Hwangha Hoyeon Cheomdan Direct Branch
황하호연 첨단직영점
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
L'incontro tra autentico Yang Kkochi e cucina cinese a Gwangju
Punti consigliati
valutazione
Recensioni
menù
Delicious lamb skewers made with a patented seasoning unique to Hwanghaho Yeon
High-quality lamb ribs
A crispy and sweet dish made by frying pork tenderloin
Sweet and sour pork dish with a sweet tomato base
A dish where minced meat is put between eggplants and fried
Choose between two versions: chili sauce and soy sauce!
Crispy shrimp dish in creamy sauce
A dish with a harmony of crispy vegetables and crunchy fried chicken, topped with a sweet and tangy garlic sauce
A protein-rich beer snack made with fresh clams!
A dish made by stir-frying minced pork belly with chunjang, and wrapping it with green onions, cucumbers, and carrots in tofu skin.
A dish where spicy stir-fried pork and bell pepper are mixed together and wrapped in flower bread for consumption
A dish made by stir-frying chicken, nuts, peppers, cucumbers, carrots, etc.
A spicy stir-fried tofu dish
(Large) 32,000 won (Medium) 20,000 won
Stir-fried protein-rich taste with enoki mushrooms, pork, and eggs
.gif?format=webp)