Wakkes Weinstube

Wackes Weinstube offers classic Alsatian cooking in a small bistro with rustic décor and a relaxed, informal feel. The kitchen focuses on hearty regional specialties such as flammkuchen and duck or goose dishes, using fresh, high-quality ingredients. A well-chosen selection of local wines complements the menu. Attentive service includes guidance through the offerings and consideration of guests’ preferences and allergies.