Casa Orinda

Ranch dressing

Choice of sauce

with meat sauce

with meat sauce

French fries, American or mozzarella cheese

NewYork Steak, Sautéed mushrooms, onion rings, French fries

Baked potato

Sautéed with mushrooms in a Marsala wine sauce. Served with linguine with meat sauce, vegetables

Pan fried cutlet baked with tomato sauce and cheese. Served with linguine with meat sauce, vegetables

Pan fried cutlet, mashed potatoes, country gravy, vegetables

Mashed potatoes, gravy, biscuit, and honey

Breast sautéed in butter, lemon, and wine. Served with zucchini and fettuccine Alfredo

Chicken breast, mushrooms, bell peppers, pancetta, tomatoes, olives, and capers, all over fettuccine

Chicken breast sautéed with mushrooms in a Marsala wine sauce. Served with rice

Country gravy, mashed potatoes

Pan-fried breast, tomato herb sauce, cheese. Served with linguine and meat sauce

Sautéed spinach, roasted potatoes, Thyme jus

Cocktail and tartar Sauces, served with rice

Sautéed in butter with garlic, wine, lemon, and parsley. Served with rice

Ranch dressing

Choice of sauce

with meat sauce

with meat sauce

French fries, American or mozzarella cheese

NewYork Steak, Sautéed mushrooms, onion rings, French fries

Baked potato

Sautéed with mushrooms in a Marsala wine sauce. Served with linguine with meat sauce, vegetables

Pan fried cutlet baked with tomato sauce and cheese. Served with linguine with meat sauce, vegetables

Pan fried cutlet, mashed potatoes, country gravy, vegetables

Mashed potatoes, gravy, biscuit, and honey

Breast sautéed in butter, lemon, and wine. Served with zucchini and fettuccine Alfredo

Chicken breast, mushrooms, bell peppers, pancetta, tomatoes, olives, and capers, all over fettuccine

Chicken breast sautéed with mushrooms in a Marsala wine sauce. Served with rice

Country gravy, mashed potatoes

Pan-fried breast, tomato herb sauce, cheese. Served with linguine and meat sauce

Sautéed spinach, roasted potatoes, Thyme jus

Cocktail and tartar Sauces, served with rice

Sautéed in butter with garlic, wine, lemon, and parsley. Served with rice