Fresh Fish and Robatayaki Uomaru, Minami-Kusatsu Branch
鮮魚と炉端焼き 魚丸 南草津店
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 11/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
Ultime informazioni
An izakaya where you can enjoy fresh seafood and robatayaki
Punti consigliati
valutazione
Recensioni
menù
This course is recommended for those who want to splurge a little and enjoy all-you-can-drink for 120 minutes. You can enjoy our specialty, fresh assorted fish, our famous bonito grilled on a bed of straw, and for the main course, our specialty from Shiga Prefecture, char-grilled Omi Duck! You can enjoy "Omi Duck Charcoal Grill", a specialty of Shiga Prefecture. If you would like to order only a meal, please contact us for 4,500 yen. If you do not wish to have all-you-can-drink, please contact the restaurant directly or write it in the remarks column.
This course is a must for meat lovers, focusing on Omi beef. The Omi beef, grilled slowly over charcoal, stands out for its deep flavor. Please enjoy a blissful time with seasonal tempura and grilled vegetables. For a meal only, please contact us for a ¥5,500 charge. If you do not wish to have all-you-can-drink, please contact the restaurant directly or write it in the remarks column.
Plenty of "excellent dishes and snacks" to make your drinks go down. For those who want to drink to the last drop without a meal For those who want to drink as much as they want without a meal, we can arrange it for 3,500 yen. If you do not wish to have all-you-can-drink, please contact the restaurant directly or write it in the remarks column.
For those who want to eat a little and a lot. A full course of Japanese cuisine from appetizers to desserts. For a meal only, we can accommodate you for 3,500 yen. If you do not wish to have all-you-can-drink, please contact the restaurant directly or write it in the remarks column.
All the best of Uomaru! A satisfying standard course that allows you to taste our specialties! For first-time customers, those who want to enjoy a well-balanced meal, and those who are not sure what to expect! If you would like to order only a meal, please inquire directly with the restaurant. If you do not wish to have all-you-can-drink, please contact the restaurant directly or write it in the remarks column.
Large portions and plenty of items! Great costumers will be very satisfied! For those with a big appetite, students, and group drinkers! For a meal only, we can offer it for 3,500 yen. If you do not wish to have all-you-can-drink, please contact the restaurant directly or write it in the remarks column.
The broth plays the leading role in this luxurious nabe, where the refined fat of the kinmei and the delicious flavor of the asari blend together. The "sumptuous zosui" is the perfect way to finish off the meal, allowing you to enjoy all the delicious flavors. This is a dish that only Uomaru, which prides itself on its seafood, can offer. For a meal only, we can arrange it for 5,500 yen. If you do not wish to have all-you-can-drink, please contact the restaurant directly or write it in the remarks column.
Omi beef, known for its smooth texture, is served under the royal allotment. At first, the staff helps to heat the beef to its best flavor. The egg is dipped into the beef, and the time is a treat that will make your cheeks loose. Rice is cooked in a kama. If you only want a meal, we can accommodate you for 8,500 yen. If you do not wish to have all-you-can-drink, please contact the restaurant directly or write it in the remarks column.
Sake cup 539 yen (including tax) for one go 935 yen (including tax) for two go 1,760 yen (including tax) Sake cup 539 yen (including tax) for one go 935 yen (including tax) for two go 1,760 yen (including tax)
A signature dish of the fish ball. A superb grilled bonito that is boldly wrapped in a fragrant aroma! The bonito enhanced by the scent of straw is a dish full of flavor unique to this season. Medium 1639 yen (tax included) Large 2728 yen (tax included)
Fresh sashimi platter delivered directly from the fishing port! Enjoy exceptionally fresh fish sourced from various fishing ports! There are also seasonal fish and rare varieties that can only be tasted locally. Orders are accepted from 2 servings. *The photo shows 3 servings. 1 serving is 1419 yen (tax included).
A striped hokka that is thicker and larger than the commonly available 'true hokka'. A one-night dried fish with concentrated umami flavor.
The Omi beef, custom-raised at Hashiba Farm, has a unique sweetness in its fat. The flavor of the meat juice and the aroma of miso from charcoal grilling fills your mouth.
Please enjoy the duck meat with a moist texture and mild flavor. The unique umami of the duck pairs well with sesame oil.
The Omi chicken, dried overnight and concentrated in flavor, has been roasted to a fragrant finish over an open flame. Please enjoy it with our homemade fresh seven spice blend.
The more you chew, the more the flavors of the seasoning and the deliciousness of the Hine chicken spread.
A luxurious dish that offers an unexpected harmony of black beans and cream cheese.
The smoky aroma and soy-based sauce are enticing.
Refreshing jellyfish infused with the deliciousness of kimchi from Takashima, Shiga Prefecture, perfect pairing with alcohol!
A selection centered around seasonal vegetables. Carefully selected pickles.
The umami of mackerel and the acidity of Shiga Prefecture's 'Hino Vegetable Pickles' create a perfect balance.
A classic flavor of shark cartilage mixed with plum paste
A butter cream with the exquisite flavor of sake lees from Shiga's local sake 'Kiraichou' and the sweetness of raisins.
Flavorful sweetfish tsukudani
Plenty of shirasu directly shipped from Aki Fishing Port in Kochi Prefecture. With the crispy texture of fried yuba.
A truly Japanese flavor with fluffy potatoes filled with plenty of butter.
A long-time bestseller since our establishment! This is our specialty, featuring burdock root simmered in our original fish broth and then fried to a crisp.
Luxurious rare cutlet made with fresh salmon. Served with yuzu pepper tartar. Please enjoy.
A happy spring roll that captures a crispy texture and plump creaminess. 1 piece 539 yen (tax included) 3 pieces 1617 yen (tax included)
Rich consomme 649 yen (tax included) Chen's special spice 649 yen (tax included) Kochi produced completely sun-dried salt 759 yen (tax included) niboshi cheese 759 yen (tax included)
A carefully rolled omelette filled with plenty of dashi.
The mayonnaise sauce made with a unique blend is exquisite! This is already a legend!
Enjoy the fragrant grilled Omi beef, a specialty of Shiga Prefecture, with its tender texture and aroma.
Fluffy fish paste with the flavors of seasonal vegetables.
Five accompaniments 1848 yen (including tax) Nine accompaniments 2618 yen (including tax)
One serving 979 yen (including tax) Two servings 1419 yen (including tax)
An original blend of three types of miso. Enjoy the flavor and texture of minced chicken, which pairs perfectly with the rice.
A luxurious dish where the umami of fresh seafood blends with the aroma of sesame and the broth.
A refined bowl featuring the melting sweetness of Omi beef and the rich flavor of egg.
A nostalgic flavor made with locally sourced ingredients and 180 years of tradition, using soybeans from Shiga Prefecture.
An adult cheesecake with a fluffy and soft sake lees flavor added to the Basque cheesecake
.jpg?format=webp)
.jpg?format=webp)
