French Confectionery La France
仏蘭西菓子 La France
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A cute decoration perfect for Girls' Day, with a fluffy sponge filled with lightly sweetened whipped cream and plenty of strawberries. Let's light up the lanterns and celebrate together.
A rich and decadent chocolate cake made with a blend of roasted nuts in a chocolate sponge, filled with a creamy milk chocolate ganache. Coated with a luxurious and intense chocolate from Cacao Barry's Excellence range.
A Japanese-style chocolate sweet that wraps a chewy mochi coated with mild milk chocolate in a fluffy chocolate sponge.
A tart with a rich La France flavor, filled with custard, sautéed La France, whipped cream, and topped with seasonal La France fruit. Enjoy the elegant sweetness of ripe La France from Akita prefecture in this dessert.
A flavor-rich sponge cake baked with a blend of flavorful sweet chestnuts, rolled with fresh cream, and finished with sweet chestnut paste and two colors of chestnut cream for a richly flavored autumn limited edition roll cake♪
For all the fig lovers, we have finally prepared something for you. This is a limited-time tart available until early November, made with plenty of candied figs baked on a crispy tart crust with a chewy texture, topped with custard and fresh figs.
A whole fruit cake for autumn, packed with sponge cake, persimmon flesh, custard, and whipped cream inside a persimmon fruit shell.
A harmonious combination of sweet and juicy seasonal white peaches, custard cream & sponge, and fresh cream♪ How about it as a summer souvenir?
Inside the large grapefruit carved out container, there are plenty of grapefruit flesh and jelly packed tightly! The topping fruits are also plentiful. When you want to be happy with lots of fruits, please choose without hesitation!
A tart made with cherry soaked in Western liquor, topped with custard cream and the large, in-season Satonishiki cherries from Mitsuse in Yuzawa City. Enjoy the taste of early summer that can only be savored during this season.
Inside the melon-shaped cake is a harmony of sponge, custard cream, and chunks of melon flesh. The sponge absorbs the deliciousness of the melon, making it a very tasty and popular whole fruit cake for early summer.
The first installment of the La France annual whole fruit series! Inside the large Amanatsu basket, there is a generous amount of Amanatsu fruit pulp and jelly. Topped with a variety of fruits, this dessert is very satisfying.
A fluffy and moist chiffon cake with a taste like milk tea, filled with smooth custard and plenty of strawberries. Topped with fresh fruits.
Each for 259 yen
Each 160 yen (Cheese, Chocolate)
2 pieces for 421 yen, 5 pieces box for 1404 yen
Plain/Earl Grey Half Size 583 yen Boxed 1404 yen
1 piece 270 yen, 2 pieces 540 yen
Each 195 yen (chocolate, vanilla, caramel, earl grey, raspberry)
Just like a fruit basket! Enjoy the juicy fruits. Various fruit jellies for 237 yen each. Orange, grape, white peach, green apple, mango, pink grapefruit, sweet summer orange, pineapple. La France's popular summer product boasts a juicy texture and smooth throat sensation full of freshness.
Each for 183 yen (plain, caramel, sweet orange)
Each 173 yen (almond, coconut, sesame, pumpkin seed)
When it comes to Akita, the land of rice, delicious sake is a must. Please make use of the sake sweets born from the cooperation of five leading sake breweries in Akita, for souvenirs from your hometown or gifts for those outside the prefecture. Sake Kasu Kuglof (6 flavors), Sake Bonbon (5 flavors), Sake Jelly (4 flavors).
We offer six types: honey, caramel, brown sugar, matcha, black sesame, and chocolate. We also have boxed options available.
Indulge in these unique Japanese sake jellies born from the carefully crafted premium sake of a leading brewery in Akita. Don't miss out on the recommended highlights from the brewery.
A cute decoration perfect for girls' festival, with a fluffy sponge filled with mildly sweet cream and plenty of strawberries. Let's light up the lanterns and celebrate together.
A rich and decadent chocolate cake made by blending fragrant roasted nuts into a chocolate sponge, sandwiched with a flavorful milk chocolate ganache. Coated with a luxurious and intense chocolate from Cacao Barry Excellence.
A Japanese-style chocolate sweet that wraps a chewy mochi coated with mild milk chocolate in a fluffy chocolate sponge mixture.
A tart with a rich La France flavor, filled with custard, sautéed La France, whipped cream, and topped with seasonal La France fruit. Enjoy the elegant sweetness of ripe Akita-grown La France in this dessert.
A flavorful sponge cake made by blending rich sweet chestnuts, rolled with fresh cream and finished with sweet chestnut paste and two colors of chestnut cream, creating a richly flavored autumn limited edition roll cake ♪
For all the fig lovers, the wait is over. This is a limited-time tart until early November, made with plenty of candied figs baked on a crispy tart crust with a chewy texture, topped with custard and fresh figs.
A whole fruit cake for autumn, packed with sponge cake, persimmon flesh, custard, and whipped cream inside a persimmon fruit shell.
A harmonious combination of sweet and juicy seasonal white peaches, custard cream & sponge, and fresh cream♪ How about it as a summer souvenir?
Inside the large grapefruit carved out container, there are plenty of grapefruit flesh and jelly packed tightly! The topping fruits are also plentiful. When you want to be happy with lots of fruits, please choose without hesitation!
A tart made with cherry soaked in Western liquor, topped with custard cream and the large, in-season Sato Nishiki cherries from Mitsuse, Yuzawa City. Enjoy the taste of early summer that is only available at this time of year.
Inside the melon-shaped cake is a harmony of sponge, custard cream, and chunks of melon flesh. The sponge absorbs the deliciousness of the melon, making it a very tasty and popular whole fruit cake for early summer.
The first installment of the La France annual whole fruit series! Inside the vessel of large Amanatsu, there is a full amount of Amanatsu flesh and jelly. The topping is also a fruit-packed, very satisfying sweet.
A fluffy and moist chiffon cake with a taste like milk tea, filled with smooth custard and plenty of strawberries. Topped with fresh fruits.
Each for 259 yen
Each 160 yen (Cheese, Chocolate)
2 pieces for 421 yen, 5 pieces box for 1404 yen
Plain/Earl Grey Half Size 583 yen Boxed 1404 yen
1 piece 270 yen, 2 pieces 540 yen
Each 195 yen (chocolate, vanilla, caramel, earl grey, raspberry)
Just like a fruit basket! Enjoy the juicy fruits. Various fruit jellies for 237 yen each. Orange, grape, white peach, green apple, mango, pink grapefruit, sweet summer orange, pineapple. La France's popular summer product boasts a juicy texture and smooth throat sensation full of freshness.
Each for 183 yen (Plain, Caramel, Summer Orange)
Each 173 yen (almond, coconut, sesame, pumpkin seed)
When it comes to Akita, the land of rice, delicious sake is a must. Please make use of the sake sweets born from the cooperation of five leading sake breweries in Akita, for souvenirs from your hometown or gifts for those outside the prefecture. Sake Kasu Kuglof (6 flavors), Sake Bonbon (5 flavors), Sake Jelly (4 flavors)
We offer six types: honey, caramel, brown sugar, matcha, black sesame, and chocolate. We also have boxed options available.
Individually priced at 291 yen, a set of 4 for 1,490 yen. These unique Japanese sake jellies are born from the dedication of a leading sake brewery in Akita. Don't miss the recommended points from the brewery.
