Te-Oseugrill

A premium steak that allows you to enjoy three cuts: ribeye, shrimp meat, and intercostal meat. When ordering the steak, two cups of soup, two cups of wine aid, and two cups of coffee are provided.

A premium steak that allows you to enjoy both tenderloin and lean sirloin, based on the T-shaped bone.

Includes pre-meal bread + 300g flower sirloin steak + 1 type of pasta + 2 cups of today's soup + 2 cups of fresh fruit ade + dessert coffee for 2, served as a course.

Includes pre-meal bread + 480g of sirloin steak + Caprese salad + one type of pasta + three servings of today's soup + three servings of fresh fruit ale + three servings of dessert coffee.

A lean sirloin steak seasoned with Teo's seasoning (served with one side dish and today's soup).

Flower sirloin steak seasoned with Teo's seasoning (served with one side dish and today's soup.)

A light Chateaubriand steak seasoned with Teo's seasoning (served with one side dish and today's soup).

A luxurious pasta with the deep aroma and flavor of truffle mushrooms.

Teo's marinara sauce and cream sauce blend together with spiciness, creating a rose-colored pasta that has the freshness of tomatoes and the smooth, rich flavor of cream sauce.

Pasta combined with a deep and rich cream sauce and seafood

Pasta with a refreshing tomato sauce and seafood

Pasta cooked with seafood and enhanced with a spicy rich cream sauce.

Pasta flavored with garlic, pepperoncini, and seafood in Teo's Oil

Soft pasta blended with cream sauce and button mushrooms

A creamy pasta with the savory flavor of vegetable broth.