Convito Cafe & Market
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French-Inspired Café with Italian Classics
valutazione
Recensioni
fotografia
menù
new orleans style deep fried choux pastry with powdered sugar & cinnamon
carrots, onions, celery, sun-dried tomatoes, vegetable broth, fresh basil
veal broth, toasted crouton, parmigiana reggiano, gruyere, crispy onions
topped with grape tomatoes, basil-walnut-pesto & fresh basil
with zesty cocktail sauce
broth of chablis, butter, garlic, shallots, fresh herbs; crunchy garlic bruschetta
english muffin, canadian bacon, hollandaise sauce served with roasted potatoes
grilled bruschetta topped with mashed avocado, over easy egg garnished with tomato served with petite mixed greens salad
scrambled eggs, applewood smoked bacon, roasted potatoes, baked herb tomato served with multi-grain toast & raspberry jam
brioche french toast with berry compote topped with whipped cream
with creamy parmesan-garlic sauce & farro with sun dried tomatoes, mushrooms & spinach
organic field greens, thin cucumber round, radishes, crispy sweet onions; roasted garlic vinaigrette
goat cheese, balsamic glaze; red wine vinaigrette
romaine, croutons, parmesan crisps, black olive tapenade; caesar dressing
blue cheese, organic baby spinach, walnuts, dried figs, granny smith apples; white balsamic vinaigrette
regional french salad for your own mixing frisée, bacon, croutons, herring, gruyere, anchovies, poached egg; dijon vinaigrette
grilled ham & gruyere with bechamel on country loaf with pommes frites
bacon, lettuce, tomato, caper aioli on multi-grain bread with housemade chips
our classic tuna salad with cheddar cheese & homemade pickle slices on multi-grain bread with housemade chips
thinly sliced roasted turkey, granny smith apples, baby spinach & honey mustard on ciabatta with a petite mixed green salad
applewood smoked bacon, lettuce, tomato, avocado, basil aioli on ciabatta bun with chips
beef patty, boursin cheese, tomato, lettuce on brioche bun with pommes-frites
tomato basil sauce
egg ribbon pasta, hearty beef & pork ragu with bechamel drizzle
four cheese sauce, prosciutto, peas & mushrooms
organic whole wheat pasta, butternut squash, mushrooms, spinach, sage & extra virgin olive oil
topped with grape tomatoes, basil-walnut-pesto & fresh basil
butter, garlic, breadcrumbs & parsley
with zesty cocktail sauce
broth of chablis, butter, garlic, shallots, fresh herbs; crunchy garlic bruschetta
four beef-pork-spinach meatballs in tomato-basil sauce with parmesan
carrots, onions, celery, sun-dried tomatoes, vegetable broth, fresh basil
veal broth, toasted crouton, parmigiana reggiano, gruyere, crispy onions
organic field greens, thin cucumber round, radishes, crispy sweet onions; roasted garlic vinaigrette
goat cheese, balsamic glaze; red wine vinaigrette
romaine, croutons, parmesan crisps, black olive tapenade; caesar dressing
blue cheese, organic baby spinach, walnuts, dried figs, granny smith apples; white balsamic vinaigrette
romaine, croutons, parmesan crisps, black olive tapenade; caesar dressing with grilled chicken breast
romaine, croutons, parmesan crisps, black olive tapenade; caesar dressing with grilled salmon
regional french salad for your own mixing frisée, bacon, croutons, herring, gruyere, anchovies, poached egg; dijon vinaigrette
with creamy parmesan-garlic sauce & farro with sun dried tomatoes, mushrooms & spinach
filled with zucchini, mushrooms, spinach topped with tomato basil sauce & parmesan
daily selection of three salads; chicken, vegetable, pasta or grain
our classic tuna salad with cheddar cheese & homemade pickle slices on multi-grain bread with housemade chips
thinly sliced roasted turkey, granny smith apples, baby spinach & honey mustard on ciabatta with petite mixed green salad
slices of roast beef au jus, roasted peppers, caramelized onions & provolone on french roll with roasted rosemary potato wedges
grilled ham & gruyere with bechamel on country loaf with pommes frites
applewood smoked bacon, lettuce, tomato, avocado, basil aioli on ciabatta bun with chips
bacon, lettuce, tomato, caper aioli on multi-grain bread with housemade chips
beef patty, boursin cheese, tomato, lettuce on brioche bun with pommes-frites
tomato basil sauce
tomato basil sauce with beef-pork-spinach meatballs
egg ribbon pasta, hearty beef & pork ragu with bechamel drizzle
four cheese sauce, prosciutto, peas & mushrooms
organic whole wheat pasta, butternut squash, mushrooms, spinach, sage & extra virgin olive oil
topped with grape tomatoes, basil-walnut-pesto & fresh basil
butter, garlic, breadcrumbs & parsley
with zesty cocktail sauce
broth of chablis, butter, garlic, shallots, fresh herbs; crunchy garlic bruschetta
four beef-pork-spinach meatballs in tomato-basil sauce with parmesan
carrots, onions, celery, sun-dried tomatoes, vegetable broth, fresh basil
veal broth, toasted crouton, parmigiana reggiano, gruyere, crispy onions
organic field greens, thin cucumber round, radishes, crispy sweet onions; roasted garlic vinaigrette
goat cheese, balsamic glaze; red wine vinaigrette
romaine, croutons, parmesan crisps, black olive tapenade; caesar dressing
blue cheese, organic baby spinach, walnuts, dried figs, granny smith apples; white balsamic vinaigrette
regional french salad for your own mixing frisée, bacon, croutons, herring, gruyere, anchovies, poached egg; dijon vinaigrette
tomato basil sauce
tomato basil sauce with beef-pork-spinach meatballs
egg ribbon pasta, hearty beef & pork ragu with bechamel drizzle
four cheese sauce, prosciutto, peas & mushrooms
organic whole wheat pasta, butternut squash mushrooms, spinach, sage & extra virgin olive oil
grilled shrimp & baby kale in a creamy tomato vodka sauce
creamy caramelized onion & sausage sauce with broccolini
cheese filled ravioli & our famous tomato-bacon-mascarpone sauce
sauteed manilla clams, garlic, shallots, white wine, extra virgin olive oil, parsley
penne rigate sauteed zucchini, grape tomatoes & capers with light tomato basil sauce
topped with a creamy parmesan-garlic sauce & farro with sun dried tomatoes, mushrooms & spinach
lemon-caper sauce, mashed potatoes & green beans
lemon garlic natural jus, pommes frites
harrison's farms chicken, carrots, peas, celery & onions in a creamy bechamel sauce topped with puff pastry
prosciutto, raisins & capers with risotto & broccolini
grain mustard & red wine sauce, applewood smoked bacon, vidalia onions & mashed potatoes
grilled 10 oz new york strip steak with herb butter & pommes frites
free-range beef patty, boursin cheese, grilled onions, tomato, lettuce on brioche bun with pommes-frites
with olive oil & lemon zest
Roasted turkey, gravy, cranberry sauce, savory stuffing, roasted potatoes, broccoli with caramelized onions, olive oil rolls & pumpkin squares packaged for 4 people.
Roasted turkey, gravy, cranberry sauce, savory stuffing, roasted potatoes, broccoli with caramelized onions, olive oil rolls & pumpkin squares packaged for 6 people.
grilled with mushrooms & marsala wine sauce
1 large Acorn Squash filled with mushroom risotto
leeks, gruyere, parmesan & tomato sauce, 1 square, 1 serv main
egg, parmesan, cream, butternut squash, prosciutto, leeks, gruyere
from Bennisons Bakery!
with light layer of cream cheese frosting
new orleans style deep fried choux pastry with powdered sugar & cinnamon
carrots, onions, celery, sun-dried tomatoes, vegetable broth, fresh basil
veal broth, toasted crouton, parmigiana reggiano, gruyere, crispy onions
topped with grape tomatoes, basil-walnut-pesto & fresh basil
with zesty cocktail sauce
broth of chablis, butter, garlic, shallots, fresh herbs; crunchy garlic bruschetta
english muffin, canadian bacon, hollandaise sauce served with roasted potatoes
grilled bruschetta topped with mashed avocado, over easy egg garnished with tomato served with petite mixed greens salad
scrambled eggs, applewood smoked bacon, roasted potatoes, baked herb tomato served with multi-grain toast & raspberry jam
brioche french toast with berry compote topped with whipped cream
with creamy parmesan-garlic sauce & farro with sun dried tomatoes, mushrooms & spinach
organic field greens, thin cucumber round, radishes, crispy sweet onions; roasted garlic vinaigrette
goat cheese, balsamic glaze; red wine vinaigrette
romaine, croutons, parmesan crisps, black olive tapenade; caesar dressing
blue cheese, organic baby spinach, walnuts, dried figs, granny smith apples; white balsamic vinaigrette
regional french salad for your own mixing frisée, bacon, croutons, herring, gruyere, anchovies, poached egg; dijon vinaigrette
grilled ham & gruyere with bechamel on country loaf with pommes frites
bacon, lettuce, tomato, caper aioli on multi-grain bread with housemade chips
our classic tuna salad with cheddar cheese & homemade pickle slices on multi-grain bread with housemade chips
thinly sliced roasted turkey, granny smith apples, baby spinach & honey mustard on ciabatta with a petite mixed green salad
applewood smoked bacon, lettuce, tomato, avocado, basil aioli on ciabatta bun with chips
beef patty, boursin cheese, tomato, lettuce on brioche bun with pommes-frites
tomato basil sauce
egg ribbon pasta, hearty beef & pork ragu with bechamel drizzle
four cheese sauce, prosciutto, peas & mushrooms
organic whole wheat pasta, butternut squash, mushrooms, spinach, sage & extra virgin olive oil
topped with grape tomatoes, basil-walnut-pesto & fresh basil
butter, garlic, breadcrumbs & parsley
with zesty cocktail sauce
broth of chablis, butter, garlic, shallots, fresh herbs; crunchy garlic bruschetta
four beef-pork-spinach meatballs in tomato-basil sauce with parmesan
carrots, onions, celery, sun-dried tomatoes, vegetable broth, fresh basil
veal broth, toasted crouton, parmigiana reggiano, gruyere, crispy onions
organic field greens, thin cucumber round, radishes, crispy sweet onions; roasted garlic vinaigrette
goat cheese, balsamic glaze; red wine vinaigrette
romaine, croutons, parmesan crisps, black olive tapenade; caesar dressing
blue cheese, organic baby spinach, walnuts, dried figs, granny smith apples; white balsamic vinaigrette
romaine, croutons, parmesan crisps, black olive tapenade; caesar dressing with grilled chicken breast
romaine, croutons, parmesan crisps, black olive tapenade; caesar dressing with grilled salmon
regional french salad for your own mixing frisée, bacon, croutons, herring, gruyere, anchovies, poached egg; dijon vinaigrette
with creamy parmesan-garlic sauce & farro with sun dried tomatoes, mushrooms & spinach
filled with zucchini, mushrooms, spinach topped with tomato basil sauce & parmesan
daily selection of three salads; chicken, vegetable, pasta or grain
our classic tuna salad with cheddar cheese & homemade pickle slices on multi-grain bread with housemade chips
thinly sliced roasted turkey, granny smith apples, baby spinach & honey mustard on ciabatta with petite mixed green salad
slices of roast beef au jus, roasted peppers, caramelized onions & provolone on french roll with roasted rosemary potato wedges
grilled ham & gruyere with bechamel on country loaf with pommes frites
applewood smoked bacon, lettuce, tomato, avocado, basil aioli on ciabatta bun with chips
bacon, lettuce, tomato, caper aioli on multi-grain bread with housemade chips
beef patty, boursin cheese, tomato, lettuce on brioche bun with pommes-frites
tomato basil sauce
tomato basil sauce with beef-pork-spinach meatballs
egg ribbon pasta, hearty beef & pork ragu with bechamel drizzle
four cheese sauce, prosciutto, peas & mushrooms
organic whole wheat pasta, butternut squash, mushrooms, spinach, sage & extra virgin olive oil
topped with grape tomatoes, basil-walnut-pesto & fresh basil
butter, garlic, breadcrumbs & parsley
with zesty cocktail sauce
broth of chablis, butter, garlic, shallots, fresh herbs; crunchy garlic bruschetta
four beef-pork-spinach meatballs in tomato-basil sauce with parmesan
carrots, onions, celery, sun-dried tomatoes, vegetable broth, fresh basil
veal broth, toasted crouton, parmigiana reggiano, gruyere, crispy onions
organic field greens, thin cucumber round, radishes, crispy sweet onions; roasted garlic vinaigrette
goat cheese, balsamic glaze; red wine vinaigrette
romaine, croutons, parmesan crisps, black olive tapenade; caesar dressing
blue cheese, organic baby spinach, walnuts, dried figs, granny smith apples; white balsamic vinaigrette
regional french salad for your own mixing frisée, bacon, croutons, herring, gruyere, anchovies, poached egg; dijon vinaigrette
tomato basil sauce
tomato basil sauce with beef-pork-spinach meatballs
egg ribbon pasta, hearty beef & pork ragu with bechamel drizzle
four cheese sauce, prosciutto, peas & mushrooms
organic whole wheat pasta, butternut squash mushrooms, spinach, sage & extra virgin olive oil
grilled shrimp & baby kale in a creamy tomato vodka sauce
creamy caramelized onion & sausage sauce with broccolini
cheese filled ravioli & our famous tomato-bacon-mascarpone sauce
sauteed manilla clams, garlic, shallots, white wine, extra virgin olive oil, parsley
penne rigate sauteed zucchini, grape tomatoes & capers with light tomato basil sauce
topped with a creamy parmesan-garlic sauce & farro with sun dried tomatoes, mushrooms & spinach
lemon-caper sauce, mashed potatoes & green beans
lemon garlic natural jus, pommes frites
harrison's farms chicken, carrots, peas, celery & onions in a creamy bechamel sauce topped with puff pastry
prosciutto, raisins & capers with risotto & broccolini
grain mustard & red wine sauce, applewood smoked bacon, vidalia onions & mashed potatoes
grilled 10 oz new york strip steak with herb butter & pommes frites
free-range beef patty, boursin cheese, grilled onions, tomato, lettuce on brioche bun with pommes-frites
with olive oil & lemon zest
Roasted turkey, gravy, cranberry sauce, savory stuffing, roasted potatoes, broccoli with caramelized onions, olive oil rolls & pumpkin squares packaged for 4 people.
Roasted turkey, gravy, cranberry sauce, savory stuffing, roasted potatoes, broccoli with caramelized onions, olive oil rolls & pumpkin squares packaged for 6 people.
grilled with mushrooms & marsala wine sauce
1 large Acorn Squash filled with mushroom risotto
leeks, gruyere, parmesan & tomato sauce, 1 square, 1 serv main
egg, parmesan, cream, butternut squash, prosciutto, leeks, gruyere
from Bennisons Bakery!
with light layer of cream cheese frosting
Served with raspberry coulis & vanilla ice cream
Pecan streusel carrot cake with golden raisins & a thin layer of cream cheese frosting served
A selection of Convito market signature cookies
Served with raspberry coulis & vanilla ice cream
Pecan streusel carrot cake with golden raisins & a thin layer of cream cheese frosting served
A selection of Convito market signature cookies
5 New Orleans style deep fried choux pastry with powdered sugar and cinnamon
grilled multi grain bread topped with avocado smash, over easy fried eggs, garnished with tomatoes, served with small mixed green salad
Scrambled Harrison's farm eggs, roasted potatoes, smoked applewood bacon, baked herb tomato served with multi grain toast and raspberry jam
brioche toast topped with berry compote and whipped cream on the side
english muffin, canadian bacon, poached eggs, hollandaise, roasted potatoes
spinach, mushrooms, zucchini & tomato mascarpone sauce
braised lentils, grape tomatoes, spinach & grain mustard sauce
corn-zucchini-tomato relish & caper aioli
with our zesty cocktail sauce
4 Beef-pork-spinach meatballs with tomato basil sauce & parmesan
grilled bread with fresh tomatoes, walnut basil pesto, and fresh basil
Organic beets, arugula, goat cheese, red wine vinaigrette & balsamic glaze
Organic mixed field greens, thin cucumber round, radishes, crispy sweet onions & roasted garlic vinaigrette
Romaine, parmesan, croutons, caesar dressing & black olive tapenade & parmesan crisps
Grilled free range chicken breast, romaine, croutons, caesar dressing, black olive tapenade & parmesan crisps
Onions, veal broth, toasted crouton, parmigiano reggiano, gruyere & crispy onions
frisee, bacon, medium boiled egg, gruyere, croutons, herring, anchovies & dijon vinaigrette
Side size; Romaine with carrots, tomatoes, croutons & herb vinaigrette
Beans, carrots, onions, celery, sun dried tomatoes, vegetable broth & basil
baby spinach, blue cheese, dried apricots, toasted pecans, caramelized red onions & champagne vinaigrette
Applewood smoked bacon, lettuce, tomato, avocado, basil aioli on ciabatta bun with chips
with baby arugula on toasted brioche with petite mixed green salad
free range beef, gruyere, grilled onions, lettuce & tomato on brioche bun with pommes frites
finely shredded chicken breast, onions, lemon aioli, lettuce & provolone with housemade chips
smoked salmon, bacon, lettuce, tomato & caper aioli on multigrain bread with chips
roasted turkey, smoked gouda, granny smithy apple, baby spinach & grain mustard on ciabatta with petite mixed green salad
Violet's tuna salad, aged cheddar & house pickles on multigrain bread with chips
spaghetti with tomato basil sauce
spaghetti with tomato basil sauce & pork-beef-spinach meatballs
egg pasta ribbon with hearty beef and pork ragu with bechemel drizzle
fettuccine with 4 cheese sauce, prosciutto, peas & mushrooms
organic whole wheat pasta, tomatoes, artichokes, kalamata olives, baby arugula & extra virgin olive oil.
Roasted turkey, gravy, cranberry sauce, savory stuffing, roasted potatoes, broccoli with caramelized onions, olive oil rolls & pumpkin squares packaged for 4 people.
Roasted turkey, gravy, cranberry sauce, savory stuffing, roasted potatoes, broccoli with caramelized onions, olive oil rolls & pumpkin squares packaged for 6 people.
grilled with mushrooms & marsala wine sauce
1 large Acorn Squash filled with mushroom risotto
leeks, gruyere, parmesan & tomato sauce, 1 square, 1 serv main
egg, parmesan, cream, butternut squash, prosciutto, leeks, gruyere
from Bennisons Bakery!
with light layer of cream cheese frosting
new orleans style deep fried choux pastry with powdered sugar cinnamon
carrots, onions, celery, sun-dried tomatoes, vegetable broth, fresh basil
veal broth, toasted crouton, parmigiana reggiano, gruyere, crispy onions
topped with grape tomatoes, basil-walnut-pesto fresh basil
with zesty cocktail sauce
broth of chablis, butter, garlic, shallots, fresh herbs; crunchy garlic bruschetta
english muffin, canadian bacon, hollandaise sauce served with roasted potatoes
grilled bruschetta topped with mashed avocado, over easy egg garnished with tomato served with petite mixed greens salad
scrambled eggs, applewood smoked bacon, roasted potatoes, baked herb tomato served with multi-grain toast raspberry jam
brioche french toast with berry compote topped with whipped cream
with creamy parmesan-garlic sauce farro with sun dried tomatoes, mushrooms spinach
organic field greens, thin cucumber round, radishes, crispy sweet onions; roasted garlic vinaigrette
goat cheese, balsamic glaze; red wine vinaigrette
romaine, croutons, parmesan crisps, black olive tapenade; caesar dressing
blue cheese, organic baby spinach, walnuts, dried figs, granny smith apples; white balsamic vinaigrette
regional french salad for your own mixing frisée, bacon, croutons, herring, gruyere, anchovies, poached egg; dijon vinaigrette
grilled ham gruyere with bechamel on country loaf with pommes frites
bacon, lettuce, tomato, caper aioli on multi-grain bread with housemade chips
our classic tuna salad with cheddar cheese homemade pickle slices on multi-grain bread with housemade chips
thinly sliced roasted turkey, granny smith apples, baby spinach honey mustard on ciabatta with a petite mixed green salad
applewood smoked bacon, lettuce, tomato, avocado, basil aioli on ciabatta bun with chips
beef patty, boursin cheese, tomato, lettuce on brioche bun with pommes-frites
tomato basil sauce
egg ribbon pasta, hearty beef pork ragu with bechamel drizzle
four cheese sauce, prosciutto, peas mushrooms
organic whole wheat pasta, butternut squash, mushrooms, spinach, sage extra virgin olive oil
topped with grape tomatoes, basil-walnut-pesto fresh basil
butter, garlic, breadcrumbs parsley
with zesty cocktail sauce
broth of chablis, butter, garlic, shallots, fresh herbs; crunchy garlic bruschetta
four beef-pork-spinach meatballs in tomato-basil sauce with parmesan
carrots, onions, celery, sun-dried tomatoes, vegetable broth, fresh basil
veal broth, toasted crouton, parmigiana reggiano, gruyere, crispy onions
organic field greens, thin cucumber round, radishes, crispy sweet onions; roasted garlic vinaigrette
goat cheese, balsamic glaze; red wine vinaigrette
romaine, croutons, parmesan crisps, black olive tapenade; caesar dressing
blue cheese, organic baby spinach, walnuts, dried figs, granny smith apples; white balsamic vinaigrette
romaine, croutons, parmesan crisps, black olive tapenade; caesar dressing with grilled chicken breast
romaine, croutons, parmesan crisps, black olive tapenade; caesar dressing with grilled salmon
regional french salad for your own mixing frisée, bacon, croutons, herring, gruyere, anchovies, poached egg; dijon vinaigrette
with creamy parmesan-garlic sauce farro with sun dried tomatoes, mushrooms spinach
filled with zucchini, mushrooms, spinach topped with tomato basil sauce parmesan
daily selection of three salads; chicken, vegetable, pasta or grain
our classic tuna salad with cheddar cheese homemade pickle slices on multi-grain bread with housemade chips
thinly sliced roasted turkey, granny smith apples, baby spinach honey mustard on ciabatta with petite mixed green salad
slices of roast beef au jus, roasted peppers, caramelized onions provolone on french roll with roasted rosemary potato wedges
grilled ham gruyere with bechamel on country loaf with pommes frites
applewood smoked bacon, lettuce, tomato, avocado, basil aioli on ciabatta bun with chips
bacon, lettuce, tomato, caper aioli on multi-grain bread with housemade chips
beef patty, boursin cheese, tomato, lettuce on brioche bun with pommes-frites
tomato basil sauce
tomato basil sauce with beef-pork-spinach meatballs
egg ribbon pasta, hearty beef pork ragu with bechamel drizzle
four cheese sauce, prosciutto, peas mushrooms
organic whole wheat pasta, butternut squash, mushrooms, spinach, sage extra virgin olive oil
topped with grape tomatoes, basil-walnut-pesto fresh basil
butter, garlic, breadcrumbs parsley
with zesty cocktail sauce
broth of chablis, butter, garlic, shallots, fresh herbs; crunchy garlic bruschetta
four beef-pork-spinach meatballs in tomato-basil sauce with parmesan
carrots, onions, celery, sun-dried tomatoes, vegetable broth, fresh basil
veal broth, toasted crouton, parmigiana reggiano, gruyere, crispy onions
organic field greens, thin cucumber round, radishes, crispy sweet onions; roasted garlic vinaigrette
goat cheese, balsamic glaze; red wine vinaigrette
romaine, croutons, parmesan crisps, black olive tapenade; caesar dressing
blue cheese, organic baby spinach, walnuts, dried figs, granny smith apples; white balsamic vinaigrette
regional french salad for your own mixing frisée, bacon, croutons, herring, gruyere, anchovies, poached egg; dijon vinaigrette
tomato basil sauce
tomato basil sauce with beef-pork-spinach meatballs
egg ribbon pasta, hearty beef pork ragu with bechamel drizzle
four cheese sauce, prosciutto, peas mushrooms
organic whole wheat pasta, butternut squash mushrooms, spinach, sage extra virgin olive oil
grilled shrimp baby kale in a creamy tomato vodka sauce
creamy caramelized onion sausage sauce with broccolini
cheese filled ravioli our famous tomato-bacon-mascarpone sauce
sauteed manilla clams, garlic, shallots, white wine, extra virgin olive oil, parsley
penne rigate sauteed zucchini, grape tomatoes capers with light tomato basil sauce
topped with a creamy parmesan-garlic sauce farro with sun dried tomatoes, mushrooms spinach
lemon-caper sauce, mashed potatoes green beans
lemon garlic natural jus, pommes frites
harrison's farms chicken, carrots, peas, celery onions in a creamy bechamel sauce topped with puff pastry
prosciutto, raisins capers with risotto broccolini
grain mustard red wine sauce, applewood smoked bacon, vidalia onions mashed potatoes
grilled 10 oz new york strip steak with herb butter pommes frites
free-range beef patty, boursin cheese, grilled onions, tomato, lettuce on brioche bun with pommes-frites
with olive oil lemon zest
Served with raspberry coulis vanilla ice cream
Pecan streusel carrot cake with golden raisins a thin layer of cream cheese frosting served
A selection of Convito market signature cookies
Served with raspberry coulis vanilla ice cream
Pecan streusel carrot cake with golden raisins a thin layer of cream cheese frosting served
A selection of Convito market signature cookies
5 New Orleans style deep fried choux pastry with powdered sugar and cinnamon
toasted multigrain baguette with avocado smash, over easy fried eggs, garnished with tomatoes, served with small mixed green salad
Scrambled Harrison's farm eggs, roasted potatoes, smoked applewood bacon, baked herb tomato served with multi grain toast and raspberry jam
brioche toast topped with berry compote and whipped cream on the side
english muffin, canadian bacon, poached eggs, hollandaise, roasted potatoes
please call 847/251-3654
sustainably farmed atlantic salmon filet, braised lentils vegetables, sauteed spinach grain mustard sauce
chorizo, rosated potatoes, roasted red peppers, fried egg atop, cheddar, mashed avocado sour cream
housemade maryland crispy crab cake, farro, sundried tomatoes, feta roasted tomato puree
with our zesty cocktail sauce
4 Beef-pork-spinach meatballs with tomato basil sauce parmesan
grilled bread with fresh tomatoes, walnut basil pesto, and fresh basil
Organic beets, arugula, goat cheese, red wine vinaigrette balsamic glaze
Organic mixed field greens, thin cucumber round, radishes, crispy sweet onions roasted garlic vinaigrette
Romaine, parmesan, croutons, caesar dressing black olive tapenade parmesan crisps
Grilled free range chicken breast, romaine, croutons, caesar dressing, black olive tapenade parmesan crisps
Onions, veal broth, toasted crouton, parmigiano reggiano, gruyere crispy onions
frisee, bacon, medium boiled egg, gruyere, croutons, herring, anchovies dijon vinaigrette
Side size; Romaine with carrots, tomatoes, croutons herb vinaigrette
Beans, carrots, onions, celery, sun dried tomatoes, vegetable broth basil
baby spinach, blue cheese, granny smith apples, walnuts, dried figs white balsamic vinaigrette
Applewood smoked bacon, lettuce, tomato, avocado, basil aioli on ciabatta bun with chips
with baby arugula on toasted brioche with petite mixed green salad
free range beef, gruyere, grilled onions, lettuce tomato on brioche bun with pommes frites
finely shredded chicken breast, onions, lemon aioli, lettuce provolone with housemade chips
smoked salmon, bacon, lettuce, tomato caper aioli on multigrain bread with chips
breaded eggplant, zucchini, mozzarella tomato basil sauce on housemade focaccia with petit salad
our famous tuna salad with melted cheddar cornichons on whole six-grain bread with chips
spaghetti with tomato basil sauce
spaghetti with tomato basil sauce pork-beef-spinach meatballs
egg pasta ribbon with hearty beef and pork ragu with bechemel drizzle
fettuccine with 4 cheese sauce, prosciutto, peas mushrooms
cheese filled ravioli with grape tomatoes, fresh mozzarella, basil, extra virgin olive oil balsamic drizzle
Roasted turkey, gravy, cranberry sauce, savory stuffing, roasted potatoes, broccoli with caramelized onions, olive oil rolls & pumpkin squares packaged for 4 people.
Roasted turkey, gravy, cranberry sauce, savory stuffing, roasted potatoes, broccoli with caramelized onions, olive oil rolls & pumpkin squares packaged for 6 people.
grilled with mushrooms & marsala wine sauce
1 large Acorn Squash filled with mushroom risotto
leeks, gruyere, parmesan & tomato sauce, 1 square, 1 serv main
egg, parmesan, cream, butternut squash, prosciutto, leeks, gruyere
from Bennisons Bakery!
with light layer of cream cheese frosting
new orleans style deep fried choux pastry with powdered sugar & cinnamon
carrots, onions, celery, sun-dried tomatoes, vegetable broth, fresh basil
veal broth, toasted crouton, parmigiana reggiano, gruyere, crispy onions
topped with grape tomatoes, basil-walnut-pesto & fresh basil
with zesty cocktail sauce
broth of chablis, butter, garlic, shallots, fresh herbs; crunchy garlic bruschetta
english muffin, canadian bacon, hollandaise sauce served with roasted potatoes
grilled bruschetta topped with mashed avocado, over easy egg garnished with tomato served with petite mixed greens salad
scrambled eggs, applewood smoked bacon, roasted potatoes, baked herb tomato served with multi-grain toast & raspberry jam
brioche french toast with berry compote topped with whipped cream
with creamy parmesan-garlic sauce & farro with sun dried tomatoes, mushrooms & spinach
organic field greens, thin cucumber round, radishes, crispy sweet onions; roasted garlic vinaigrette
goat cheese, balsamic glaze; red wine vinaigrette
romaine, croutons, parmesan crisps, black olive tapenade; caesar dressing
blue cheese, organic baby spinach, walnuts, dried figs, granny smith apples; white balsamic vinaigrette
regional french salad for your own mixing frisée, bacon, croutons, herring, gruyere, anchovies, poached egg; dijon vinaigrette
grilled ham & gruyere with bechamel on country loaf with pommes frites
bacon, lettuce, tomato, caper aioli on multi-grain bread with housemade chips
our classic tuna salad with cheddar cheese & homemade pickle slices on multi-grain bread with housemade chips
thinly sliced roasted turkey, granny smith apples, baby spinach & honey mustard on ciabatta with a petite mixed green salad
applewood smoked bacon, lettuce, tomato, avocado, basil aioli on ciabatta bun with chips
beef patty, boursin cheese, tomato, lettuce on brioche bun with pommes-frites
tomato basil sauce
egg ribbon pasta, hearty beef & pork ragu with bechamel drizzle
four cheese sauce, prosciutto, peas & mushrooms
organic whole wheat pasta, butternut squash, mushrooms, spinach, sage & extra virgin olive oil
topped with grape tomatoes, basil-walnut-pesto & fresh basil
butter, garlic, breadcrumbs & parsley
with zesty cocktail sauce
broth of chablis, butter, garlic, shallots, fresh herbs; crunchy garlic bruschetta
four beef-pork-spinach meatballs in tomato-basil sauce with parmesan
carrots, onions, celery, sun-dried tomatoes, vegetable broth, fresh basil
veal broth, toasted crouton, parmigiana reggiano, gruyere, crispy onions
organic field greens, thin cucumber round, radishes, crispy sweet onions; roasted garlic vinaigrette
goat cheese, balsamic glaze; red wine vinaigrette
romaine, croutons, parmesan crisps, black olive tapenade; caesar dressing
blue cheese, organic baby spinach, walnuts, dried figs, granny smith apples; white balsamic vinaigrette
romaine, croutons, parmesan crisps, black olive tapenade; caesar dressing with grilled chicken breast
romaine, croutons, parmesan crisps, black olive tapenade; caesar dressing with grilled salmon
regional french salad for your own mixing frisée, bacon, croutons, herring, gruyere, anchovies, poached egg; dijon vinaigrette
with creamy parmesan-garlic sauce & farro with sun dried tomatoes, mushrooms & spinach
filled with zucchini, mushrooms, spinach topped with tomato basil sauce & parmesan
daily selection of three salads; chicken, vegetable, pasta or grain
our classic tuna salad with cheddar cheese & homemade pickle slices on multi-grain bread with housemade chips
thinly sliced roasted turkey, granny smith apples, baby spinach & honey mustard on ciabatta with petite mixed green salad
slices of roast beef au jus, roasted peppers, caramelized onions & provolone on french roll with roasted rosemary potato wedges
grilled ham & gruyere with bechamel on country loaf with pommes frites
applewood smoked bacon, lettuce, tomato, avocado, basil aioli on ciabatta bun with chips
bacon, lettuce, tomato, caper aioli on multi-grain bread with housemade chips
beef patty, boursin cheese, tomato, lettuce on brioche bun with pommes-frites
tomato basil sauce
tomato basil sauce with beef-pork-spinach meatballs
egg ribbon pasta, hearty beef & pork ragu with bechamel drizzle
four cheese sauce, prosciutto, peas & mushrooms
organic whole wheat pasta, butternut squash, mushrooms, spinach, sage & extra virgin olive oil
topped with grape tomatoes, basil-walnut-pesto & fresh basil
butter, garlic, breadcrumbs & parsley
with zesty cocktail sauce
broth of chablis, butter, garlic, shallots, fresh herbs; crunchy garlic bruschetta
four beef-pork-spinach meatballs in tomato-basil sauce with parmesan
carrots, onions, celery, sun-dried tomatoes, vegetable broth, fresh basil
veal broth, toasted crouton, parmigiana reggiano, gruyere, crispy onions
organic field greens, thin cucumber round, radishes, crispy sweet onions; roasted garlic vinaigrette
goat cheese, balsamic glaze; red wine vinaigrette
romaine, croutons, parmesan crisps, black olive tapenade; caesar dressing
blue cheese, organic baby spinach, walnuts, dried figs, granny smith apples; white balsamic vinaigrette
regional french salad for your own mixing frisée, bacon, croutons, herring, gruyere, anchovies, poached egg; dijon vinaigrette
tomato basil sauce
tomato basil sauce with beef-pork-spinach meatballs
egg ribbon pasta, hearty beef & pork ragu with bechamel drizzle
four cheese sauce, prosciutto, peas & mushrooms
organic whole wheat pasta, butternut squash mushrooms, spinach, sage & extra virgin olive oil
grilled shrimp & baby kale in a creamy tomato vodka sauce
creamy caramelized onion & sausage sauce with broccolini
cheese filled ravioli & our famous tomato-bacon-mascarpone sauce
sauteed manilla clams, garlic, shallots, white wine, extra virgin olive oil, parsley
penne rigate sauteed zucchini, grape tomatoes & capers with light tomato basil sauce
topped with a creamy parmesan-garlic sauce & farro with sun dried tomatoes, mushrooms & spinach
lemon-caper sauce, mashed potatoes & green beans
lemon garlic natural jus, pommes frites
harrison's farms chicken, carrots, peas, celery & onions in a creamy bechamel sauce topped with puff pastry
prosciutto, raisins & capers with risotto & broccolini
grain mustard & red wine sauce, applewood smoked bacon, vidalia onions & mashed potatoes
grilled 10 oz new york strip steak with herb butter & pommes frites
free-range beef patty, boursin cheese, grilled onions, tomato, lettuce on brioche bun with pommes-frites
with olive oil & lemon zest
Served with raspberry coulis & vanilla ice cream
Pecan streusel carrot cake with golden raisins & a thin layer of cream cheese frosting served
A selection of Convito market signature cookies
Served with raspberry coulis & vanilla ice cream
Pecan streusel carrot cake with golden raisins & a thin layer of cream cheese frosting served
A selection of Convito market signature cookies
5 New Orleans style deep fried choux pastry with powdered sugar and cinnamon
toasted multigrain baguette with avocado smash, over easy fried eggs, garnished with tomatoes, served with small mixed green salad
Scrambled Harrison's farm eggs, roasted potatoes, smoked applewood bacon, baked herb tomato served with multi grain toast and raspberry jam
brioche toast topped with berry compote and whipped cream on the side
english muffin, canadian bacon, poached eggs, hollandaise, roasted potatoes
please call 847/251-3654
sustainably farmed atlantic salmon filet, braised lentils & vegetables, sauteed spinach & grain mustard sauce
chorizo, rosated potatoes, roasted red peppers, fried egg atop, cheddar, mashed avocado & sour cream
housemade maryland crispy crab cake, farro, sundried tomatoes, feta & roasted tomato puree
with our zesty cocktail sauce
4 Beef-pork-spinach meatballs with tomato basil sauce & parmesan
grilled bread with fresh tomatoes, walnut basil pesto, and fresh basil
Organic beets, arugula, goat cheese, red wine vinaigrette & balsamic glaze
Organic mixed field greens, thin cucumber round, radishes, crispy sweet onions & roasted garlic vinaigrette
Romaine, parmesan, croutons, caesar dressing & black olive tapenade & parmesan crisps
Grilled free range chicken breast, romaine, croutons, caesar dressing, black olive tapenade & parmesan crisps
Onions, veal broth, toasted crouton, parmigiano reggiano, gruyere & crispy onions
frisee, bacon, medium boiled egg, gruyere, croutons, herring, anchovies & dijon vinaigrette
Side size; Romaine with carrots, tomatoes, croutons & herb vinaigrette
Beans, carrots, onions, celery, sun dried tomatoes, vegetable broth & basil
baby spinach, blue cheese, granny smith apples, walnuts, dried figs & white balsamic vinaigrette
Applewood smoked bacon, lettuce, tomato, avocado, basil aioli on ciabatta bun with chips
with baby arugula on toasted brioche with petite mixed green salad
free range beef, gruyere, grilled onions, lettuce & tomato on brioche bun with pommes frites
finely shredded chicken breast, onions, lemon aioli, lettuce & provolone with housemade chips
smoked salmon, bacon, lettuce, tomato & caper aioli on multigrain bread with chips
breaded eggplant, zucchini, mozzarella & tomato basil sauce on housemade focaccia with petit salad
our famous tuna salad with melted cheddar & cornichons on whole six-grain bread with chips
spaghetti with tomato basil sauce
spaghetti with tomato basil sauce & pork-beef-spinach meatballs
egg pasta ribbon with hearty beef and pork ragu with bechemel drizzle
fettuccine with 4 cheese sauce, prosciutto, peas & mushrooms
cheese filled ravioli with grape tomatoes, fresh mozzarella, basil, extra virgin olive oil & balsamic drizzle
