Briò Santàl

Bulló Xantar offers contemporary Spanish cooking with a strong tapas influence, featuring dishes such as Iberian ham croquettes, marinated tuna with kimchi, and Atlantic prawns. Meat dishes are praised for precise cooking and rich flavor, and a house cheesecake often stands out at the end of the meal. Attentive, personable service and the option of outdoor seating contribute to a relaxed, enjoyable dining experience.