Kano Daidokoro Bettei Kawasaki-ten
韓の台所 別邸 川崎店 / Han no Daidokoro Bettei Kawasaki
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
A yakiniku restaurant where you can enjoy Yamagata female beef
valutazione
Recensioni
fotografia
menù
The "Gourmet Standard Course" offers a total of 11 dishes, including special large toro tongue, two kinds of carefully selected red meat, Yamagata beef sirloin yukke, and mixed hormones directly shipped from Yamagata. Please enjoy the delicious taste of Yamagata beef with your choice of drink. Kimchi Mullet with Seasonal Vegetables ・Special Large Trotter Tongue Salt ・Beef Tongue Kalbi Grilled with Black Miso Sauce ・Thickly sliced Top Harami ・Selected 2 kinds of Red Meat of Yamagata Beef ・Homemade Yamagata Beef Corned Beef ・Yamagata Beef Sirloin Yukke - with Maximum Egg - ・Sliced Yamagata Beef - with Special Spicy Ponzu Sauce ・Mixed Hormone directly from Yokohama Market ・Sudachi Cold Noodle or Comtan hot noodles ・Cold snack of the day
The "Gourmet Premium Course" offers a total of 12 dishes, including the finest raw yukke, nigiri, three kinds of Yamagata beef, sukiyaki top loin, and wagyu beef fillet. Please enjoy the delicious taste of Yamagata beef with your choice of drink. Seasonal vegetable kimchina mul - Top quality raw yukke and nigiri - Extra large toro tongue - Thickly sliced tongue - Selected Wagyu beef jalami - Three kinds of Yamagata beef - Yamagata beef red meat carpaccio - Yamagata beef top loin sukiyaki - Steamed seasonal vegetables - Grilled wagyu beef fillet with truffle flavor - Sudachi cold noodles or hot noodles with comtan - Seasonal chilled snacks
The "Aya Course" offers a total of 12 dishes including Yamagata beef yukke, special salt and sauce, Yamagata beef marbled beef, and assorted fresh hormones. Please use this course for various occasions such as company banquets, anniversary celebrations, and business occasions.
The "Hana Course" offers a total of 12 dishes including chateaubriand, large-sized nigiri, and Yamagata beef. Please use this course for various occasions such as company banquets, anniversary celebrations, and business occasions.
The "Koku Course" offers a total of 13 dishes, including Yamagata Beef Yukke (raw Yamagata Beef Yukke), Han specialty Salt Assorted Beef, Today's Special Kobe Beef, and Assorted Yamagata Beef Yakisuki-Asaki-Asaki-Assorted Beef. Please use this course for various occasions such as company banquets, anniversary celebrations, and business events.
Chateaubriand, exquisite marbled sukiyaki, special fatty tuna belly salt, extremely thick special harami
Half ... 2189 yen
Please grill both sides briefly and enjoy.
We offer fresh vegetables that change daily. Please ask the staff.
Kalbi, Harami, and Roast
Small.. 286 yen Large.. 451 yen
Large... 990 yen
Pot 1815 yen
Bottle 3,806 yen

