Gyaatoru Kino Wakayama
ギャートル キーノ和歌山店
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A bistro where you can enjoy exquisite game dishes
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This course allows you to enjoy Gator's fine food cuisine. Using fresh seafood from Wakayama and the highest grade of domestic meat, this luxurious course starts with Gatl's unique hors d'oeuvres, followed by Mediterranean cuisine and grilled dishes cooked at low temperature!
This course is a great way to enjoy Gator's bistro cuisine. Appetizers are a variety of colorful dishes of the day. Cheese fondue plate with fresh vegetables and other ingredients of the day for dipping. Ajijo, a dish made with flavorful oil. For the main course, a large assortment of the day's recommended meats. You will enjoy a course that balances dynamism and delicacy.
French assorted appetizers are made with seasonal ingredients every day, full of volume and guaranteed to look great on Instagram!
Ahijo where various ingredients such as beef tongue and chicken saseri are placed on garlic toast and eaten!
Enjoy dipping hot and creamy cheese with the day's meat and fresh vegetables.
Three types of freshly grilled meat make a grand entrance!
A plentiful salad with various fresh vegetables and homemade roast beef
We offer carpaccio made from fresh fish delivered every morning from the nearby sea.
Various cuts of recommended beef are featured! You will enjoy the meat in its best condition.
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