Tequila CJ Cantina Grill
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valutazione
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menù
Smashed avocado with salt. Make it a la Mexicana with pico de gallo.
Octopus sauteed in garlic, chicken flautas, panela cheese, breaded shrimp and skirt steak.
Our very special recipe of - Mussels - Cucurachas - Prawns - Langostinos well-seasoned with our special sauce.
Five slices of grilled Panela cheese topped with our blend of tomatoes, jalapeños peppers and onions. Make it chorizo +$3.00
Guacamoles: Con Piña, a la Mexicana, Regular. Langostinos: Nayarti, a la Diabla, Zarandeado. Camarones: a la Diabla, Zarandeado, al Ajo. Ceviches: Camarón, Pulpo, Mahi Mahi. Cucurachas, Mejillones, Langostinos.
Refried beans topped with melted Chihuahua cheese, grilled tomatoes, jalapeños, peppers and onions.
Refried beans sauteed with homemade chorizo topped with Chihuahua cheese.
Melted Chihuahua cheese. You may add chorizo, rajas, taco meat, shrimp or octopus.
Five mini tacos with your choice of meat: asada, pastor, chicken or chorizo with cilantro and onions.
12 pieces corn chip tortillas topped with Colby cheese, guacamole, refried beans and sour cream.
Five mini corn tortillas filled with Chihuahua cheese, covered with red ancho chile sauce, topped with grilled onions and fresh crumbled cheese.
12 pieces mini quesadillas topped with house tomato sauce, guacamole and sour cream.
Two eggs, one topped with red sauce and one topped with green tomatillo sauce with chilaquiles and Mexican skirt steak with tomato, onion, jalapeño and potatoes; served with rice and refried beans.
Two eggs of your choice with grilled steak strips over fried corn tortillas and topped with your special house sauce served with rice and refried beans.
Two scrambled eggs, topped with homemade mole sauce, served with two pieces of grilled Panela cheese. Served with rice and refried beans.
Shredded dried beef scrambled with two eggs, served with refried beans and salsa. A la Mexicana add +$1.00
Two eggs, one topped with green tomatillo sauce and one topped with red sauce, chilaquiles served with rice and refried beans.
Two scrambled eggs, with homemade chorizo, served with rice and refried beans.
Two scrambled eggs with molcajete sauce, Panela cheese, served with rice and refried beans. Add ham or bacon +$1.00
Two scrambled eggs with chopped tomato, jalapeño peppers and onions, served with rice and refried beans.
Your choice of sauce: green arbol, red, house sauce or homemade mole, or make it regular. Eggs any style, topped with sour cream, fresh cheese crumbled and fine sliced purple onion, served with rice and refried beans.
Two egg omelet, filled with onions, bell peppers, tomatoes, Chihuahua cheese, served with rice and refried beans.
Two scrambled eggs with pork rinds, all simmered in the sauce of your choice: house sauce, red, arbol or green; served with rice and refried beans.
Two eggs of your choice, topped with our special home sauce served with rice and refried beans.
Served with rice and refried beans Options: 1. Rajas 2. Nopales 3. A la Mexicana
Steak, flank steak strips, pork chop, chicken fajita style Add +$8.21
17oz of succulent grilled tomahawk certified Angus beef prime perfectly seasoned, served with refried beans, cactus, onion and banana pepper.
12oz of grilled Iowa premium New York steak perfectly seasoned, on top of sliced grilled potatoes; served with rice, refried beans and guacamole.
Grilled Iowa Premium skirt steak 12oz and jumbo shrimp zarandeado, a la diabla or mojo de ajo, served with refried beans, sliced grilled potatoes, one red-cheese enchilada, grilled onions, grilled jalapeños and guacamole.
Grilled Iowa Premium skirt steak 12oz, on top of sliced grilled potatoes, served with refried beans, one red-cheese enchilada, grilled onions, grilled jalapeños and guacamole.
Carne a la Tampiqueña: Iowa Premium skirt steak 12oz served with one house-made mole recipe enchilada with Colby cheese, served with rice, refried beans and guacamole.
10oz of succulent grilled Ribeye steak from Iowa Premium perfectly seasoned, on top of sliced grilled potatoes; served with rice, refried beans and guacamole.
16 oz of cowboy with bone certified angus beef prime, perfectly seasoned, served with refried beans, cactus, onion and banana pepper.
Grilled Iowa premium skirt steak 12oz , served with rice, refried beans and salad.
Iowa premium skirt steak strips sauteed with onions, tomatoes, jalapeño peppers. Served with refried beans and sliced avocado.
Zarandeada, A la Diabla, Veracruzana, al Ajo.
Perfect choice for meat lovers, combination of grilled pork chops, Iowa premium skirt steak, homemade chorizo, grilled Panela cheese, cactus, green onions, chicken and banana peppers; served with rice and refried beans topped with or special green sauce. Topped with shrimp and your choice sauce diabla, zarandeado or mojo de ajo.
Combination of grilled pork chops, Iowa premium skirt steak, homemade chorizo, grilled Panela cheese, cactus, green onions, chicken and banana peppers; served with rice and refried beans. Topped with our special green sauce.
A delicious combination of shrimp, scallops, octopus, clams, crab legs, mussels, crab imitation and mixed vegetables.
Zarandeada, A la Diabla, Veracruzana, al Ajo.
A combination of chicken and Iowa Premium skirt steak grilled with tomatoes, green peppers and onions, served with refried beans.
Chicken breast strips grilled with onions, green peppers, tomatoes, served with refried beans and guacamole.
Six juicy pieces of seasoned Iowa Premium skirt steak, with sauteed tomatoes, green peppers, onions, served with refried beans and guacamole.
Grilled garlic shrimp or scallops with onions, tomatoes, green pepper, served with rice and guacamole.
Whole red snapper of 2.5 or 3 pounds, fried and topped with your choice of sauce: a la diabla, mojo de ajo or Veracruzana; served with salad, fries and white rice.
Prawns well-seasoned with our special recipe, served with salad, fries and white rice.
Our special cocktail made of shrimp, octopus, oysters, imitation crab and minced clam; served in our special recipe of cocktail sauce, made of spices, hot sauce, and limes served with avocado, fresh tomatoes, onions and cilantro.
Our very special recipe of shrimp well-seasoned with our special sauce. Garnished with cucumber, oranges and fresh tomatoes.
Our very special recipe of mussels well-seasoned with our special sauce. Garnished with cucumber, oranges and fresh tomatoes.
Our delicious and tasty combination of shrimp, octopus and fresh oysters seasoned with our special blend of spices and served with salad.
Grilled octopus, seasoned with our special blend of herbs and spices, served with salad, fries and white rice and choice sauce: mojo de ajo, diabla, zaranadeado, veracruzana.
Fresh fillet of choice: salmon, Mahi Mahi, red snapper; with sauce of choice: butter style, mojo de ajo, a la diabla or Veracruzana; served with salad, fries and white rice.
Cream style or Tequila style. A whole coconut, carved and filled with our delicious combination of fresh seafood, scallops, shrimps, crab meat, green peppers, mushrooms, chopped clams and our special alfredo home made sauce, with Chihuahua cheese on top; served with salad, fries and white rice.
Cream style or Tequila style. Half pineapple, carved and filled with our delicious combination of fresh seafood, shrimps, crab meat, octopus, green peppers, mushrooms, chopped clams and our special alfredo home made sauce, with Chihuahua cheese on top; served with salad, fries and white rice.
Ceviche, shrimp, octopus or mix.
Shrimp cooked in your choice of sauce: Veracruzana, al mojo de ajo, zaranadeado, a la diabla or breaded; served with salad, fries and white rice.
Jumbo shrimp stuffed with Panela cheese, wrapped with bacon and served with salad, fries and white rice.
Choose a sauce of your choice: Red, Green, Mango Habanero, or Tequila Style, and one protein: raw shrimp, scallops, Mahi Mahi, salmon, or octopus. Marinated in lime juice, spices, and hot sauce, served with cilantro, tomato, orange, cucumber, onions, and avocado.
Mahi-Mahi, Salmon, Shrimp, Octopus, Mix 2 Option, Tilapia, S. Tiger's Milk, S. Tequila Style
Our special cocktail made of shrimp or octopus, served in our special recipe of cocktail sauce, made of spices, hot sauce, and limes, served with avocado, fresh tomatoes, onions and cilantro.
Fresh oysters prepared with lime juice topped with our special ceviche and served with our tasty sauce.
Fresh oysters prepared with lime juice, served with our special salad.
Three corn tortilla in green tomatillo sauce, stuffed with shrimp and chopped tomatoes, onions, and jalapeño peppers, topped with chihuahua cheese, served with rice and salad.
Tequila seasoned shrimp with salad.
Jumbo flour tortilla with shrimp, chopped tomatoes, onions and jalapeño peppers, garlic sauce, and Chihuahua cheese, wrapped and deep fried served with French fries and salad.
Shredded roasted pork Yucatan style marinated to perfection, served with refried beans, onions and habanero sauce.
Two tender grilled pork chops, served with rice, refried beans and salad. Make it a la Mexicana with our special sauce.
Pork stew in red chile sauce, served with rice and refried beans.
Fresh, tender and juicy chicken breast fillet, cooked in our very special house recipe mole served with rice, refried beans and salad.
Fresh, tender and juicy chicken breast fillet, cooked in our very special Indian style sauce served with rice, refried beans and salad.
Fresh, tender and juicy chicken breast fillet, served with one house-made recipe enchilada with Colby cheese; served with rice, refried beans and salad.
Half chicken covered in our special house recipe mole, served with rice and refried beans.
Breaded seasoned chicken breast; served with rice, refried beans and salad.
Tasty seafood soup made with a combination of prawns, diced carrots, celery, onions, potatoes, green peppers, seasoned with our special recipe.
Our delicious chicken and vegetable soup Mexican style, made of onions, carrots, green peppers and potatoes, topped with fresh limes and cilantro, served with rice.
Our special blend of beef, beans cooked in its own juices, bacon, perfectly seasoned and served with fresh onions, cilantro, avocado radishes and grilled chile de arbol.
Tasty seafood soup made with a combination of shrimp, scallops, mussels, octopus, clams, fish, crab legs, celery, onions, tomatoes, carrots, perfectly seasoned with our special recipe.
Tasty seafood soup made with a combination of shrimp, diced carrots, celery, onions, potatoes, green peppers, seasoned with our special recipe.
Breaded chicken breast, topped with lettuce, tomato, onion, avocado and melted cheese. Served with french fries.
Our very special grilled Certified Angus Beef burger patty, topped with lettuce, tomato, grilled onion, avocado and melted cheese; served with French fries. Add an egg +$1.50
80% Angus beef blend of brisket, short rib, and picanha, with 20% fat for a juicy and authentic flavor. Served with fresh tomato, creamy avocado, onion, and roasted jalapeño.
Three rolled corn tortillas covered with chile ancho sauce, filled with fresh cheese and onions topped with grilled carrots and potatoes, served with salad and a piece of breaded chicken.
Four corn tortillas; deep fried and topped with tomato sauce, lettuce, tomato, cheese, sour cream and guacamole. Served with rice and refried beans.
Roasted poblano pepper, stuffed with your choice of chihuahua cheese or ground beef, topped with house tomato sauce; served with rice and refried beans.
Three flour tortillas, filled with well-seasoned strips of rib eye steak, grilled tomatoes, onions, refried beans and jalapeño peppers, topped with Chihuahua cheese; served with salad.
Breaded seasoned beef milanesa; served with rice, refried beans, and salad.
Rib eye strips simmered in our special sauce made of jalapeños, tomatoes and onions. Served with rice and refried beans.
Rib eye steak stew with onions in a spicy chile de árbol sauce; served with rice, refried beans.
Rib eye steak stew, made with tomato sauce, poblano peppers, onions. Topped with Panela cheese and served with rice and refried beans.
Three corn tortillas in the sauce of your choice: mole, red ancho sauce or green tomatillo sauce. Stuffed with your choice of meat, picadillo (ground beef), chicken, steak taco meat, fresh cheese, Colby cheese or Chihuahua cheese. Served with rice and refried beans. Make it suizas topped with melted Chihuahua cheese or Colby cheese +$1.00
All Margaritas are made with our house tequila Gran Centenario.
Gran Centenario Tequila (House Tequila), fresh lime and orange juice, squirt, salt, home made chilli powder.
Gran Centenario Tequila (House Tequila), strawberry puree, passion fruit puree, lime juice, Agave, garnish with dehydrated lime, home made chilli powder.
Bacardi Rum, Malibu rum, fresh lime juice, pineapple juice, sugar rimmed.
Mezcal 400 Conejos, Patron citrone, lime and lemon juice, squirt, jalapeño, cilantro, pepino, home made chilli powder.
Mezcal 400 Conejos, ginger beer, fresh lime juice, agave nectar, pepino, mint.
Gran Centenario Tequila (House Tequila), fresh lime juice, squirt, salt rimmed.
Gran Centenario Tequila (House Tequila), watermelon liqueur, guava puree, lime juice, Agave, garnish with dehydrated lime.
Mezcal 400 Conejos, Patron citrone, lime juice, fresh orange juice, chile de arbol, agave, cucumber.
Mezcal 400 Conejos, lime juice, tamarindo pulp, chile serrano, salt, home made chilli powder.
Gran Centenario Tequila (House Tequila), fresh lime juice, agave nectar, mango puree, squirt, chamoy, home made chilli powder.
Evan William, angostura bitters, orange bitters Azteca, chocolate bitters or Make it with Gran Centenario Tequila (House tequila).
Gran Centenario Tequila (House Tequila), (nacho) reyes, lime juice, agave nectar, garnish with black salt.
Mezcal 400 Conejos, Patron citrone, lime and lemon juice, pineapple juice, jalapeño agave nectar, grilled pineapple puree.
Smashed avocado with salt. Make it a la Mexicana with pico de gallo.
Octopus sauteed in garlic, chicken flautas, panela cheese, breaded shrimp and skirt steak.
Our very special recipe of - Mussels - Cucurachas - Prawns - Langostinos well-seasoned with our special sauce.
Five slices of grilled Panela cheese topped with our blend of tomatoes, jalapeños peppers and onions. Make it chorizo +$3.00
Guacamoles: Con Piña, a la Mexicana, Regular. Langostinos: Nayarti, a la Diabla, Zarandeado. Camarones: a la Diabla, Zarandeado, al Ajo. Ceviches: Camarón, Pulpo, Mahi Mahi. Cucurachas, Mejillones, Langostinos.
Refried beans topped with melted Chihuahua cheese, grilled tomatoes, jalapeños, peppers and onions.
Refried beans sauteed with homemade chorizo topped with Chihuahua cheese.
Melted Chihuahua cheese. You may add chorizo, rajas, taco meat, shrimp or octopus.
Five mini tacos with your choice of meat: asada, pastor, chicken or chorizo with cilantro and onions.
12 pieces corn chip tortillas topped with Colby cheese, guacamole, refried beans and sour cream.
Five mini corn tortillas filled with Chihuahua cheese, covered with red ancho chile sauce, topped with grilled onions and fresh crumbled cheese.
12 pieces mini quesadillas topped with house tomato sauce, guacamole and sour cream.
Two eggs, one topped with red sauce and one topped with green tomatillo sauce with chilaquiles and Mexican skirt steak with tomato, onion, jalapeño and potatoes; served with rice and refried beans.
Two eggs of your choice with grilled steak strips over fried corn tortillas and topped with your special house sauce served with rice and refried beans.
Two scrambled eggs, topped with homemade mole sauce, served with two pieces of grilled Panela cheese. Served with rice and refried beans.
Shredded dried beef scrambled with two eggs, served with refried beans and salsa. A la Mexicana add +$1.00
Two eggs, one topped with green tomatillo sauce and one topped with red sauce, chilaquiles served with rice and refried beans.
Two scrambled eggs, with homemade chorizo, served with rice and refried beans.
Two scrambled eggs with molcajete sauce, Panela cheese, served with rice and refried beans. Add ham or bacon +$1.00
Two scrambled eggs with chopped tomato, jalapeño peppers and onions, served with rice and refried beans.
Your choice of sauce: green arbol, red, house sauce or homemade mole, or make it regular. Eggs any style, topped with sour cream, fresh cheese crumbled and fine sliced purple onion, served with rice and refried beans.
Two egg omelet, filled with onions, bell peppers, tomatoes, Chihuahua cheese, served with rice and refried beans.
Two scrambled eggs with pork rinds, all simmered in the sauce of your choice: house sauce, red, arbol or green; served with rice and refried beans.
Two eggs of your choice, topped with our special home sauce served with rice and refried beans.
Served with rice and refried beans Options: 1. Rajas 2. Nopales 3. A la Mexicana
Steak, flank steak strips, pork chop, chicken fajita style Add +$8.21
17oz of succulent grilled tomahawk certified Angus beef prime perfectly seasoned, served with refried beans, cactus, onion and banana pepper.
12oz of grilled Iowa premium New York steak perfectly seasoned, on top of sliced grilled potatoes; served with rice, refried beans and guacamole.
Grilled Iowa Premium skirt steak 12oz and jumbo shrimp zarandeado, a la diabla or mojo de ajo, served with refried beans, sliced grilled potatoes, one red-cheese enchilada, grilled onions, grilled jalapeños and guacamole.
Grilled Iowa Premium skirt steak 12oz, on top of sliced grilled potatoes, served with refried beans, one red-cheese enchilada, grilled onions, grilled jalapeños and guacamole.
Carne a la Tampiqueña: Iowa Premium skirt steak 12oz served with one house-made mole recipe enchilada with Colby cheese, served with rice, refried beans and guacamole.
10oz of succulent grilled Ribeye steak from Iowa Premium perfectly seasoned, on top of sliced grilled potatoes; served with rice, refried beans and guacamole.
16 oz of cowboy with bone certified angus beef prime, perfectly seasoned, served with refried beans, cactus, onion and banana pepper.
Grilled Iowa premium skirt steak 12oz , served with rice, refried beans and salad.
Iowa premium skirt steak strips sauteed with onions, tomatoes, jalapeño peppers. Served with refried beans and sliced avocado.
Zarandeada, A la Diabla, Veracruzana, al Ajo.
Perfect choice for meat lovers, combination of grilled pork chops, Iowa premium skirt steak, homemade chorizo, grilled Panela cheese, cactus, green onions, chicken and banana peppers; served with rice and refried beans topped with or special green sauce. Topped with shrimp and your choice sauce diabla, zarandeado or mojo de ajo.
Combination of grilled pork chops, Iowa premium skirt steak, homemade chorizo, grilled Panela cheese, cactus, green onions, chicken and banana peppers; served with rice and refried beans. Topped with our special green sauce.
A delicious combination of shrimp, scallops, octopus, clams, crab legs, mussels, crab imitation and mixed vegetables.
Zarandeada, A la Diabla, Veracruzana, al Ajo.
A combination of chicken and Iowa Premium skirt steak grilled with tomatoes, green peppers and onions, served with refried beans.
Chicken breast strips grilled with onions, green peppers, tomatoes, served with refried beans and guacamole.
Six juicy pieces of seasoned Iowa Premium skirt steak, with sauteed tomatoes, green peppers, onions, served with refried beans and guacamole.
Grilled garlic shrimp or scallops with onions, tomatoes, green pepper, served with rice and guacamole.
Whole red snapper of 2.5 or 3 pounds, fried and topped with your choice of sauce: a la diabla, mojo de ajo or Veracruzana; served with salad, fries and white rice.
Prawns well-seasoned with our special recipe, served with salad, fries and white rice.
Our special cocktail made of shrimp, octopus, oysters, imitation crab and minced clam; served in our special recipe of cocktail sauce, made of spices, hot sauce, and limes served with avocado, fresh tomatoes, onions and cilantro.
Our very special recipe of shrimp well-seasoned with our special sauce. Garnished with cucumber, oranges and fresh tomatoes.
Our very special recipe of mussels well-seasoned with our special sauce. Garnished with cucumber, oranges and fresh tomatoes.
Our delicious and tasty combination of shrimp, octopus and fresh oysters seasoned with our special blend of spices and served with salad.
Grilled octopus, seasoned with our special blend of herbs and spices, served with salad, fries and white rice and choice sauce: mojo de ajo, diabla, zaranadeado, veracruzana.
Fresh fillet of choice: salmon, Mahi Mahi, red snapper; with sauce of choice: butter style, mojo de ajo, a la diabla or Veracruzana; served with salad, fries and white rice.
Cream style or Tequila style. A whole coconut, carved and filled with our delicious combination of fresh seafood, scallops, shrimps, crab meat, green peppers, mushrooms, chopped clams and our special alfredo home made sauce, with Chihuahua cheese on top; served with salad, fries and white rice.
Cream style or Tequila style. Half pineapple, carved and filled with our delicious combination of fresh seafood, shrimps, crab meat, octopus, green peppers, mushrooms, chopped clams and our special alfredo home made sauce, with Chihuahua cheese on top; served with salad, fries and white rice.
Ceviche, shrimp, octopus or mix.
Shrimp cooked in your choice of sauce: Veracruzana, al mojo de ajo, zaranadeado, a la diabla or breaded; served with salad, fries and white rice.
Jumbo shrimp stuffed with Panela cheese, wrapped with bacon and served with salad, fries and white rice.
Choose a sauce of your choice: Red, Green, Mango Habanero, or Tequila Style, and one protein: raw shrimp, scallops, Mahi Mahi, salmon, or octopus. Marinated in lime juice, spices, and hot sauce, served with cilantro, tomato, orange, cucumber, onions, and avocado.
Mahi-Mahi, Salmon, Shrimp, Octopus, Mix 2 Option, Tilapia, S. Tiger's Milk, S. Tequila Style
Our special cocktail made of shrimp or octopus, served in our special recipe of cocktail sauce, made of spices, hot sauce, and limes, served with avocado, fresh tomatoes, onions and cilantro.
Fresh oysters prepared with lime juice topped with our special ceviche and served with our tasty sauce.
Fresh oysters prepared with lime juice, served with our special salad.
Three corn tortilla in green tomatillo sauce, stuffed with shrimp and chopped tomatoes, onions, and jalapeño peppers, topped with chihuahua cheese, served with rice and salad.
Tequila seasoned shrimp with salad.
Jumbo flour tortilla with shrimp, chopped tomatoes, onions and jalapeño peppers, garlic sauce, and Chihuahua cheese, wrapped and deep fried served with French fries and salad.
Shredded roasted pork Yucatan style marinated to perfection, served with refried beans, onions and habanero sauce.
Two tender grilled pork chops, served with rice, refried beans and salad. Make it a la Mexicana with our special sauce.
Pork stew in red chile sauce, served with rice and refried beans.
Fresh, tender and juicy chicken breast fillet, cooked in our very special house recipe mole served with rice, refried beans and salad.
Fresh, tender and juicy chicken breast fillet, cooked in our very special Indian style sauce served with rice, refried beans and salad.
Fresh, tender and juicy chicken breast fillet, served with one house-made recipe enchilada with Colby cheese; served with rice, refried beans and salad.
Half chicken covered in our special house recipe mole, served with rice and refried beans.
Breaded seasoned chicken breast; served with rice, refried beans and salad.
Tasty seafood soup made with a combination of prawns, diced carrots, celery, onions, potatoes, green peppers, seasoned with our special recipe.
Our delicious chicken and vegetable soup Mexican style, made of onions, carrots, green peppers and potatoes, topped with fresh limes and cilantro, served with rice.
Our special blend of beef, beans cooked in its own juices, bacon, perfectly seasoned and served with fresh onions, cilantro, avocado radishes and grilled chile de arbol.
Tasty seafood soup made with a combination of shrimp, scallops, mussels, octopus, clams, fish, crab legs, celery, onions, tomatoes, carrots, perfectly seasoned with our special recipe.
Tasty seafood soup made with a combination of shrimp, diced carrots, celery, onions, potatoes, green peppers, seasoned with our special recipe.
Breaded chicken breast, topped with lettuce, tomato, onion, avocado and melted cheese. Served with french fries.
Our very special grilled Certified Angus Beef burger patty, topped with lettuce, tomato, grilled onion, avocado and melted cheese; served with French fries. Add an egg +$1.50
80% Angus beef blend of brisket, short rib, and picanha, with 20% fat for a juicy and authentic flavor. Served with fresh tomato, creamy avocado, onion, and roasted jalapeño.
Three rolled corn tortillas covered with chile ancho sauce, filled with fresh cheese and onions topped with grilled carrots and potatoes, served with salad and a piece of breaded chicken.
Four corn tortillas; deep fried and topped with tomato sauce, lettuce, tomato, cheese, sour cream and guacamole. Served with rice and refried beans.
Roasted poblano pepper, stuffed with your choice of chihuahua cheese or ground beef, topped with house tomato sauce; served with rice and refried beans.
Three flour tortillas, filled with well-seasoned strips of rib eye steak, grilled tomatoes, onions, refried beans and jalapeño peppers, topped with Chihuahua cheese; served with salad.
Breaded seasoned beef milanesa; served with rice, refried beans, and salad.
Rib eye strips simmered in our special sauce made of jalapeños, tomatoes and onions. Served with rice and refried beans.
Rib eye steak stew with onions in a spicy chile de árbol sauce; served with rice, refried beans.
Rib eye steak stew, made with tomato sauce, poblano peppers, onions. Topped with Panela cheese and served with rice and refried beans.
Three corn tortillas in the sauce of your choice: mole, red ancho sauce or green tomatillo sauce. Stuffed with your choice of meat, picadillo (ground beef), chicken, steak taco meat, fresh cheese, Colby cheese or Chihuahua cheese. Served with rice and refried beans. Make it suizas topped with melted Chihuahua cheese or Colby cheese +$1.00
All Margaritas are made with our house tequila Gran Centenario.
Gran Centenario Tequila (House Tequila), fresh lime and orange juice, squirt, salt, home made chilli powder.
Gran Centenario Tequila (House Tequila), strawberry puree, passion fruit puree, lime juice, Agave, garnish with dehydrated lime, home made chilli powder.
Bacardi Rum, Malibu rum, fresh lime juice, pineapple juice, sugar rimmed.
Mezcal 400 Conejos, Patron citrone, lime and lemon juice, squirt, jalapeño, cilantro, pepino, home made chilli powder.
Mezcal 400 Conejos, ginger beer, fresh lime juice, agave nectar, pepino, mint.
Gran Centenario Tequila (House Tequila), fresh lime juice, squirt, salt rimmed.
Gran Centenario Tequila (House Tequila), watermelon liqueur, guava puree, lime juice, Agave, garnish with dehydrated lime.
Mezcal 400 Conejos, Patron citrone, lime juice, fresh orange juice, chile de arbol, agave, cucumber.
Mezcal 400 Conejos, lime juice, tamarindo pulp, chile serrano, salt, home made chilli powder.
Gran Centenario Tequila (House Tequila), fresh lime juice, agave nectar, mango puree, squirt, chamoy, home made chilli powder.
Evan William, angostura bitters, orange bitters Azteca, chocolate bitters or Make it with Gran Centenario Tequila (House tequila).
Gran Centenario Tequila (House Tequila), (nacho) reyes, lime juice, agave nectar, garnish with black salt.
Mezcal 400 Conejos, Patron citrone, lime and lemon juice, pineapple juice, jalapeño agave nectar, grilled pineapple puree.
Smashed avocado with salt. Make it a la Mexicana with pico de gallo.
Octopus sauteed in garlic, chicken flautas, panela cheese, breaded shrimp and skirt steak.
Our very special recipe of - Mussels - Cucurachas - Prawns - Langostinos well-seasoned with our special sauce.
Five slices of grilled Panela cheese topped with our blend of tomatoes, jalapeños peppers and onions. Make it chorizo +$3.00
Guacamoles: Con Piña, a la Mexicana, Regular. Langostinos: Nayarti, a la Diabla, Zarandeado. Camarones: a la Diabla, Zarandeado, al Ajo. Ceviches: Camarón, Pulpo, Mahi Mahi. Cucurachas, Mejillones, Langostinos.
Refried beans topped with melted Chihuahua cheese, grilled tomatoes, jalapeños, peppers and onions.
Refried beans sauteed with homemade chorizo topped with Chihuahua cheese.
Melted Chihuahua cheese. You may add chorizo, rajas, taco meat, shrimp or octopus.
Five mini tacos with your choice of meat: asada, pastor, chicken or chorizo with cilantro and onions.
12 pieces corn chip tortillas topped with Colby cheese, guacamole, refried beans and sour cream.
Five mini corn tortillas filled with Chihuahua cheese, covered with red ancho chile sauce, topped with grilled onions and fresh crumbled cheese.
12 pieces mini quesadillas topped with house tomato sauce, guacamole and sour cream.
Two eggs, one topped with red sauce and one topped with green tomatillo sauce with chilaquiles and Mexican skirt steak with tomato, onion, jalapeño and potatoes; served with rice and refried beans.
Two eggs of your choice with grilled steak strips over fried corn tortillas and topped with your special house sauce served with rice and refried beans.
Two scrambled eggs, topped with homemade mole sauce, served with two pieces of grilled Panela cheese. Served with rice and refried beans.
Shredded dried beef scrambled with two eggs, served with refried beans and salsa. A la Mexicana add +$1.00
Two eggs, one topped with green tomatillo sauce and one topped with red sauce, chilaquiles served with rice and refried beans.
Two scrambled eggs, with homemade chorizo, served with rice and refried beans.
Two scrambled eggs with molcajete sauce, Panela cheese, served with rice and refried beans. Add ham or bacon +$1.00
Two scrambled eggs with chopped tomato, jalapeño peppers and onions, served with rice and refried beans.
Your choice of sauce: green arbol, red, house sauce or homemade mole, or make it regular. Eggs any style, topped with sour cream, fresh cheese crumbled and fine sliced purple onion, served with rice and refried beans.
Two egg omelet, filled with onions, bell peppers, tomatoes, Chihuahua cheese, served with rice and refried beans.
Two scrambled eggs with pork rinds, all simmered in the sauce of your choice: house sauce, red, arbol or green; served with rice and refried beans.
Two eggs of your choice, topped with our special home sauce served with rice and refried beans.
Served with rice and refried beans Options: 1. Rajas 2. Nopales 3. A la Mexicana
Steak, flank steak strips, pork chop, chicken fajita style Add +$8.21
17oz of succulent grilled tomahawk certified Angus beef prime perfectly seasoned, served with refried beans, cactus, onion and banana pepper.
12oz of grilled Iowa premium New York steak perfectly seasoned, on top of sliced grilled potatoes; served with rice, refried beans and guacamole.
Grilled Iowa Premium skirt steak 12oz and jumbo shrimp zarandeado, a la diabla or mojo de ajo, served with refried beans, sliced grilled potatoes, one red-cheese enchilada, grilled onions, grilled jalapeños and guacamole.
Grilled Iowa Premium skirt steak 12oz, on top of sliced grilled potatoes, served with refried beans, one red-cheese enchilada, grilled onions, grilled jalapeños and guacamole.
Carne a la Tampiqueña: Iowa Premium skirt steak 12oz served with one house-made mole recipe enchilada with Colby cheese, served with rice, refried beans and guacamole.
10oz of succulent grilled Ribeye steak from Iowa Premium perfectly seasoned, on top of sliced grilled potatoes; served with rice, refried beans and guacamole.
16 oz of cowboy with bone certified angus beef prime, perfectly seasoned, served with refried beans, cactus, onion and banana pepper.
Grilled Iowa premium skirt steak 12oz , served with rice, refried beans and salad.
Iowa premium skirt steak strips sauteed with onions, tomatoes, jalapeño peppers. Served with refried beans and sliced avocado.
Zarandeada, A la Diabla, Veracruzana, al Ajo.
Perfect choice for meat lovers, combination of grilled pork chops, Iowa premium skirt steak, homemade chorizo, grilled Panela cheese, cactus, green onions, chicken and banana peppers; served with rice and refried beans topped with or special green sauce. Topped with shrimp and your choice sauce diabla, zarandeado or mojo de ajo.
Combination of grilled pork chops, Iowa premium skirt steak, homemade chorizo, grilled Panela cheese, cactus, green onions, chicken and banana peppers; served with rice and refried beans. Topped with our special green sauce.
A delicious combination of shrimp, scallops, octopus, clams, crab legs, mussels, crab imitation and mixed vegetables.
Zarandeada, A la Diabla, Veracruzana, al Ajo.
A combination of chicken and Iowa Premium skirt steak grilled with tomatoes, green peppers and onions, served with refried beans.
Chicken breast strips grilled with onions, green peppers, tomatoes, served with refried beans and guacamole.
Six juicy pieces of seasoned Iowa Premium skirt steak, with sauteed tomatoes, green peppers, onions, served with refried beans and guacamole.
Grilled garlic shrimp or scallops with onions, tomatoes, green pepper, served with rice and guacamole.
Whole red snapper of 2.5 or 3 pounds, fried and topped with your choice of sauce: a la diabla, mojo de ajo or Veracruzana; served with salad, fries and white rice.
Prawns well-seasoned with our special recipe, served with salad, fries and white rice.
Our special cocktail made of shrimp, octopus, oysters, imitation crab and minced clam; served in our special recipe of cocktail sauce, made of spices, hot sauce, and limes served with avocado, fresh tomatoes, onions and cilantro.
Our very special recipe of shrimp well-seasoned with our special sauce. Garnished with cucumber, oranges and fresh tomatoes.
Our very special recipe of mussels well-seasoned with our special sauce. Garnished with cucumber, oranges and fresh tomatoes.
Our delicious and tasty combination of shrimp, octopus and fresh oysters seasoned with our special blend of spices and served with salad.
Grilled octopus, seasoned with our special blend of herbs and spices, served with salad, fries and white rice and choice sauce: mojo de ajo, diabla, zaranadeado, veracruzana.
Fresh fillet of choice: salmon, Mahi Mahi, red snapper; with sauce of choice: butter style, mojo de ajo, a la diabla or Veracruzana; served with salad, fries and white rice.
Cream style or Tequila style. A whole coconut, carved and filled with our delicious combination of fresh seafood, scallops, shrimps, crab meat, green peppers, mushrooms, chopped clams and our special alfredo home made sauce, with Chihuahua cheese on top; served with salad, fries and white rice.
Cream style or Tequila style. Half pineapple, carved and filled with our delicious combination of fresh seafood, shrimps, crab meat, octopus, green peppers, mushrooms, chopped clams and our special alfredo home made sauce, with Chihuahua cheese on top; served with salad, fries and white rice.
Ceviche, shrimp, octopus or mix.
Shrimp cooked in your choice of sauce: Veracruzana, al mojo de ajo, zaranadeado, a la diabla or breaded; served with salad, fries and white rice.
Jumbo shrimp stuffed with Panela cheese, wrapped with bacon and served with salad, fries and white rice.
Choose a sauce of your choice: Red, Green, Mango Habanero, or Tequila Style, and one protein: raw shrimp, scallops, Mahi Mahi, salmon, or octopus. Marinated in lime juice, spices, and hot sauce, served with cilantro, tomato, orange, cucumber, onions, and avocado.
Mahi-Mahi, Salmon, Shrimp, Octopus, Mix 2 Option, Tilapia, S. Tiger's Milk, S. Tequila Style
Our special cocktail made of shrimp or octopus, served in our special recipe of cocktail sauce, made of spices, hot sauce, and limes, served with avocado, fresh tomatoes, onions and cilantro.
Fresh oysters prepared with lime juice topped with our special ceviche and served with our tasty sauce.
Fresh oysters prepared with lime juice, served with our special salad.
Three corn tortilla in green tomatillo sauce, stuffed with shrimp and chopped tomatoes, onions, and jalapeño peppers, topped with chihuahua cheese, served with rice and salad.
Tequila seasoned shrimp with salad.
Jumbo flour tortilla with shrimp, chopped tomatoes, onions and jalapeño peppers, garlic sauce, and Chihuahua cheese, wrapped and deep fried served with French fries and salad.
Shredded roasted pork Yucatan style marinated to perfection, served with refried beans, onions and habanero sauce.
Two tender grilled pork chops, served with rice, refried beans and salad. Make it a la Mexicana with our special sauce.
Pork stew in red chile sauce, served with rice and refried beans.
Fresh, tender and juicy chicken breast fillet, cooked in our very special house recipe mole served with rice, refried beans and salad.
Fresh, tender and juicy chicken breast fillet, cooked in our very special Indian style sauce served with rice, refried beans and salad.
Fresh, tender and juicy chicken breast fillet, served with one house-made recipe enchilada with Colby cheese; served with rice, refried beans and salad.
Half chicken covered in our special house recipe mole, served with rice and refried beans.
Breaded seasoned chicken breast; served with rice, refried beans and salad.
Tasty seafood soup made with a combination of prawns, diced carrots, celery, onions, potatoes, green peppers, seasoned with our special recipe.
Our delicious chicken and vegetable soup Mexican style, made of onions, carrots, green peppers and potatoes, topped with fresh limes and cilantro, served with rice.
Our special blend of beef, beans cooked in its own juices, bacon, perfectly seasoned and served with fresh onions, cilantro, avocado radishes and grilled chile de arbol.
Tasty seafood soup made with a combination of shrimp, scallops, mussels, octopus, clams, fish, crab legs, celery, onions, tomatoes, carrots, perfectly seasoned with our special recipe.
Tasty seafood soup made with a combination of shrimp, diced carrots, celery, onions, potatoes, green peppers, seasoned with our special recipe.
Breaded chicken breast, topped with lettuce, tomato, onion, avocado and melted cheese. Served with french fries.
Our very special grilled Certified Angus Beef burger patty, topped with lettuce, tomato, grilled onion, avocado and melted cheese; served with French fries. Add an egg +$1.50
80% Angus beef blend of brisket, short rib, and picanha, with 20% fat for a juicy and authentic flavor. Served with fresh tomato, creamy avocado, onion, and roasted jalapeño.
Three rolled corn tortillas covered with chile ancho sauce, filled with fresh cheese and onions topped with grilled carrots and potatoes, served with salad and a piece of breaded chicken.
Four corn tortillas; deep fried and topped with tomato sauce, lettuce, tomato, cheese, sour cream and guacamole. Served with rice and refried beans.
Roasted poblano pepper, stuffed with your choice of chihuahua cheese or ground beef, topped with house tomato sauce; served with rice and refried beans.
Three flour tortillas, filled with well-seasoned strips of rib eye steak, grilled tomatoes, onions, refried beans and jalapeño peppers, topped with Chihuahua cheese; served with salad.
Breaded seasoned beef milanesa; served with rice, refried beans, and salad.
Rib eye strips simmered in our special sauce made of jalapeños, tomatoes and onions. Served with rice and refried beans.
Rib eye steak stew with onions in a spicy chile de árbol sauce; served with rice, refried beans.
Rib eye steak stew, made with tomato sauce, poblano peppers, onions. Topped with Panela cheese and served with rice and refried beans.
Three corn tortillas in the sauce of your choice: mole, red ancho sauce or green tomatillo sauce. Stuffed with your choice of meat, picadillo (ground beef), chicken, steak taco meat, fresh cheese, Colby cheese or Chihuahua cheese. Served with rice and refried beans. Make it suizas topped with melted Chihuahua cheese or Colby cheese +$1.00
All Margaritas are made with our house tequila Gran Centenario.
Gran Centenario Tequila (House Tequila), fresh lime and orange juice, squirt, salt, home made chilli powder.
Gran Centenario Tequila (House Tequila), strawberry puree, passion fruit puree, lime juice, Agave, garnish with dehydrated lime, home made chilli powder.
Bacardi Rum, Malibu rum, fresh lime juice, pineapple juice, sugar rimmed.
Mezcal 400 Conejos, Patron citrone, lime and lemon juice, squirt, jalapeño, cilantro, pepino, home made chilli powder.
Mezcal 400 Conejos, ginger beer, fresh lime juice, agave nectar, pepino, mint.
Gran Centenario Tequila (House Tequila), fresh lime juice, squirt, salt rimmed.
Gran Centenario Tequila (House Tequila), watermelon liqueur, guava puree, lime juice, Agave, garnish with dehydrated lime.
Mezcal 400 Conejos, Patron citrone, lime juice, fresh orange juice, chile de arbol, agave, cucumber.
Mezcal 400 Conejos, lime juice, tamarindo pulp, chile serrano, salt, home made chilli powder.
Gran Centenario Tequila (House Tequila), fresh lime juice, agave nectar, mango puree, squirt, chamoy, home made chilli powder.
Evan William, angostura bitters, orange bitters Azteca, chocolate bitters or Make it with Gran Centenario Tequila (House tequila).
Gran Centenario Tequila (House Tequila), (nacho) reyes, lime juice, agave nectar, garnish with black salt.
Mezcal 400 Conejos, Patron citrone, lime and lemon juice, pineapple juice, jalapeño agave nectar, grilled pineapple puree.
Smashed avocado with salt. Make it a la Mexicana with pico de gallo.
Octopus sauteed in garlic, chicken flautas, panela cheese, breaded shrimp and skirt steak.
Our very special recipe of - Mussels - Cucurachas - Prawns - Langostinos well-seasoned with our special sauce.
Five slices of grilled Panela cheese topped with our blend of tomatoes, jalapeños peppers and onions. Make it chorizo +$3.00
Guacamoles: Con Piña, a la Mexicana, Regular. Langostinos: Nayarti, a la Diabla, Zarandeado. Camarones: a la Diabla, Zarandeado, al Ajo. Ceviches: Camarón, Pulpo, Mahi Mahi. Cucurachas, Mejillones, Langostinos.
Refried beans topped with melted Chihuahua cheese, grilled tomatoes, jalapeños, peppers and onions.
Refried beans sauteed with homemade chorizo topped with Chihuahua cheese.
Melted Chihuahua cheese. You may add chorizo, rajas, taco meat, shrimp or octopus.
Five mini tacos with your choice of meat: asada, pastor, chicken or chorizo with cilantro and onions.
12 pieces corn chip tortillas topped with Colby cheese, guacamole, refried beans and sour cream.
Five mini corn tortillas filled with Chihuahua cheese, covered with red ancho chile sauce, topped with grilled onions and fresh crumbled cheese.
12 pieces mini quesadillas topped with house tomato sauce, guacamole and sour cream.
Two eggs, one topped with red sauce and one topped with green tomatillo sauce with chilaquiles and Mexican skirt steak with tomato, onion, jalapeño and potatoes; served with rice and refried beans.
Two eggs of your choice with grilled steak strips over fried corn tortillas and topped with your special house sauce served with rice and refried beans.
Two scrambled eggs, topped with homemade mole sauce, served with two pieces of grilled Panela cheese. Served with rice and refried beans.
Shredded dried beef scrambled with two eggs, served with refried beans and salsa. A la Mexicana add +$1.00
Two eggs, one topped with green tomatillo sauce and one topped with red sauce, chilaquiles served with rice and refried beans.
Two scrambled eggs, with homemade chorizo, served with rice and refried beans.
Two scrambled eggs with molcajete sauce, Panela cheese, served with rice and refried beans. Add ham or bacon +$1.00
Two scrambled eggs with chopped tomato, jalapeño peppers and onions, served with rice and refried beans.
Your choice of sauce: green arbol, red, house sauce or homemade mole, or make it regular. Eggs any style, topped with sour cream, fresh cheese crumbled and fine sliced purple onion, served with rice and refried beans.
Two egg omelet, filled with onions, bell peppers, tomatoes, Chihuahua cheese, served with rice and refried beans.
Two scrambled eggs with pork rinds, all simmered in the sauce of your choice: house sauce, red, arbol or green; served with rice and refried beans.
Two eggs of your choice, topped with our special home sauce served with rice and refried beans.
Served with rice and refried beans Options: 1. Rajas 2. Nopales 3. A la Mexicana
Steak, flank steak strips, pork chop, chicken fajita style Add +$8.21
17oz of succulent grilled tomahawk certified Angus beef prime perfectly seasoned, served with refried beans, cactus, onion and banana pepper.
12oz of grilled Iowa premium New York steak perfectly seasoned, on top of sliced grilled potatoes; served with rice, refried beans and guacamole.
Grilled Iowa Premium skirt steak 12oz and jumbo shrimp zarandeado, a la diabla or mojo de ajo, served with refried beans, sliced grilled potatoes, one red-cheese enchilada, grilled onions, grilled jalapeños and guacamole.
Grilled Iowa Premium skirt steak 12oz, on top of sliced grilled potatoes, served with refried beans, one red-cheese enchilada, grilled onions, grilled jalapeños and guacamole.
Carne a la Tampiqueña: Iowa Premium skirt steak 12oz served with one house-made mole recipe enchilada with Colby cheese, served with rice, refried beans and guacamole.
10oz of succulent grilled Ribeye steak from Iowa Premium perfectly seasoned, on top of sliced grilled potatoes; served with rice, refried beans and guacamole.
16 oz of cowboy with bone certified angus beef prime, perfectly seasoned, served with refried beans, cactus, onion and banana pepper.
Grilled Iowa premium skirt steak 12oz , served with rice, refried beans and salad.
Iowa premium skirt steak strips sauteed with onions, tomatoes, jalapeño peppers. Served with refried beans and sliced avocado.
Zarandeada, A la Diabla, Veracruzana, al Ajo.
Perfect choice for meat lovers, combination of grilled pork chops, Iowa premium skirt steak, homemade chorizo, grilled Panela cheese, cactus, green onions, chicken and banana peppers; served with rice and refried beans topped with or special green sauce. Topped with shrimp and your choice sauce diabla, zarandeado or mojo de ajo.
Combination of grilled pork chops, Iowa premium skirt steak, homemade chorizo, grilled Panela cheese, cactus, green onions, chicken and banana peppers; served with rice and refried beans. Topped with our special green sauce.
A delicious combination of shrimp, scallops, octopus, clams, crab legs, mussels, crab imitation and mixed vegetables.
Zarandeada, A la Diabla, Veracruzana, al Ajo.
A combination of chicken and Iowa Premium skirt steak grilled with tomatoes, green peppers and onions, served with refried beans.
Chicken breast strips grilled with onions, green peppers, tomatoes, served with refried beans and guacamole.
Six juicy pieces of seasoned Iowa Premium skirt steak, with sauteed tomatoes, green peppers, onions, served with refried beans and guacamole.
Grilled garlic shrimp or scallops with onions, tomatoes, green pepper, served with rice and guacamole.
Whole red snapper of 2.5 or 3 pounds, fried and topped with your choice of sauce: a la diabla, mojo de ajo or Veracruzana; served with salad, fries and white rice.
Prawns well-seasoned with our special recipe, served with salad, fries and white rice.
Our special cocktail made of shrimp, octopus, oysters, imitation crab and minced clam; served in our special recipe of cocktail sauce, made of spices, hot sauce, and limes served with avocado, fresh tomatoes, onions and cilantro.
Our very special recipe of shrimp well-seasoned with our special sauce. Garnished with cucumber, oranges and fresh tomatoes.
Our very special recipe of mussels well-seasoned with our special sauce. Garnished with cucumber, oranges and fresh tomatoes.
Our delicious and tasty combination of shrimp, octopus and fresh oysters seasoned with our special blend of spices and served with salad.
Grilled octopus, seasoned with our special blend of herbs and spices, served with salad, fries and white rice and choice sauce: mojo de ajo, diabla, zaranadeado, veracruzana.
Fresh fillet of choice: salmon, Mahi Mahi, red snapper; with sauce of choice: butter style, mojo de ajo, a la diabla or Veracruzana; served with salad, fries and white rice.
Cream style or Tequila style. A whole coconut, carved and filled with our delicious combination of fresh seafood, scallops, shrimps, crab meat, green peppers, mushrooms, chopped clams and our special alfredo home made sauce, with Chihuahua cheese on top; served with salad, fries and white rice.
Cream style or Tequila style. Half pineapple, carved and filled with our delicious combination of fresh seafood, shrimps, crab meat, octopus, green peppers, mushrooms, chopped clams and our special alfredo home made sauce, with Chihuahua cheese on top; served with salad, fries and white rice.
Ceviche, shrimp, octopus or mix.
Shrimp cooked in your choice of sauce: Veracruzana, al mojo de ajo, zaranadeado, a la diabla or breaded; served with salad, fries and white rice.
Jumbo shrimp stuffed with Panela cheese, wrapped with bacon and served with salad, fries and white rice.
Choose a sauce of your choice: Red, Green, Mango Habanero, or Tequila Style, and one protein: raw shrimp, scallops, Mahi Mahi, salmon, or octopus. Marinated in lime juice, spices, and hot sauce, served with cilantro, tomato, orange, cucumber, onions, and avocado.
Mahi-Mahi, Salmon, Shrimp, Octopus, Mix 2 Option, Tilapia, S. Tiger's Milk, S. Tequila Style
Our special cocktail made of shrimp or octopus, served in our special recipe of cocktail sauce, made of spices, hot sauce, and limes, served with avocado, fresh tomatoes, onions and cilantro.
Fresh oysters prepared with lime juice topped with our special ceviche and served with our tasty sauce.
Fresh oysters prepared with lime juice, served with our special salad.
Three corn tortilla in green tomatillo sauce, stuffed with shrimp and chopped tomatoes, onions, and jalapeño peppers, topped with chihuahua cheese, served with rice and salad.
Tequila seasoned shrimp with salad.
Jumbo flour tortilla with shrimp, chopped tomatoes, onions and jalapeño peppers, garlic sauce, and Chihuahua cheese, wrapped and deep fried served with French fries and salad.
Shredded roasted pork Yucatan style marinated to perfection, served with refried beans, onions and habanero sauce.
Two tender grilled pork chops, served with rice, refried beans and salad. Make it a la Mexicana with our special sauce.
Pork stew in red chile sauce, served with rice and refried beans.
Fresh, tender and juicy chicken breast fillet, cooked in our very special house recipe mole served with rice, refried beans and salad.
Fresh, tender and juicy chicken breast fillet, cooked in our very special Indian style sauce served with rice, refried beans and salad.
Fresh, tender and juicy chicken breast fillet, served with one house-made recipe enchilada with Colby cheese; served with rice, refried beans and salad.
Half chicken covered in our special house recipe mole, served with rice and refried beans.
Breaded seasoned chicken breast; served with rice, refried beans and salad.
Tasty seafood soup made with a combination of prawns, diced carrots, celery, onions, potatoes, green peppers, seasoned with our special recipe.
Our delicious chicken and vegetable soup Mexican style, made of onions, carrots, green peppers and potatoes, topped with fresh limes and cilantro, served with rice.
Our special blend of beef, beans cooked in its own juices, bacon, perfectly seasoned and served with fresh onions, cilantro, avocado radishes and grilled chile de arbol.
Tasty seafood soup made with a combination of shrimp, scallops, mussels, octopus, clams, fish, crab legs, celery, onions, tomatoes, carrots, perfectly seasoned with our special recipe.
Tasty seafood soup made with a combination of shrimp, diced carrots, celery, onions, potatoes, green peppers, seasoned with our special recipe.
Breaded chicken breast, topped with lettuce, tomato, onion, avocado and melted cheese. Served with french fries.
Our very special grilled Certified Angus Beef burger patty, topped with lettuce, tomato, grilled onion, avocado and melted cheese; served with French fries. Add an egg +$1.50
80% Angus beef blend of brisket, short rib, and picanha, with 20% fat for a juicy and authentic flavor. Served with fresh tomato, creamy avocado, onion, and roasted jalapeño.
Three rolled corn tortillas covered with chile ancho sauce, filled with fresh cheese and onions topped with grilled carrots and potatoes, served with salad and a piece of breaded chicken.
Four corn tortillas; deep fried and topped with tomato sauce, lettuce, tomato, cheese, sour cream and guacamole. Served with rice and refried beans.
Roasted poblano pepper, stuffed with your choice of chihuahua cheese or ground beef, topped with house tomato sauce; served with rice and refried beans.
Three flour tortillas, filled with well-seasoned strips of rib eye steak, grilled tomatoes, onions, refried beans and jalapeño peppers, topped with Chihuahua cheese; served with salad.
Breaded seasoned beef milanesa; served with rice, refried beans, and salad.
Rib eye strips simmered in our special sauce made of jalapeños, tomatoes and onions. Served with rice and refried beans.
Rib eye steak stew with onions in a spicy chile de árbol sauce; served with rice, refried beans.
Rib eye steak stew, made with tomato sauce, poblano peppers, onions. Topped with Panela cheese and served with rice and refried beans.
Three corn tortillas in the sauce of your choice: mole, red ancho sauce or green tomatillo sauce. Stuffed with your choice of meat, picadillo (ground beef), chicken, steak taco meat, fresh cheese, Colby cheese or Chihuahua cheese. Served with rice and refried beans. Make it suizas topped with melted Chihuahua cheese or Colby cheese +$1.00
All Margaritas are made with our house tequila Gran Centenario.
Gran Centenario Tequila (House Tequila), fresh lime and orange juice, squirt, salt, home made chilli powder.
Gran Centenario Tequila (House Tequila), strawberry puree, passion fruit puree, lime juice, Agave, garnish with dehydrated lime, home made chilli powder.
Bacardi Rum, Malibu rum, fresh lime juice, pineapple juice, sugar rimmed.
Mezcal 400 Conejos, Patron citrone, lime and lemon juice, squirt, jalapeño, cilantro, pepino, home made chilli powder.
Mezcal 400 Conejos, ginger beer, fresh lime juice, agave nectar, pepino, mint.
Gran Centenario Tequila (House Tequila), fresh lime juice, squirt, salt rimmed.
Gran Centenario Tequila (House Tequila), watermelon liqueur, guava puree, lime juice, Agave, garnish with dehydrated lime.
Mezcal 400 Conejos, Patron citrone, lime juice, fresh orange juice, chile de arbol, agave, cucumber.
Mezcal 400 Conejos, lime juice, tamarindo pulp, chile serrano, salt, home made chilli powder.
Gran Centenario Tequila (House Tequila), fresh lime juice, agave nectar, mango puree, squirt, chamoy, home made chilli powder.
Evan William, angostura bitters, orange bitters Azteca, chocolate bitters or Make it with Gran Centenario Tequila (House tequila).
Gran Centenario Tequila (House Tequila), (nacho) reyes, lime juice, agave nectar, garnish with black salt.
Mezcal 400 Conejos, Patron citrone, lime and lemon juice, pineapple juice, jalapeño agave nectar, grilled pineapple puree.
Smashed avocado with salt. Make it a la Mexicana with pico de gallo.
Octopus sauteed in garlic, chicken flautas, panela cheese, breaded shrimp and skirt steak.
Our very special recipe of - Mussels - Cucurachas - Prawns - Langostinos well-seasoned with our special sauce.
Five slices of grilled Panela cheese topped with our blend of tomatoes, jalapeños peppers and onions. Make it chorizo +$3.00
Guacamoles: Con Piña, a la Mexicana, Regular. Langostinos: Nayarti, a la Diabla, Zarandeado. Camarones: a la Diabla, Zarandeado, al Ajo. Ceviches: Camarón, Pulpo, Mahi Mahi. Cucurachas, Mejillones, Langostinos.
Refried beans topped with melted Chihuahua cheese, grilled tomatoes, jalapeños, peppers and onions.
Refried beans sauteed with homemade chorizo topped with Chihuahua cheese.
Melted Chihuahua cheese. You may add chorizo, rajas, taco meat, shrimp or octopus.
Five mini tacos with your choice of meat: asada, pastor, chicken or chorizo with cilantro and onions.
12 pieces corn chip tortillas topped with Colby cheese, guacamole, refried beans and sour cream.
Five mini corn tortillas filled with Chihuahua cheese, covered with red ancho chile sauce, topped with grilled onions and fresh crumbled cheese.
12 pieces mini quesadillas topped with house tomato sauce, guacamole and sour cream.
Two eggs, one topped with red sauce and one topped with green tomatillo sauce with chilaquiles and Mexican skirt steak with tomato, onion, jalapeño and potatoes; served with rice and refried beans.
Two eggs of your choice with grilled steak strips over fried corn tortillas and topped with your special house sauce served with rice and refried beans.
Two scrambled eggs, topped with homemade mole sauce, served with two pieces of grilled Panela cheese. Served with rice and refried beans.
Shredded dried beef scrambled with two eggs, served with refried beans and salsa. A la Mexicana add +$1.00
Two eggs, one topped with green tomatillo sauce and one topped with red sauce, chilaquiles served with rice and refried beans.
Two scrambled eggs, with homemade chorizo, served with rice and refried beans.
Two scrambled eggs with molcajete sauce, Panela cheese, served with rice and refried beans. Add ham or bacon +$1.00
Two scrambled eggs with chopped tomato, jalapeño peppers and onions, served with rice and refried beans.
Your choice of sauce: green arbol, red, house sauce or homemade mole, or make it regular. Eggs any style, topped with sour cream, fresh cheese crumbled and fine sliced purple onion, served with rice and refried beans.
Two egg omelet, filled with onions, bell peppers, tomatoes, Chihuahua cheese, served with rice and refried beans.
Two scrambled eggs with pork rinds, all simmered in the sauce of your choice: house sauce, red, arbol or green; served with rice and refried beans.
Two eggs of your choice, topped with our special home sauce served with rice and refried beans.
Served with rice and refried beans Options: 1. Rajas 2. Nopales 3. A la Mexicana
Steak, flank steak strips, pork chop, chicken fajita style Add +$8.21
17oz of succulent grilled tomahawk certified Angus beef prime perfectly seasoned, served with refried beans, cactus, onion and banana pepper.
12oz of grilled Iowa premium New York steak perfectly seasoned, on top of sliced grilled potatoes; served with rice, refried beans and guacamole.
Grilled Iowa Premium skirt steak 12oz and jumbo shrimp zarandeado, a la diabla or mojo de ajo, served with refried beans, sliced grilled potatoes, one red-cheese enchilada, grilled onions, grilled jalapeños and guacamole.
Grilled Iowa Premium skirt steak 12oz, on top of sliced grilled potatoes, served with refried beans, one red-cheese enchilada, grilled onions, grilled jalapeños and guacamole.
Carne a la Tampiqueña: Iowa Premium skirt steak 12oz served with one house-made mole recipe enchilada with Colby cheese, served with rice, refried beans and guacamole.
10oz of succulent grilled Ribeye steak from Iowa Premium perfectly seasoned, on top of sliced grilled potatoes; served with rice, refried beans and guacamole.
16 oz of cowboy with bone certified angus beef prime, perfectly seasoned, served with refried beans, cactus, onion and banana pepper.
Grilled Iowa premium skirt steak 12oz , served with rice, refried beans and salad.
Iowa premium skirt steak strips sauteed with onions, tomatoes, jalapeño peppers. Served with refried beans and sliced avocado.
Zarandeada, A la Diabla, Veracruzana, al Ajo.
Perfect choice for meat lovers, combination of grilled pork chops, Iowa premium skirt steak, homemade chorizo, grilled Panela cheese, cactus, green onions, chicken and banana peppers; served with rice and refried beans topped with or special green sauce. Topped with shrimp and your choice sauce diabla, zarandeado or mojo de ajo.
Combination of grilled pork chops, Iowa premium skirt steak, homemade chorizo, grilled Panela cheese, cactus, green onions, chicken and banana peppers; served with rice and refried beans. Topped with our special green sauce.
A delicious combination of shrimp, scallops, octopus, clams, crab legs, mussels, crab imitation and mixed vegetables.
Zarandeada, A la Diabla, Veracruzana, al Ajo.
A combination of chicken and Iowa Premium skirt steak grilled with tomatoes, green peppers and onions, served with refried beans.
Chicken breast strips grilled with onions, green peppers, tomatoes, served with refried beans and guacamole.
Six juicy pieces of seasoned Iowa Premium skirt steak, with sauteed tomatoes, green peppers, onions, served with refried beans and guacamole.
Grilled garlic shrimp or scallops with onions, tomatoes, green pepper, served with rice and guacamole.
Whole red snapper of 2.5 or 3 pounds, fried and topped with your choice of sauce: a la diabla, mojo de ajo or Veracruzana; served with salad, fries and white rice.
Prawns well-seasoned with our special recipe, served with salad, fries and white rice.
Our special cocktail made of shrimp, octopus, oysters, imitation crab and minced clam; served in our special recipe of cocktail sauce, made of spices, hot sauce, and limes served with avocado, fresh tomatoes, onions and cilantro.
Our very special recipe of shrimp well-seasoned with our special sauce. Garnished with cucumber, oranges and fresh tomatoes.
Our very special recipe of mussels well-seasoned with our special sauce. Garnished with cucumber, oranges and fresh tomatoes.
Our delicious and tasty combination of shrimp, octopus and fresh oysters seasoned with our special blend of spices and served with salad.
Grilled octopus, seasoned with our special blend of herbs and spices, served with salad, fries and white rice and choice sauce: mojo de ajo, diabla, zaranadeado, veracruzana.
Fresh fillet of choice: salmon, Mahi Mahi, red snapper; with sauce of choice: butter style, mojo de ajo, a la diabla or Veracruzana; served with salad, fries and white rice.
Cream style or Tequila style. A whole coconut, carved and filled with our delicious combination of fresh seafood, scallops, shrimps, crab meat, green peppers, mushrooms, chopped clams and our special alfredo home made sauce, with Chihuahua cheese on top; served with salad, fries and white rice.
Cream style or Tequila style. Half pineapple, carved and filled with our delicious combination of fresh seafood, shrimps, crab meat, octopus, green peppers, mushrooms, chopped clams and our special alfredo home made sauce, with Chihuahua cheese on top; served with salad, fries and white rice.
Ceviche, shrimp, octopus or mix.
Shrimp cooked in your choice of sauce: Veracruzana, al mojo de ajo, zaranadeado, a la diabla or breaded; served with salad, fries and white rice.
Jumbo shrimp stuffed with Panela cheese, wrapped with bacon and served with salad, fries and white rice.
Choose a sauce of your choice: Red, Green, Mango Habanero, or Tequila Style, and one protein: raw shrimp, scallops, Mahi Mahi, salmon, or octopus. Marinated in lime juice, spices, and hot sauce, served with cilantro, tomato, orange, cucumber, onions, and avocado.
Mahi-Mahi, Salmon, Shrimp, Octopus, Mix 2 Option, Tilapia, S. Tiger's Milk, S. Tequila Style
Our special cocktail made of shrimp or octopus, served in our special recipe of cocktail sauce, made of spices, hot sauce, and limes, served with avocado, fresh tomatoes, onions and cilantro.
Fresh oysters prepared with lime juice topped with our special ceviche and served with our tasty sauce.
Fresh oysters prepared with lime juice, served with our special salad.
Three corn tortilla in green tomatillo sauce, stuffed with shrimp and chopped tomatoes, onions, and jalapeño peppers, topped with chihuahua cheese, served with rice and salad.
Tequila seasoned shrimp with salad.
Jumbo flour tortilla with shrimp, chopped tomatoes, onions and jalapeño peppers, garlic sauce, and Chihuahua cheese, wrapped and deep fried served with French fries and salad.
Shredded roasted pork Yucatan style marinated to perfection, served with refried beans, onions and habanero sauce.
Two tender grilled pork chops, served with rice, refried beans and salad. Make it a la Mexicana with our special sauce.
Pork stew in red chile sauce, served with rice and refried beans.
Fresh, tender and juicy chicken breast fillet, cooked in our very special house recipe mole served with rice, refried beans and salad.
Fresh, tender and juicy chicken breast fillet, cooked in our very special Indian style sauce served with rice, refried beans and salad.
Fresh, tender and juicy chicken breast fillet, served with one house-made recipe enchilada with Colby cheese; served with rice, refried beans and salad.
Half chicken covered in our special house recipe mole, served with rice and refried beans.
Breaded seasoned chicken breast; served with rice, refried beans and salad.
Tasty seafood soup made with a combination of prawns, diced carrots, celery, onions, potatoes, green peppers, seasoned with our special recipe.
Our delicious chicken and vegetable soup Mexican style, made of onions, carrots, green peppers and potatoes, topped with fresh limes and cilantro, served with rice.
Our special blend of beef, beans cooked in its own juices, bacon, perfectly seasoned and served with fresh onions, cilantro, avocado radishes and grilled chile de arbol.
Tasty seafood soup made with a combination of shrimp, scallops, mussels, octopus, clams, fish, crab legs, celery, onions, tomatoes, carrots, perfectly seasoned with our special recipe.
Tasty seafood soup made with a combination of shrimp, diced carrots, celery, onions, potatoes, green peppers, seasoned with our special recipe.
Breaded chicken breast, topped with lettuce, tomato, onion, avocado and melted cheese. Served with french fries.
Our very special grilled Certified Angus Beef burger patty, topped with lettuce, tomato, grilled onion, avocado and melted cheese; served with French fries. Add an egg +$1.50
80% Angus beef blend of brisket, short rib, and picanha, with 20% fat for a juicy and authentic flavor. Served with fresh tomato, creamy avocado, onion, and roasted jalapeño.
Three rolled corn tortillas covered with chile ancho sauce, filled with fresh cheese and onions topped with grilled carrots and potatoes, served with salad and a piece of breaded chicken.
Four corn tortillas; deep fried and topped with tomato sauce, lettuce, tomato, cheese, sour cream and guacamole. Served with rice and refried beans.
Roasted poblano pepper, stuffed with your choice of chihuahua cheese or ground beef, topped with house tomato sauce; served with rice and refried beans.
Three flour tortillas, filled with well-seasoned strips of rib eye steak, grilled tomatoes, onions, refried beans and jalapeño peppers, topped with Chihuahua cheese; served with salad.
Breaded seasoned beef milanesa; served with rice, refried beans, and salad.
Rib eye strips simmered in our special sauce made of jalapeños, tomatoes and onions. Served with rice and refried beans.
Rib eye steak stew with onions in a spicy chile de árbol sauce; served with rice, refried beans.
Rib eye steak stew, made with tomato sauce, poblano peppers, onions. Topped with Panela cheese and served with rice and refried beans.
Three corn tortillas in the sauce of your choice: mole, red ancho sauce or green tomatillo sauce. Stuffed with your choice of meat, picadillo (ground beef), chicken, steak taco meat, fresh cheese, Colby cheese or Chihuahua cheese. Served with rice and refried beans. Make it suizas topped with melted Chihuahua cheese or Colby cheese +$1.00
All Margaritas are made with our house tequila Gran Centenario.
Gran Centenario Tequila (House Tequila), fresh lime and orange juice, squirt, salt, home made chilli powder.
Gran Centenario Tequila (House Tequila), strawberry puree, passion fruit puree, lime juice, Agave, garnish with dehydrated lime, home made chilli powder.
Bacardi Rum, Malibu rum, fresh lime juice, pineapple juice, sugar rimmed.
Mezcal 400 Conejos, Patron citrone, lime and lemon juice, squirt, jalapeño, cilantro, pepino, home made chilli powder.
Mezcal 400 Conejos, ginger beer, fresh lime juice, agave nectar, pepino, mint.
Gran Centenario Tequila (House Tequila), fresh lime juice, squirt, salt rimmed.
Gran Centenario Tequila (House Tequila), watermelon liqueur, guava puree, lime juice, Agave, garnish with dehydrated lime.
Mezcal 400 Conejos, Patron citrone, lime juice, fresh orange juice, chile de arbol, agave, cucumber.
Mezcal 400 Conejos, lime juice, tamarindo pulp, chile serrano, salt, home made chilli powder.
Gran Centenario Tequila (House Tequila), fresh lime juice, agave nectar, mango puree, squirt, chamoy, home made chilli powder.
Evan William, angostura bitters, orange bitters Azteca, chocolate bitters or Make it with Gran Centenario Tequila (House tequila).
Gran Centenario Tequila (House Tequila), (nacho) reyes, lime juice, agave nectar, garnish with black salt.
Mezcal 400 Conejos, Patron citrone, lime and lemon juice, pineapple juice, jalapeño agave nectar, grilled pineapple puree.
Smashed avocado with salt. Make it a la Mexicana with pico de gallo.
Octopus sauteed in garlic, chicken flautas, panela cheese, breaded shrimp and skirt steak.
Our very special recipe of - Mussels - Cucurachas - Prawns - Langostinos well-seasoned with our special sauce.
Five slices of grilled Panela cheese topped with our blend of tomatoes, jalapeños peppers and onions. Make it chorizo +$3.00
Guacamoles: Con Piña, a la Mexicana, Regular. Langostinos: Nayarti, a la Diabla, Zarandeado. Camarones: a la Diabla, Zarandeado, al Ajo. Ceviches: Camarón, Pulpo, Mahi Mahi. Cucurachas, Mejillones, Langostinos.
Refried beans topped with melted Chihuahua cheese, grilled tomatoes, jalapeños, peppers and onions.
Refried beans sauteed with homemade chorizo topped with Chihuahua cheese.
Melted Chihuahua cheese. You may add chorizo, rajas, taco meat, shrimp or octopus.
Five mini tacos with your choice of meat: asada, pastor, chicken or chorizo with cilantro and onions.
12 pieces corn chip tortillas topped with Colby cheese, guacamole, refried beans and sour cream.
Five mini corn tortillas filled with Chihuahua cheese, covered with red ancho chile sauce, topped with grilled onions and fresh crumbled cheese.
12 pieces mini quesadillas topped with house tomato sauce, guacamole and sour cream.
Two eggs, one topped with red sauce and one topped with green tomatillo sauce with chilaquiles and Mexican skirt steak with tomato, onion, jalapeño and potatoes; served with rice and refried beans.
Two eggs of your choice with grilled steak strips over fried corn tortillas and topped with your special house sauce served with rice and refried beans.
Two scrambled eggs, topped with homemade mole sauce, served with two pieces of grilled Panela cheese. Served with rice and refried beans.
Shredded dried beef scrambled with two eggs, served with refried beans and salsa. A la Mexicana add +$1.00
Two eggs, one topped with green tomatillo sauce and one topped with red sauce, chilaquiles served with rice and refried beans.
Two scrambled eggs, with homemade chorizo, served with rice and refried beans.
Two scrambled eggs with molcajete sauce, Panela cheese, served with rice and refried beans. Add ham or bacon +$1.00
Two scrambled eggs with chopped tomato, jalapeño peppers and onions, served with rice and refried beans.
Your choice of sauce: green arbol, red, house sauce or homemade mole, or make it regular. Eggs any style, topped with sour cream, fresh cheese crumbled and fine sliced purple onion, served with rice and refried beans.
Two egg omelet, filled with onions, bell peppers, tomatoes, Chihuahua cheese, served with rice and refried beans.
Two scrambled eggs with pork rinds, all simmered in the sauce of your choice: house sauce, red, arbol or green; served with rice and refried beans.
Two eggs of your choice, topped with our special home sauce served with rice and refried beans.
Served with rice and refried beans Options: 1. Rajas 2. Nopales 3. A la Mexicana
Steak, flank steak strips, pork chop, chicken fajita style Add +$8.21
17oz of succulent grilled tomahawk certified Angus beef prime perfectly seasoned, served with refried beans, cactus, onion and banana pepper.
12oz of grilled Iowa premium New York steak perfectly seasoned, on top of sliced grilled potatoes; served with rice, refried beans and guacamole.
Grilled Iowa Premium skirt steak 12oz and jumbo shrimp zarandeado, a la diabla or mojo de ajo, served with refried beans, sliced grilled potatoes, one red-cheese enchilada, grilled onions, grilled jalapeños and guacamole.
Grilled Iowa Premium skirt steak 12oz, on top of sliced grilled potatoes, served with refried beans, one red-cheese enchilada, grilled onions, grilled jalapeños and guacamole.
Carne a la Tampiqueña: Iowa Premium skirt steak 12oz served with one house-made mole recipe enchilada with Colby cheese, served with rice, refried beans and guacamole.
10oz of succulent grilled Ribeye steak from Iowa Premium perfectly seasoned, on top of sliced grilled potatoes; served with rice, refried beans and guacamole.
16 oz of cowboy with bone certified angus beef prime, perfectly seasoned, served with refried beans, cactus, onion and banana pepper.
Grilled Iowa premium skirt steak 12oz , served with rice, refried beans and salad.
Iowa premium skirt steak strips sauteed with onions, tomatoes, jalapeño peppers. Served with refried beans and sliced avocado.
Zarandeada, A la Diabla, Veracruzana, al Ajo.
Perfect choice for meat lovers, combination of grilled pork chops, Iowa premium skirt steak, homemade chorizo, grilled Panela cheese, cactus, green onions, chicken and banana peppers; served with rice and refried beans topped with or special green sauce. Topped with shrimp and your choice sauce diabla, zarandeado or mojo de ajo.
Combination of grilled pork chops, Iowa premium skirt steak, homemade chorizo, grilled Panela cheese, cactus, green onions, chicken and banana peppers; served with rice and refried beans. Topped with our special green sauce.
A delicious combination of shrimp, scallops, octopus, clams, crab legs, mussels, crab imitation and mixed vegetables.
Zarandeada, A la Diabla, Veracruzana, al Ajo.
A combination of chicken and Iowa Premium skirt steak grilled with tomatoes, green peppers and onions, served with refried beans.
Chicken breast strips grilled with onions, green peppers, tomatoes, served with refried beans and guacamole.
Six juicy pieces of seasoned Iowa Premium skirt steak, with sauteed tomatoes, green peppers, onions, served with refried beans and guacamole.
Grilled garlic shrimp or scallops with onions, tomatoes, green pepper, served with rice and guacamole.
Whole red snapper of 2.5 or 3 pounds, fried and topped with your choice of sauce: a la diabla, mojo de ajo or Veracruzana; served with salad, fries and white rice.
Prawns well-seasoned with our special recipe, served with salad, fries and white rice.
Our special cocktail made of shrimp, octopus, oysters, imitation crab and minced clam; served in our special recipe of cocktail sauce, made of spices, hot sauce, and limes served with avocado, fresh tomatoes, onions and cilantro.
Our very special recipe of shrimp well-seasoned with our special sauce. Garnished with cucumber, oranges and fresh tomatoes.
Our very special recipe of mussels well-seasoned with our special sauce. Garnished with cucumber, oranges and fresh tomatoes.
Our delicious and tasty combination of shrimp, octopus and fresh oysters seasoned with our special blend of spices and served with salad.
Grilled octopus, seasoned with our special blend of herbs and spices, served with salad, fries and white rice and choice sauce: mojo de ajo, diabla, zaranadeado, veracruzana.
Fresh fillet of choice: salmon, Mahi Mahi, red snapper; with sauce of choice: butter style, mojo de ajo, a la diabla or Veracruzana; served with salad, fries and white rice.
Cream style or Tequila style. A whole coconut, carved and filled with our delicious combination of fresh seafood, scallops, shrimps, crab meat, green peppers, mushrooms, chopped clams and our special alfredo home made sauce, with Chihuahua cheese on top; served with salad, fries and white rice.
Cream style or Tequila style. Half pineapple, carved and filled with our delicious combination of fresh seafood, shrimps, crab meat, octopus, green peppers, mushrooms, chopped clams and our special alfredo home made sauce, with Chihuahua cheese on top; served with salad, fries and white rice.
Ceviche, shrimp, octopus or mix.
Shrimp cooked in your choice of sauce: Veracruzana, al mojo de ajo, zaranadeado, a la diabla or breaded; served with salad, fries and white rice.
Jumbo shrimp stuffed with Panela cheese, wrapped with bacon and served with salad, fries and white rice.
Choose a sauce of your choice: Red, Green, Mango Habanero, or Tequila Style, and one protein: raw shrimp, scallops, Mahi Mahi, salmon, or octopus. Marinated in lime juice, spices, and hot sauce, served with cilantro, tomato, orange, cucumber, onions, and avocado.
Mahi-Mahi, Salmon, Shrimp, Octopus, Mix 2 Option, Tilapia, S. Tiger's Milk, S. Tequila Style
Our special cocktail made of shrimp or octopus, served in our special recipe of cocktail sauce, made of spices, hot sauce, and limes, served with avocado, fresh tomatoes, onions and cilantro.
Fresh oysters prepared with lime juice topped with our special ceviche and served with our tasty sauce.
Fresh oysters prepared with lime juice, served with our special salad.
Three corn tortilla in green tomatillo sauce, stuffed with shrimp and chopped tomatoes, onions, and jalapeño peppers, topped with chihuahua cheese, served with rice and salad.
Tequila seasoned shrimp with salad.
Jumbo flour tortilla with shrimp, chopped tomatoes, onions and jalapeño peppers, garlic sauce, and Chihuahua cheese, wrapped and deep fried served with French fries and salad.
Shredded roasted pork Yucatan style marinated to perfection, served with refried beans, onions and habanero sauce.
Two tender grilled pork chops, served with rice, refried beans and salad. Make it a la Mexicana with our special sauce.
Pork stew in red chile sauce, served with rice and refried beans.
Fresh, tender and juicy chicken breast fillet, cooked in our very special house recipe mole served with rice, refried beans and salad.
Fresh, tender and juicy chicken breast fillet, cooked in our very special Indian style sauce served with rice, refried beans and salad.
Fresh, tender and juicy chicken breast fillet, served with one house-made recipe enchilada with Colby cheese; served with rice, refried beans and salad.
Half chicken covered in our special house recipe mole, served with rice and refried beans.
Breaded seasoned chicken breast; served with rice, refried beans and salad.
Tasty seafood soup made with a combination of prawns, diced carrots, celery, onions, potatoes, green peppers, seasoned with our special recipe.
Our delicious chicken and vegetable soup Mexican style, made of onions, carrots, green peppers and potatoes, topped with fresh limes and cilantro, served with rice.
Our special blend of beef, beans cooked in its own juices, bacon, perfectly seasoned and served with fresh onions, cilantro, avocado radishes and grilled chile de arbol.
Tasty seafood soup made with a combination of shrimp, scallops, mussels, octopus, clams, fish, crab legs, celery, onions, tomatoes, carrots, perfectly seasoned with our special recipe.
Tasty seafood soup made with a combination of shrimp, diced carrots, celery, onions, potatoes, green peppers, seasoned with our special recipe.
Breaded chicken breast, topped with lettuce, tomato, onion, avocado and melted cheese. Served with french fries.
Our very special grilled Certified Angus Beef burger patty, topped with lettuce, tomato, grilled onion, avocado and melted cheese; served with French fries. Add an egg +$1.50
80% Angus beef blend of brisket, short rib, and picanha, with 20% fat for a juicy and authentic flavor. Served with fresh tomato, creamy avocado, onion, and roasted jalapeño.
Three rolled corn tortillas covered with chile ancho sauce, filled with fresh cheese and onions topped with grilled carrots and potatoes, served with salad and a piece of breaded chicken.
Four corn tortillas; deep fried and topped with tomato sauce, lettuce, tomato, cheese, sour cream and guacamole. Served with rice and refried beans.
Roasted poblano pepper, stuffed with your choice of chihuahua cheese or ground beef, topped with house tomato sauce; served with rice and refried beans.
Three flour tortillas, filled with well-seasoned strips of rib eye steak, grilled tomatoes, onions, refried beans and jalapeño peppers, topped with Chihuahua cheese; served with salad.
Breaded seasoned beef milanesa; served with rice, refried beans, and salad.
Rib eye strips simmered in our special sauce made of jalapeños, tomatoes and onions. Served with rice and refried beans.
Rib eye steak stew with onions in a spicy chile de árbol sauce; served with rice, refried beans.
Rib eye steak stew, made with tomato sauce, poblano peppers, onions. Topped with Panela cheese and served with rice and refried beans.
Three corn tortillas in the sauce of your choice: mole, red ancho sauce or green tomatillo sauce. Stuffed with your choice of meat, picadillo (ground beef), chicken, steak taco meat, fresh cheese, Colby cheese or Chihuahua cheese. Served with rice and refried beans. Make it suizas topped with melted Chihuahua cheese or Colby cheese +$1.00
All Margaritas are made with our house tequila Gran Centenario.
Gran Centenario Tequila (House Tequila), fresh lime and orange juice, squirt, salt, home made chilli powder.
Gran Centenario Tequila (House Tequila), strawberry puree, passion fruit puree, lime juice, Agave, garnish with dehydrated lime, home made chilli powder.
Bacardi Rum, Malibu rum, fresh lime juice, pineapple juice, sugar rimmed.
Mezcal 400 Conejos, Patron citrone, lime and lemon juice, squirt, jalapeño, cilantro, pepino, home made chilli powder.
Mezcal 400 Conejos, ginger beer, fresh lime juice, agave nectar, pepino, mint.
Gran Centenario Tequila (House Tequila), fresh lime juice, squirt, salt rimmed.
Gran Centenario Tequila (House Tequila), watermelon liqueur, guava puree, lime juice, Agave, garnish with dehydrated lime.
Mezcal 400 Conejos, Patron citrone, lime juice, fresh orange juice, chile de arbol, agave, cucumber.
Mezcal 400 Conejos, lime juice, tamarindo pulp, chile serrano, salt, home made chilli powder.
Gran Centenario Tequila (House Tequila), fresh lime juice, agave nectar, mango puree, squirt, chamoy, home made chilli powder.
Evan William, angostura bitters, orange bitters Azteca, chocolate bitters or Make it with Gran Centenario Tequila (House tequila).
Gran Centenario Tequila (House Tequila), (nacho) reyes, lime juice, agave nectar, garnish with black salt.
Mezcal 400 Conejos, Patron citrone, lime and lemon juice, pineapple juice, jalapeño agave nectar, grilled pineapple puree.
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