Whitebark Restaurant, Bar & Lounge

Cantaloupe, peaches, red onion, brunoised cucumbers, herb oil

Served with teriyaki dipping sauce

Herb-panko crust, avocado ranch, Grana Padano

Lacinato kale, anchovy sourdough croutons, and Grana Padano with lime Caesar dressing

Shredded carrot, cucumber, heirloom cherry tomato, sourdough croutons, and toasted almonds with lemon vinaigrette

Pita chips, feta, basil, and mint with za'atar vinaigrette

Cheddar cheese, applewood-smoked bacon, red leaf lettuce, tomato, avocado, and mayo on multigrain bread

Buttermilk-dredged chicken thigh, coleslaw, pickles, and mayonnaise

Shrimp salad, red leaf lettuce, and tomato on sourdough bread

Red leaf lettuce, tomato, red onion, pickle, and 1000 island dressing on a brioche bun

House-made biscuit, macerated strawberries, and whipped cream

Garden vegetable crudité, za'atar brushed naan

Asparagus, roasted tomatoes, broccoli, herb oil, salsa

Cauliflower florets, kimchi, kale, tamari, scallion, fried egg

Kimchi, arugula, cucumber, Gochujang aioli, brioche bun

Half- or full-dozen oysters with mignonette, cocktail sauce, and oyster crackers

Spinach, watercress, Parmesan, Pernod, and lemon-zested panko breadcrumbs

Watercress, pickled Fresno chiles, jalapeño aioli

Cantaloupe, peaches, red onion, brunoised cucumbers, herb oil

Served with teriyaki dipping sauce

Herb-panko crust, avocado ranch, Grana Padano

Parsley, lemon, garlic butter

Lacinato kale, anchovy sourdough croutons, Grana Padano, with lime Caesar dressing

Shredded carrot, cucumber, heirloom cherry tomato, sourdough croutons, toasted almonds, with lemon vinaigrette

Pita chips, feta, basil, mint, with za'atar vinaigrette

Cheddar cheese, applewood-smoked bacon, red leaf lettuce, tomato, avocado, and mayo on multigrain bread

Buttermilk-dredged chicken thigh, coleslaw, pickles, and mayonnaise

Shrimp salad, red leaf lettuce, and tomato on sourdough bread

Red leaf lettuce, tomato, red onion, pickle, and 1000 island dressing on a brioche bun

8oz American Waygu pub steak, brandy peppercorn sauce, and fries

16oz ribeye, potato au gratin, roasted asparagus, and garlic butter

Corn purée, heirloom cherry tomato, corn kernels, basil, and Grana Padano

Parmesan polenta, braised collard greens, and chicken jus

Carrot purée, peewee potatoes, pearl onions, green peas, frisée, and pickled watermelon radish

Crème anglaise

Vanilla ice cream, chocolate sauce, toasted almonds, whipped cream, maraschino cherry

Graham cracker crust, chocolate ganache, peanut butter mousse

House-made biscuit, macerated strawberries, whipped cream

Garden vegetable crudité, za'atar brushed naan

Asparagus, roasted tomatoes, broccoli, herb oil, salsa

Two farm-fresh American eggs, Spanish chorizo, black beans, roasted corn, tomatoes, cotija cheese, chipotle crema

Kimchi, arugula, cucumber, Gochujang aioli, brioche bun

Cauliflower florets, kimchi, kale, tamari, scallion, fried egg

Half- or full-dozen oysters with mignonette, cocktail sauce, and oyster crackers

Cantaloupe, peaches, red onion, brunoised cucumbers, herb oil

Served with teriyaki sauce

Herb-panko crust, avocado ranch, Grana Padano

Parsley, lemon, garlic butter

Lacinato kale, anchovy sourdough croutons, Grana Padano, with lime Caesar dressing

Shredded carrot, cucumber, heirloom cherry tomato, sourdough croutons, toasted almonds, with lemon vinaigrette

Pita chips, feta, basil, mint, with za'atar vinaigrette

Buttermilk-dredged chicken thigh, coleslaw, pickles, and mayonnaise

Red leaf lettuce, tomato, red onion, pickle, and 1000 island dressing on a brioche bun

Garden vegetable crudité, za'atar brushed naan

Asparagus, roasted tomatoes, broccoli, herb oil, salsa

Two farm-fresh American eggs, Spanish chorizo, black beans, roasted corn, tomatoes, cotija cheese, chipotle crema

Kimchi, arugula, cucumber, and Gochujang aioli on a brioche bun

Cauliflower florets, kimchi, kale, tamari, scallion, fried egg

Two farm-fresh eggs, choice of applewood-smoked bacon or sausage links; breakfast potatoes, choice of toast

Two pancakes, choice of plain, blueberry, strawberry, or chocolate chip; served with maple syrup and butter

Scrambled eggs, breakfast potatoes, choice of applewoodsmoked bacon, sausage, or chicken; cheese blend, avocado, and salsa verde in a fl our tortilla

Spinach, mushrooms, tomatoes, red onion, breakfast potatoes, choice of toast

Breakfast potatoes topped with two poached eggs, mushrooms, cherry tomatoes, cotija cheese, salsa verde, and chipotle crema

Two farm-fresh eggs, choice of applewood-smoked bacon or sausage links; and American cheese on a croissant, served with breakfast potatoes

House-made granola, organic yogurt in plain, vanilla, or berry; with fresh berries and honey

Chia seeds, fresh fruit, honey, and mint

Chia seeds, almond milk, wild honey, and granola

Two farm-fresh American eggs, Spanish chorizo, black beans, roasted corn, tomatoes, cotija cheese, and chipotle crema

Whole, 2%, non-fat, soy, oat, or almond

Mango, banana, spinach, almond milk (Vegan); Avocado, apple, honey, ginger, spinach (Vegetarian)

Mixed berries, yogurt, pineapple, soy milk; Mixed berries, almond butter, honey, flax seeds, apple juice

Bananas, almond butter, cinnamon, almond milk, honey; Coffee, banana, pepitas, chocolate, almond milk

Cantaloupe, peaches, red onion, brunoised cucumbers, herb oil

Served with teriyaki dipping sauce

Herb-panko crust, avocado ranch, Grana Padano

Lacinato kale, anchovy sourdough croutons, and Grana Padano with lime Caesar dressing

Shredded carrot, cucumber, heirloom cherry tomato, sourdough croutons, and toasted almonds with lemon vinaigrette

Pita chips, feta, basil, and mint with za'atar vinaigrette

Cheddar cheese, applewood-smoked bacon, red leaf lettuce, tomato, avocado, and mayo on multigrain bread

Buttermilk-dredged chicken thigh, coleslaw, pickles, and mayonnaise

Shrimp salad, red leaf lettuce, and tomato on sourdough bread

Red leaf lettuce, tomato, red onion, pickle, and 1000 island dressing on a brioche bun

House-made biscuit, macerated strawberries, and whipped cream

Garden vegetable crudité, za'atar brushed naan

Asparagus, roasted tomatoes, broccoli, herb oil, salsa

Cauliflower florets, kimchi, kale, tamari, scallion, fried egg

Kimchi, arugula, cucumber, Gochujang aioli, brioche bun

Half- or full-dozen oysters with mignonette, cocktail sauce, and oyster crackers

Cantaloupe, peaches, red onion, brunoised cucumbers, herb oil

Served with teriyaki sauce

Herb-panko crust, avocado ranch, Grana Padano

Parsley, lemon, garlic butter

Lacinato kale, anchovy sourdough croutons, Grana Padano, with lime Caesar dressing

Shredded carrot, cucumber, heirloom cherry tomato, sourdough croutons, toasted almonds, with lemon vinaigrette

Pita chips, feta, basil, mint, with za'atar vinaigrette

Buttermilk-dredged chicken thigh, coleslaw, pickles, and mayonnaise

Red leaf lettuce, tomato, red onion, pickle, and 1000 island dressing on a brioche bun

Garden vegetable crudité, za'atar brushed naan

Asparagus, roasted tomatoes, broccoli, herb oil, salsa

Two farm-fresh American eggs, Spanish chorizo, black beans, roasted corn, tomatoes, cotija cheese, chipotle crema

Kimchi, arugula, cucumber, and Gochujang aioli on a brioche bun

Cauliflower florets, kimchi, kale, tamari, scallion, fried egg

Two farm-fresh eggs, choice of hashbrowns, rosemary country potatoes, or seasonal fresh fruit, choice of bacon, pork sausage, chicken-apple sausage, or ham slice, choice of toast.

Two pancakes, choice of plain, blueberry, strawberry, or chocolate chips; served with butter and maple syrup.

Texas toast, blueberry compote, whipped cream.

Two farm-fresh eggs, country sausage gravy, choice of hashbrowns, rosemary country potatoes, or seasonal fresh fruit.

Ham, white onion, bell peppers, cheddar-jack cheese, choice of hashbrowns, rosemary country potatoes, or seasonal fresh fruit, choice of toast.

Rosemary country potatoes, white onion, corn, bell peppers, and poblano peppers topped with two farm-fresh eggs.

Two farm-fresh eggs, avocado, spinach, cherry tomatoes, feta cheese and seasonal fresh fruit.

House-made granola, organic yogurt: plain, vanilla, or strawberry, with fresh berries and honey.

Whole, 2%, non-fat, soy, oat, almond.

Orange, apple, cranberry, grapefruit, pineapple or tomato.

Regular or decaf.

Whole, 2%, non-fat, soy, oat, or almond

Orange, apple, cranberry, grapefruit, pineapple or tomato

Pepsi, Diet Pepsi, Mountain Dew, Starry, Dr. Pepper, Root Beer, raspberry tea, ginger ale, lemonade

Tito’s vodka, house bloody Mary mix, blue cheese olive, celery, lemon, lime, blistered shishito pepper, tajin rim. Add bacon +2

White peach and wine cocktail.

Ruffino prosecco and orange juice.

Watercress, pickled Fresno chilies, jalapeño aioli, garlic truffle Parmesan, house-made chipotle ranch

Six jumbo chicken wings tossed in your choice of sriracha buffalo sauce, house-made BBQ sauce, or Asian honey sauce, served with house-made wasabi ranch or blue cheese dressing, plus daikon, carrots, and cucumber slaw

Served with teriyaki dipping sauce

Watercress, pickled Fresno chiles, jalapeño aioli, garlic truffle Parmesan, house-made chipotle ranch

Frisée and sautéed fennel, pickled watermelon radish, persimmon purée, tequila green chutney

Parsley, lemon, garlic butter

Ask your server

Mixed greens, radicchio, shredded carrots, red onion, cucumber, cherry tomato, creamy lemon vinaigrette

Cherry tomatoes, bacon lardons, dill, blue cheese dressing

Romaine, anchovies, sourdough crouton, grana padano, lime Caesar dressing

Napa cabbage, mixed greens, mandarin oranges, cucumber, carrots, avocado, beet chips, wonton strips, micro cilantro, garlic-ginger sesame dressing

Cheddar cheese, applewood-smoked bacon, avocado, tomato, red leaf lettuce, aioli on multigrain bread

Corned beef, wild mushrooms, sauerkraut, Swiss cheese, and Russian dressing on marble rye bread

Tender battered chicken breast, fried or grilled, bacon, mixed greens, pickled green tomatoes, and dijonnaise on a brioche bun

Red leaf lettuce, tomatoes, red onions, pickles, and thousand island dressing on a brioche bun. Add American, cheddar, Swiss, pepper-jack, or blue cheese +1.50. Add jalapeños +1.50, bacon +3, avocado +3

Garlic and herbs, chimichurri

16 oz, red wine demi glaze

8 oz, asian steak sauce

8 oz, roasted apple gastrique

Lemon beurre blanc sauce

9 oz, bearnaise sauce

Half 32 | Full 44

Red wine demi glaze, rosemary mashed potatoes, baby carrots

Béarnaise, white rice, asparagus, crispy carrot string

Asparagus, wild mushroom, celery root purée, baby carrots, crispy carrot strings

Celery root purée, lemon asparagus, baby carrots

Choice of Whitebark, Caesar, Wedge

Celery root purée, lemon asparagus, baby carrots

Choice of Whitebark, Caesar, or Wedge

Brownie, vanilla ice cream, whipped cream, strawberry sauce, chocolate sauce, toasted almonds, Maraschino cherry

Graham cracker crust, chocolate ganache, peanut butter mousse

Graham cracker crust, cream cheese, served with blueberries and strawberries, choice of topping: chocolate, caramel, strawberry, raspberry, or pineapple

Port wine-poached pear, lemon emulsion, sweet puff pastry, powdered sugar

Assorted fresh berries, mint

Zonin prosecco split and fresh orange juice

Ventura Spirits, limoncello, St. Germain elderflower liqueur, Amaro Angeleno, and Zonin prosecco

Shelter small batch blue corn bourbon, Foro sweet vermouth, angostura bitters

Casamigos blanco, Aperol, fresh lemon juice, guava purée, fresh muddled strawberries

Lalo Tequila, Liquor43, espresso, sugar, salt, cinnamon rim

Piggyback rye, Piggyback bourbon, Whistle Pig 10-year rye

Piggyback rye, Whistle Pig 10-year rye, Whistle Pig 12-year “Old World” rye, Whistle Pig 15-year “Estate Oak” rye

Muddled strawberry, fresh lemon juice, mint, simple syrup

Fresh lemon and lime juice, cranberry juice, guava purée, ginger ale

Rotating

Epic IPA, Golden Trout Kolsch, Yosemite Pale Ale

Dry apple

Watercress, pickled Fresno chilies, jalapeño aioli, garlic truffle Parmesan, house-made chipotle ranch

Six jumbo chicken wings tossed in your choice of sriracha buffalo sauce, house-made BBQ sauce, or Asian honey sauce, served with house-made wasabi ranch or blue cheese dressing, plus daikon, carrots, and cucumber slaw

Served with teriyaki dipping sauce

Frisée and sautéed fennel, pickled watermelon radish, persimmon purée, tequila green chutney

Parsley, lemon, garlic butter

Ask your server

Mixed greens, radicchio, shredded carrots, red onion, cucumber, cherry tomato, creamy lemon vinaigrette

Cherry tomatoes, bacon lardons, dill, blue cheese dressing

Romaine, anchovies, sourdough crouton, grana padano, lime Caesar dressing

Napa cabbage, mixed greens, mandarin oranges, cucumber, carrots, avocado, beet chips, wonton strips, micro cilantro, garlic-ginger sesame dressing

Cheddar cheese, applewood-smoked bacon, avocado, tomato, red leaf lettuce, aioli on multigrain bread

Corned beef, wild mushrooms, sauerkraut, Swiss cheese, and Russian dressing on marble rye bread

Tender battered chicken breast, fried or grilled, bacon, mixed greens, pickled green tomatoes, and dijonnaise on a brioche bun

Red leaf lettuce, tomatoes, red onions, pickles, and thousand island dressing on a brioche bun. Add American, cheddar, Swiss, pepper-jack, or blue cheese

Graham cracker crust, chocolate ganache, peanut butter mousse

Port wine-poached pear, lemon emulsion, sweet puff pastry, powdered sugar

Graham cracker crust, cream cheese, served with blueberries and strawberries, choice of topping: chocolate, caramel, strawberry, raspberry, or pineapple

Assorted fresh berries, mint

Brownie, vanilla ice cream, whipped cream, strawberry sauce, chocolate sauce, toasted almonds, Maraschino cherry

Two farm-fresh eggs, choice of applewood-smoked bacon or sausage links; breakfast potatoes, choice of toast

Two pancakes, choice of plain, blueberry, strawberry, or chocolate chip; served with maple syrup and butter

Scrambled eggs, breakfast potatoes, choice of applewoodsmoked bacon, sausage, or chicken; cheese blend, avocado, and salsa verde in a fl our tortilla

Spinach, mushrooms, tomatoes, red onion, breakfast potatoes, choice of toast

Breakfast potatoes topped with two poached eggs, mushrooms, cherry tomatoes, cotija cheese, salsa verde, and chipotle crema

Two farm-fresh eggs, choice of applewood-smoked bacon or sausage links; and American cheese on a croissant, served with breakfast potatoes

House-made granola, organic yogurt in plain, vanilla, or berry; with fresh berries and honey

Chia seeds, fresh fruit, honey, and mint

Chia seeds, almond milk, wild honey, and granola

Two farm-fresh American eggs, Spanish chorizo, black beans, roasted corn, tomatoes, cotija cheese, and chipotle crema

Whole, 2%, non-fat, soy, oat, or almond

Mango, banana, spinach, almond milk (Vegan); Avocado, apple, honey, ginger, spinach (Vegetarian)

Mixed berries, yogurt, pineapple, soy milk; Mixed berries, almond butter, honey, flax seeds, apple juice

Bananas, almond butter, cinnamon, almond milk, honey; Coffee, banana, pepitas, chocolate, almond milk

Cantaloupe, peaches, red onion, brunoised cucumbers, herb oil

Served with teriyaki dipping sauce

Herb-panko crust, avocado ranch, Grana Padano

Lacinato kale, anchovy sourdough croutons, and Grana Padano with lime Caesar dressing

Shredded carrot, cucumber, heirloom cherry tomato, sourdough croutons, and toasted almonds with lemon vinaigrette

Pita chips, feta, basil, and mint with za'atar vinaigrette

Cheddar cheese, applewood-smoked bacon, red leaf lettuce, tomato, avocado, and mayo on multigrain bread

Buttermilk-dredged chicken thigh, coleslaw, pickles, and mayonnaise

Shrimp salad, red leaf lettuce, and tomato on sourdough bread

Red leaf lettuce, tomato, red onion, pickle, and 1000 island dressing on a brioche bun

House-made biscuit, macerated strawberries, and whipped cream

Garden vegetable crudité, za'atar brushed naan

Asparagus, roasted tomatoes, broccoli, herb oil, salsa

Cauliflower florets, kimchi, kale, tamari, scallion, fried egg

Kimchi, arugula, cucumber, Gochujang aioli, brioche bun

Half- or full-dozen oysters with mignonette, cocktail sauce, and oyster crackers

Cantaloupe, peaches, red onion, brunoised cucumbers, herb oil

Served with teriyaki sauce

Herb-panko crust, avocado ranch, Grana Padano

Parsley, lemon, garlic butter

Lacinato kale, anchovy sourdough croutons, Grana Padano, with lime Caesar dressing

Shredded carrot, cucumber, heirloom cherry tomato, sourdough croutons, toasted almonds, with lemon vinaigrette

Pita chips, feta, basil, mint, with za'atar vinaigrette

Buttermilk-dredged chicken thigh, coleslaw, pickles, and mayonnaise

Red leaf lettuce, tomato, red onion, pickle, and 1000 island dressing on a brioche bun

Garden vegetable crudité, za'atar brushed naan

Asparagus, roasted tomatoes, broccoli, herb oil, salsa

Two farm-fresh American eggs, Spanish chorizo, black beans, roasted corn, tomatoes, cotija cheese, chipotle crema

Kimchi, arugula, cucumber, and Gochujang aioli on a brioche bun

Cauliflower florets, kimchi, kale, tamari, scallion, fried egg

Two farm-fresh eggs, choice of hashbrowns, rosemary country potatoes, or seasonal fresh fruit, choice of bacon, pork sausage, chicken-apple sausage, or ham slice, choice of toast.

Two pancakes, choice of plain, blueberry, strawberry, or chocolate chips; served with butter and maple syrup.

Texas toast, blueberry compote, whipped cream.

Two farm-fresh eggs, country sausage gravy, choice of hashbrowns, rosemary country potatoes, or seasonal fresh fruit.

Ham, white onion, bell peppers, cheddar-jack cheese, choice of hashbrowns, rosemary country potatoes, or seasonal fresh fruit, choice of toast.

Rosemary country potatoes, white onion, corn, bell peppers, and poblano peppers topped with two farm-fresh eggs.

Two farm-fresh eggs, avocado, spinach, cherry tomatoes, feta cheese and seasonal fresh fruit.

House-made granola, organic yogurt: plain, vanilla, or strawberry, with fresh berries and honey.

Whole, 2%, non-fat, soy, oat, almond.

Orange, apple, cranberry, grapefruit, pineapple or tomato.

Regular or decaf.

Whole, 2%, non-fat, soy, oat, or almond

Orange, apple, cranberry, grapefruit, pineapple or tomato

Pepsi, Diet Pepsi, Mountain Dew, Starry, Dr. Pepper, Root Beer, raspberry tea, ginger ale, lemonade

Tito’s vodka, house bloody Mary mix, blue cheese olive, celery, lemon, lime, blistered shishito pepper, tajin rim. Add bacon +2

White peach and wine cocktail.

Ruffino prosecco and orange juice.

Watercress, pickled Fresno chilies, jalapeño aioli, garlic truffle Parmesan, house-made chipotle ranch

Six jumbo chicken wings tossed in your choice of sriracha buffalo sauce, house-made BBQ sauce, or Asian honey sauce, served with house-made wasabi ranch or blue cheese dressing, plus daikon, carrots, and cucumber slaw

Served with teriyaki dipping sauce

Watercress, pickled Fresno chiles, jalapeño aioli, garlic truffle Parmesan, house-made chipotle ranch

Frisée and sautéed fennel, pickled watermelon radish, persimmon purée, tequila green chutney

Parsley, lemon, garlic butter

Ask your server

Mixed greens, radicchio, shredded carrots, red onion, cucumber, cherry tomato, creamy lemon vinaigrette

Cherry tomatoes, bacon lardons, dill, blue cheese dressing

Romaine, anchovies, sourdough crouton, grana padano, lime Caesar dressing

Napa cabbage, mixed greens, mandarin oranges, cucumber, carrots, avocado, beet chips, wonton strips, micro cilantro, garlic-ginger sesame dressing

Cheddar cheese, applewood-smoked bacon, avocado, tomato, red leaf lettuce, aioli on multigrain bread

Corned beef, wild mushrooms, sauerkraut, Swiss cheese, and Russian dressing on marble rye bread

Tender battered chicken breast, fried or grilled, bacon, mixed greens, pickled green tomatoes, and dijonnaise on a brioche bun

Red leaf lettuce, tomatoes, red onions, pickles, and thousand island dressing on a brioche bun. Add American, cheddar, Swiss, pepper-jack, or blue cheese +1.50. Add jalapeños +1.50, bacon +3, avocado +3

Garlic and herbs, chimichurri

16 oz, red wine demi glaze

8 oz, asian steak sauce

8 oz, roasted apple gastrique

Lemon beurre blanc sauce

9 oz, bearnaise sauce

Half 32 | Full 44

Red wine demi glaze, rosemary mashed potatoes, baby carrots

Béarnaise, white rice, asparagus, crispy carrot string

Asparagus, wild mushroom, celery root purée, baby carrots, crispy carrot strings

Celery root purée, lemon asparagus, baby carrots

Choice of Whitebark, Caesar, Wedge

Celery root purée, lemon asparagus, baby carrots

Choice of Whitebark, Caesar, or Wedge

Brownie, vanilla ice cream, whipped cream, strawberry sauce, chocolate sauce, toasted almonds, Maraschino cherry

Graham cracker crust, chocolate ganache, peanut butter mousse

Graham cracker crust, cream cheese, served with blueberries and strawberries, choice of topping: chocolate, caramel, strawberry, raspberry, or pineapple

Port wine-poached pear, lemon emulsion, sweet puff pastry, powdered sugar

Assorted fresh berries, mint

Zonin prosecco split and fresh orange juice

Ventura Spirits, limoncello, St. Germain elderflower liqueur, Amaro Angeleno, and Zonin prosecco

Shelter small batch blue corn bourbon, Foro sweet vermouth, angostura bitters

Casamigos blanco, Aperol, fresh lemon juice, guava purée, fresh muddled strawberries

Lalo Tequila, Liquor43, espresso, sugar, salt, cinnamon rim

Piggyback rye, Piggyback bourbon, Whistle Pig 10-year rye

Piggyback rye, Whistle Pig 10-year rye, Whistle Pig 12-year “Old World” rye, Whistle Pig 15-year “Estate Oak” rye

Muddled strawberry, fresh lemon juice, mint, simple syrup

Fresh lemon and lime juice, cranberry juice, guava purée, ginger ale

Rotating

Epic IPA, Golden Trout Kolsch, Yosemite Pale Ale

Dry apple

Watercress, pickled Fresno chilies, jalapeño aioli, garlic truffle Parmesan, house-made chipotle ranch

Six jumbo chicken wings tossed in your choice of sriracha buffalo sauce, house-made BBQ sauce, or Asian honey sauce, served with house-made wasabi ranch or blue cheese dressing, plus daikon, carrots, and cucumber slaw

Served with teriyaki dipping sauce

Frisée and sautéed fennel, pickled watermelon radish, persimmon purée, tequila green chutney

Parsley, lemon, garlic butter

Ask your server

Mixed greens, radicchio, shredded carrots, red onion, cucumber, cherry tomato, creamy lemon vinaigrette

Cherry tomatoes, bacon lardons, dill, blue cheese dressing

Romaine, anchovies, sourdough crouton, grana padano, lime Caesar dressing

Napa cabbage, mixed greens, mandarin oranges, cucumber, carrots, avocado, beet chips, wonton strips, micro cilantro, garlic-ginger sesame dressing

Cheddar cheese, applewood-smoked bacon, avocado, tomato, red leaf lettuce, aioli on multigrain bread

Corned beef, wild mushrooms, sauerkraut, Swiss cheese, and Russian dressing on marble rye bread

Tender battered chicken breast, fried or grilled, bacon, mixed greens, pickled green tomatoes, and dijonnaise on a brioche bun

Red leaf lettuce, tomatoes, red onions, pickles, and thousand island dressing on a brioche bun. Add American, cheddar, Swiss, pepper-jack, or blue cheese

Graham cracker crust, chocolate ganache, peanut butter mousse

Port wine-poached pear, lemon emulsion, sweet puff pastry, powdered sugar

Graham cracker crust, cream cheese, served with blueberries and strawberries, choice of topping: chocolate, caramel, strawberry, raspberry, or pineapple

Assorted fresh berries, mint

Brownie, vanilla ice cream, whipped cream, strawberry sauce, chocolate sauce, toasted almonds, Maraschino cherry

Two farm-fresh eggs, choice of applewood-smoked bacon or sausage links; breakfast potatoes, choice of toast

Two pancakes, choice of plain, blueberry, strawberry, or chocolate chip; served with maple syrup and butter

Scrambled eggs, breakfast potatoes, choice of applewoodsmoked bacon, sausage, or chicken; cheese blend, avocado, and salsa verde in a fl our tortilla

Spinach, mushrooms, tomatoes, red onion, breakfast potatoes, choice of toast

Breakfast potatoes topped with two poached eggs, mushrooms, cherry tomatoes, cotija cheese, salsa verde, and chipotle crema

Two farm-fresh eggs, choice of applewood-smoked bacon or sausage links; and American cheese on a croissant, served with breakfast potatoes

House-made granola, organic yogurt in plain, vanilla, or berry; with fresh berries and honey

Chia seeds, fresh fruit, honey, and mint

Chia seeds, almond milk, wild honey, and granola

Two farm-fresh American eggs, Spanish chorizo, black beans, roasted corn, tomatoes, cotija cheese, and chipotle crema

Whole, 2%, non-fat, soy, oat, or almond

Mango, banana, spinach, almond milk (Vegan); Avocado, apple, honey, ginger, spinach (Vegetarian)

Mixed berries, yogurt, pineapple, soy milk; Mixed berries, almond butter, honey, flax seeds, apple juice

Bananas, almond butter, cinnamon, almond milk, honey; Coffee, banana, pepitas, chocolate, almond milk

Cantaloupe, peaches, red onion, brunoised cucumbers, herb oil

Served with teriyaki dipping sauce

Herb-panko crust, avocado ranch, Grana Padano

Lacinato kale, anchovy sourdough croutons, and Grana Padano with lime Caesar dressing

Shredded carrot, cucumber, heirloom cherry tomato, sourdough croutons, and toasted almonds with lemon vinaigrette

Pita chips, feta, basil, and mint with za'atar vinaigrette

Cheddar cheese, applewood-smoked bacon, red leaf lettuce, tomato, avocado, and mayo on multigrain bread

Buttermilk-dredged chicken thigh, coleslaw, pickles, and mayonnaise

Shrimp salad, red leaf lettuce, and tomato on sourdough bread

Red leaf lettuce, tomato, red onion, pickle, and 1000 island dressing on a brioche bun

House-made biscuit, macerated strawberries, and whipped cream

Garden vegetable crudité, za'atar brushed naan

Asparagus, roasted tomatoes, broccoli, herb oil, salsa

Cauliflower florets, kimchi, kale, tamari, scallion, fried egg

Kimchi, arugula, cucumber, Gochujang aioli, brioche bun

Half- or full-dozen oysters with mignonette, cocktail sauce, and oyster crackers

Cantaloupe, peaches, red onion, brunoised cucumbers, herb oil

Served with teriyaki sauce

Herb-panko crust, avocado ranch, Grana Padano

Parsley, lemon, garlic butter

Lacinato kale, anchovy sourdough croutons, Grana Padano, with lime Caesar dressing

Shredded carrot, cucumber, heirloom cherry tomato, sourdough croutons, toasted almonds, with lemon vinaigrette

Pita chips, feta, basil, mint, with za'atar vinaigrette

Buttermilk-dredged chicken thigh, coleslaw, pickles, and mayonnaise

Red leaf lettuce, tomato, red onion, pickle, and 1000 island dressing on a brioche bun

Garden vegetable crudité, za'atar brushed naan

Asparagus, roasted tomatoes, broccoli, herb oil, salsa

Two farm-fresh American eggs, Spanish chorizo, black beans, roasted corn, tomatoes, cotija cheese, chipotle crema

Kimchi, arugula, cucumber, and Gochujang aioli on a brioche bun

Cauliflower florets, kimchi, kale, tamari, scallion, fried egg

Two farm-fresh eggs, choice of hashbrowns, rosemary country potatoes, or seasonal fresh fruit, choice of bacon, pork sausage, chicken-apple sausage, or ham slice, choice of toast.

Two pancakes, choice of plain, blueberry, strawberry, or chocolate chips; served with butter and maple syrup.

Texas toast, blueberry compote, whipped cream.

Two farm-fresh eggs, country sausage gravy, choice of hashbrowns, rosemary country potatoes, or seasonal fresh fruit.

Ham, white onion, bell peppers, cheddar-jack cheese, choice of hashbrowns, rosemary country potatoes, or seasonal fresh fruit, choice of toast.

Rosemary country potatoes, white onion, corn, bell peppers, and poblano peppers topped with two farm-fresh eggs.

Two farm-fresh eggs, avocado, spinach, cherry tomatoes, feta cheese and seasonal fresh fruit.

House-made granola, organic yogurt: plain, vanilla, or strawberry, with fresh berries and honey.

Whole, 2%, non-fat, soy, oat, almond.

Orange, apple, cranberry, grapefruit, pineapple or tomato.

Regular or decaf.

Whole, 2%, non-fat, soy, oat, or almond

Orange, apple, cranberry, grapefruit, pineapple or tomato

Pepsi, Diet Pepsi, Mountain Dew, Starry, Dr. Pepper, Root Beer, raspberry tea, ginger ale, lemonade

Tito’s vodka, house bloody Mary mix, blue cheese olive, celery, lemon, lime, blistered shishito pepper, tajin rim. Add bacon +2

White peach and wine cocktail.

Ruffino prosecco and orange juice.

Watercress, pickled Fresno chilies, jalapeño aioli, garlic truffle Parmesan, house-made chipotle ranch

Six jumbo chicken wings tossed in your choice of sriracha buffalo sauce, house-made BBQ sauce, or Asian honey sauce, served with house-made wasabi ranch or blue cheese dressing, plus daikon, carrots, and cucumber slaw

Served with teriyaki dipping sauce

Watercress, pickled Fresno chiles, jalapeño aioli, garlic truffle Parmesan, house-made chipotle ranch

Frisée and sautéed fennel, pickled watermelon radish, persimmon purée, tequila green chutney

Parsley, lemon, garlic butter

Ask your server

Mixed greens, radicchio, shredded carrots, red onion, cucumber, cherry tomato, creamy lemon vinaigrette

Cherry tomatoes, bacon lardons, dill, blue cheese dressing

Romaine, anchovies, sourdough crouton, grana padano, lime Caesar dressing

Napa cabbage, mixed greens, mandarin oranges, cucumber, carrots, avocado, beet chips, wonton strips, micro cilantro, garlic-ginger sesame dressing

Cheddar cheese, applewood-smoked bacon, avocado, tomato, red leaf lettuce, aioli on multigrain bread

Corned beef, wild mushrooms, sauerkraut, Swiss cheese, and Russian dressing on marble rye bread

Tender battered chicken breast, fried or grilled, bacon, mixed greens, pickled green tomatoes, and dijonnaise on a brioche bun

Red leaf lettuce, tomatoes, red onions, pickles, and thousand island dressing on a brioche bun. Add American, cheddar, Swiss, pepper-jack, or blue cheese +1.50. Add jalapeños +1.50, bacon +3, avocado +3

Garlic and herbs, chimichurri

16 oz, red wine demi glaze

8 oz, asian steak sauce

8 oz, roasted apple gastrique

Lemon beurre blanc sauce

9 oz, bearnaise sauce

Half 32 | Full 44

Red wine demi glaze, rosemary mashed potatoes, baby carrots

Béarnaise, white rice, asparagus, crispy carrot string

Asparagus, wild mushroom, celery root purée, baby carrots, crispy carrot strings

Celery root purée, lemon asparagus, baby carrots

Choice of Whitebark, Caesar, Wedge

Celery root purée, lemon asparagus, baby carrots

Choice of Whitebark, Caesar, or Wedge

Brownie, vanilla ice cream, whipped cream, strawberry sauce, chocolate sauce, toasted almonds, Maraschino cherry

Graham cracker crust, chocolate ganache, peanut butter mousse

Graham cracker crust, cream cheese, served with blueberries and strawberries, choice of topping: chocolate, caramel, strawberry, raspberry, or pineapple

Port wine-poached pear, lemon emulsion, sweet puff pastry, powdered sugar

Assorted fresh berries, mint

Zonin prosecco split and fresh orange juice

Ventura Spirits, limoncello, St. Germain elderflower liqueur, Amaro Angeleno, and Zonin prosecco

Shelter small batch blue corn bourbon, Foro sweet vermouth, angostura bitters

Casamigos blanco, Aperol, fresh lemon juice, guava purée, fresh muddled strawberries

Lalo Tequila, Liquor43, espresso, sugar, salt, cinnamon rim

Piggyback rye, Piggyback bourbon, Whistle Pig 10-year rye

Piggyback rye, Whistle Pig 10-year rye, Whistle Pig 12-year “Old World” rye, Whistle Pig 15-year “Estate Oak” rye

Muddled strawberry, fresh lemon juice, mint, simple syrup

Fresh lemon and lime juice, cranberry juice, guava purée, ginger ale