Wine Cellar Restaurant
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Cozy Cellar Dining with Patio and Extensive Menu
valutazione
Recensioni
fotografia
menù
bread, apples and an assortment of veggies
panko-crusted california red abalone, mixed greens, sicilian relish and a touch of beurre blanc
dungeness crab cakes with thai chili beurre blanc
flash fried with fresh herbs, crushed garlic and parmesan, horseradish cocktail sauce
hoisin-glazed australian free range lamb chops, asian cabbage salad garnish, beurre blanc
artichoke halves marinated in white wine and served warm over mixed greens with sweet basil and roasted yellow pepper aiolis
marinated diced raw sashimi tuna, asian slaw, avocado, soy chili, crispy wontons, wasabi drizzle
tangy house made cocktail sauce, fresh lemon
sourdough bread baked with garlic and our three cheese blend
Fresh baked sourdough, sliced and served with a side of butter
Shrimp Bisque
baby mixed greens, cucumber, cherry tomatoes, red onion, jicama, carrots & croutons, bleu cheese vinaigrette or house buttermilk dressing
hearts of romaine, crunchy croutons, parmesan, classic caesar dressing
iceberg lettuce wedge, gorgonzola crumbles, hard cooked egg, pancetta, cherry tomatoes, shaved red onion, creamy bleu cheese dressing
orchard pears, apples & candied pecans, mixed greens, gorgonzola cheese, citrus vinaigrette, goat cheese crostini
grilled chicken, napa, green, red cabbage, crispy wonton noodles, orange segments, peanuts, toasted sesame seeds, ginger sesame vinaigrette
romaine hearts, red onions, red bell peppers, diced tomatoes, tortilla strips, black beans, avocado, jack & cheddar cheeses, southwest ranch dressing, grilled blackened chicken
seared rare sliced sashimi-grade ahi, shredded cabbage, oranges, crispy wontons, toasted sesame seeds, almonds, and ginger sesame vinaigrette
bay shrimp, gulf prawns, avocado, tomatoes, red onions, mixed greens, red wine vinaigrette, crumbled gorgonzola cheese
shredded romaine, cabbage, red bell peppers, carrots, red onions, bean sprouts and cilantro tossed with sweet & sour citrus dressing, layered over a bed of sesame soy-ginger noodles and topped with lightly fried shrimp tossed in sweet chile sauce
all-natural choice cut with yukon gold smashed potatoes, seasonal veggies red wine demi glace and a hint of beurre blanc
grilled all natural choice cut, red wine demi glace, yukon gold smashed potatoes and seasonal veggies
all natural choice cut grilled with fresh mushrooms and spanish onions in a sherry peppercorn sauce with smashed yukon gold potatoes and seasonal veggies
sautéed crimini mushrooms, spanish onions and green peppercorns flamed in sherry, finished in demi glace, smashed yukon gold potatoes and seasonal veggies
tender slow braised chuck short ribs with zinfandel demi glace, smashed yukon gold potatoes and seasonal veggies
all natural free range australian lamb chops, smashed potatoes, seasonal veggies, port rosemary mint sauce
slow roasted and smoked all natural pork ribs grilled and smothered with chipotle bbq sauce and served with sweet potato fries and veggies
california red abalone, mild in flavor with just a hint of sweetness, panko-crusted with rice medley, seasonal veggies, sicilian relish and a touch of beurre blanc
jasmine rice, seasonal veggies, ginger beurre blanc & wasabi drizzle (gluten free soy)
sashimi-grade ahi seared rare with jasmine rice, baby bok choy, chili oil and hot mustard soy butter sauce
with tropical fruit salsa, citrus beurre blanc, steamed rice and sauteed green beans
tender seasoned chicken breast sautéed with mushrooms, scallions and capers in a tangy white wine lemon-butter sauce; wild rice medley with seasonal veggies and a hint of beurre blanc
tender chicken breast, crimini mushrooms, garlic, marsala demi-glace finish, yukon gold smashed potatoes and spring veggies
house cured confit of leg and pan-roasted breast, berry gastrique, seasonal mixed veggies and wild rice medley with a hint of beurre blanc
lobster tail meat, prawns, mussels, bay shrimp, and clams steamed in their juices with fresh tomatoes, wine, parsley and garlic then finished with savory pomodoro
cheese-stuffed spinach tortellini, grilled cranberry marinated chicken breast, sun-dried tomatoes, artichoke hearts in a creamy basil sauce
traditional house made meat sauce sautéed with mushroom, spinach, garlic, spanish onions, roma tomatoes, a touch of cream and aged parmesan
tender beef, crimini mushrooms, tomatoes, carrots and spanish onions simmered in a white wine-paprika demi-glace and served over buttered noodles with sour cream garnish
½ lb. ground chuck, lettuce, tomato, pickle and choice of cheddar or swiss on brioche bun
Slices of bistro steak with three colored bell peppers, spanish onions, mushrooms and provolone cheese, warm flat bread with chipotle aioli. Not Available after 3pm!!
Thinly sliced tender roast beef, toasted french roll, au jus, creamy horseradish. Not Available After 3pm!!
With lettuce, tomato, onion and pesto aioli on a soft steak roll. Not Available After 3pm!!
Slow smoked turkey breast, bacon, swiss cheese, avocado, lettuce and tomato with chipotle aioli on a fresh bakery roll. Not Available After 3pm!!
flourless dark chocolate cake served with raspberry coulis and chocolate mousse garnish
a florida key west classic with graham cracker crust, a tart lime filling and fresh whipped cream topping
A medley of milk & dark chocolate served with an assortment of dipping goodies and ice cream good for two or more people or one serious chocolate lover! Recommended for Dine in Only
Fresh strawberry, blackberry & blueberry compote sandwiched between a crisp puff pastry with fresh whipped cream and vanilla ice cream. Recommended for Dine In Only
tanqueray gin, grapefruit juice, agave nectar, fresh basil
tito's handmade vodka, fresh lime, muddled english cucumber, simple
four roses bourbon, gran marnier, carpano antica rouge, bitters
templeton rye whiskey, black walnut bitters, fresh orange zest, house simple syrup
herradura silver tequila, fresh lime, house simple syrup, dash of sweet n sour, gran marnier
patron silver, st. germaine, fresh lime, muddled cucumber, splash agave nectar
jameson irish whiskey, fresh lime, ginger beer, splash simple
house made with red wine, brandy and fresh fruit juices
makers, muddled fresh mint, fresh lemon, simple
vodka, cranberry, fresh lime, simple, sweet n sour, triple sec
stoli, fresh lime, simple, grapefruit