drinking light lager brewed with local BC Triple Pearl hops.

5.0% | 8 IBU This is a super drinkable clean and crisp lager. On the sweeter side due to a small addition of Munich malt. Hopped lightly with Sterling and Saphir. Recommended Food Pairing: Chicken Club Pizza

5.1% | 12 IBU A crisp, clean and inviting pilsner, with a light malt body and subtle floral hop aroma. Recommended Food Pairing: Caprese

4.0% | 23 IBU A refreshing, light forward session IPA with citrus character and a dry finish. Dry hopped with Simcoe, El Dorado, and Mosaic hops. Recommended Food Pairing: Peppered Pig Pizza

6.5% | 35 IBU A juicy, hazy IPA that packs a hoppy punch! With bright notes of cara orange, pineapple juice, dried mango, red grapefruit & apricot. Recommended Food Pairing: The Burger

6.8% | 65 IBU Full bodied, aromatic and juicy. This delicious IPA gets its bold flavour from generous additions of Citra and Simcoe hops. Recommended Food Pairing: The Burger

5.0% | 30 IBU Our house blonde ale is generously hopped with locally grown Saugatchi and Cashmere hops for a beer packed full of citrus, berry and herbal spice, all with an approachable bitterness. Recommended Food Pairing: Parkhouse Sandwich

5.2% | 30 IBU This brew combines the silky mouth feel of oats and wheat with tropical and citrus fruit from a combination of African, Queen, Comet, and Crystal hops.

5.1% | 15 IBU Our traditional pub-style Amber Ale, with soft caramel aroma and toasted malt flavour. It's a timeless favourite.

4.8% | 16 IBU Ripe peach flavour and bold Citra hops set the mood on this unfiltered summer ale. This refreshing brew is the perfect partner for soaking up every last drop of sun. Recommended Food Pairing: Aburi Salmon

4.5% | 7 IBU Raining down with copious flavours of guava, mango and pineapple. This Sour beer is refreshing, tart & juicy, and a cosmic event of epic proportion.

2oz | Jinro Chamisul grapefruit soju, ruby red grapefruit juice, soda, sea salt rim, dehydrated ruby red grapefruit

2oz | Amaro Montenegro, Aperol, Wiser's Deluxe rye, lemon juice, lemon swath

2oz | Olmeca Altos Plata 100% agave tequila, triple sec, Jade Leaf organic Ceremonial grade matcha, lime juice, raw sugar rim, dehydrated lime

2oz | Bombay Sapphire London gin, egg white, house-made furikake syrup, lime juice, Jade Leaf organic Ceremonial grade matcha

2oz | Absolut Watermelon vodka, house-made honey syrup, lemon juice, soda, grenadine, fresh basil leaves, sea salt, watermelon slice

2oz | Cachaca 51, coconut water, lime juice, agave syrup, soda, flaked coconut, dehydrated lime

355mL | Crisp Apple, Harvest Pear

473mL | 'Cascadia' Dry-Hopped Apple, 'Frambo Raspberry

355mL | 5%

355mL | 5%