Hubbub Bar & Kitchen
The Space Bar
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Ultime informazioni
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Recensioni
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menù
Crushed avocado mixed with feta
Served with strawberry coulis or honey
2 x Sausage, 2 x Bacon, 2 x Free Range Eggs, Baked Beans, Mushrooms, Tomato & brown or white Toast & Butter
1 x Sausage, 1 x Bacon, 1 x Free Rrange Egg, Beans, Mushrooms, Tomato & Toast
1 x Sausage, 1 x Bacon, 1 x Free Range Egg, Black Pudding, Hash Brown, Mushrooms, Beans, Tomato & Toast
1 x Veggie Sausage, Beans, Mushrooms, Tomato, Hash Brown, Spinach, Sourdough Toast
Free Range Poached Eggs on Toasted English Muffins with Smoked Salmon & velvety Hollandaise sauce
Free Range Poached Eggs on Toasted English Muffins with Ham & a velvety Hollandaise Sauce
Free Range Poached eggs on toasted English muffins with spinach and a velvety Hollandaise sauce
Ask your server what today's soup is, served with sourdough bread
Cod fishcakes with sriracha mayo & lime
Served with pita bread
Served with a side salad
Chorizo & shallots sauteed in tempranillo
Farmhouse sausage, creamy mash & onion gravy
Romesco sauce, spinach, courgettes and almonds
Grilled chicken breast, bacon, avocado salad with a lemon dressing
Cider braised pulled pork, tortilla bowl and red cabbage slaw
Pan fried sea bass fillet, salsa verde, skin on fries
Our burgers are served on a handmade brioche bun with baby gem lettuce, tomato, onion & a dill pickle. We use an 8oz prime scotch beef burger
Bacon, cheddar, pickles, burger sauce. Our burgers are served on a handmade brioche bun with baby gem lettuce, tomato, onion & a dill pickle. We use an 8oz prime scotch beef burger
Our burgers are served on a handmade brioche bun with baby gem lettuce, tomato, onion & a dill pickle. We use a whole chicken breast, marinated in tarragon, lemon & olive oil
Smashed avocado and bacon. Our burgers are served on a handmade brioche bun with baby gem lettuce, tomato, onion & a dill pickle. We use a whole chicken breast, marinated in tarragon, lemon & olive oil
Mixed vegetables including leek, onion and beetroot powder as well as liquidised herbs and wheat flour. On a vegan friendly bun (so its fine for those who can't have dairy too!) with baby gem lettuce, tomato and fresh onion
Sweet chilli sauce and onion rings. Mixed vegetables including leek, onion and beetroot powder as well as liquidised herbs and wheat flour. On a vegan friendly bun (so its fine for those who can't have dairy too!) with baby gem lettuce, tomato and fresh onion
skin on fries served with truffel oil and parmesan
We stock a wide selection of soft drinks, from Rose Lemonade, Mandarin & Seville to Coke, Red Bull & Ginger Ale. At the weekend why not start your day with a freshly squeezed OJ
We make a fuss about our coffee because we want to share with you the delicious drink it can be but so rarely is. We serve our coffee in 7oz - 8.8oz cups, it's smooth, full of flavour and customers are loving it!
We only use teapigs and have a fine selection of black and herbal tea. Teapigs make a big thing about using quality real tea. Using the whole leaf tea, whole leaf herbs, whole berries, whole spices and whole flowers. Not the dusty stuff you'll find in regular paper teabags. It's all about the flavour and teapigs delivers. We also serve up a "mean" hot chocolate, marshmallows and cream for those who want to pimp it up!
Crushed avocado mixed with feta
Served with strawberry coulis or honey
2 x Sausage, 2 x Bacon, 2 x Free Range Eggs, Baked Beans, Mushrooms, Tomato brown or white Toast Butter
1 x Sausage, 1 x Bacon, 1 x Free Rrange Egg, Beans, Mushrooms, Tomato Toast
1 x Sausage, 1 x Bacon, 1 x Free Range Egg, Black Pudding, Hash Brown, Mushrooms, Beans, Tomato Toast
1 x Veggie Sausage, Beans, Mushrooms, Tomato, Hash Brown, Spinach, Sourdough Toast
Free Range Poached Eggs on Toasted English Muffins with Smoked Salmon velvety Hollandaise sauce
Free Range Poached Eggs on Toasted English Muffins with Ham a velvety Hollandaise Sauce
Free Range Poached eggs on toasted English muffins with spinach and a velvety Hollandaise sauce
Ask your server what today's soup is, served with sourdough bread
Cod fishcakes with sriracha mayo lime
Served with pita bread
Served with a side salad
Chorizo shallots sauteed in tempranillo
Farmhouse sausage, creamy mash onion gravy
Romesco sauce, spinach, courgettes and almonds
Grilled chicken breast, bacon, avocado salad with a lemon dressing
Cider braised pulled pork, tortilla bowl and red cabbage slaw
Pan fried sea bass fillet, salsa verde, skin on fries
Our burgers are served on a handmade brioche bun with baby gem lettuce, tomato, onion a dill pickle. We use an 8oz prime scotch beef burger
Bacon, cheddar, pickles, burger sauce. Our burgers are served on a handmade brioche bun with baby gem lettuce, tomato, onion a dill pickle. We use an 8oz prime scotch beef burger
Our burgers are served on a handmade brioche bun with baby gem lettuce, tomato, onion a dill pickle. We use a whole chicken breast, marinated in tarragon, lemon olive oil
Smashed avocado and bacon. Our burgers are served on a handmade brioche bun with baby gem lettuce, tomato, onion a dill pickle. We use a whole chicken breast, marinated in tarragon, lemon olive oil
Mixed vegetables including leek, onion and beetroot powder as well as liquidised herbs and wheat flour. On a vegan friendly bun (so its fine for those who can't have dairy too!) with baby gem lettuce, tomato and fresh onion
Sweet chilli sauce and onion rings. Mixed vegetables including leek, onion and beetroot powder as well as liquidised herbs and wheat flour. On a vegan friendly bun (so its fine for those who can't have dairy too!) with baby gem lettuce, tomato and fresh onion
skin on fries served with truffel oil and parmesan
We stock a wide selection of soft drinks, from Rose Lemonade, Mandarin Seville to Coke, Red Bull Ginger Ale. At the weekend why not start your day with a freshly squeezed OJ
We make a fuss about our coffee because we want to share with you the delicious drink it can be but so rarely is. We serve our coffee in 7oz - 8.8oz cups, it's smooth, full of flavour and customers are loving it!
We only use teapigs and have a fine selection of black and herbal tea. Teapigs make a big thing about using quality real tea. Using the whole leaf tea, whole leaf herbs, whole berries, whole spices and whole flowers. Not the dusty stuff you'll find in regular paper teabags. It's all about the flavour and teapigs delivers. We also serve up a "mean" hot chocolate, marshmallows and cream for those who want to pimp it up!
Crushed avocado mixed with feta
Served with strawberry coulis or honey
2 x Sausage, 2 x Bacon, 2 x Free Range Eggs, Baked Beans, Mushrooms, Tomato & brown or white Toast & Butter
1 x Sausage, 1 x Bacon, 1 x Free Rrange Egg, Beans, Mushrooms, Tomato & Toast
1 x Sausage, 1 x Bacon, 1 x Free Range Egg, Black Pudding, Hash Brown, Mushrooms, Beans, Tomato & Toast
1 x Veggie Sausage, Beans, Mushrooms, Tomato, Hash Brown, Spinach, Sourdough Toast
Free Range Poached Eggs on Toasted English Muffins with Smoked Salmon & velvety Hollandaise sauce
Free Range Poached Eggs on Toasted English Muffins with Ham & a velvety Hollandaise Sauce
Free Range Poached eggs on toasted English muffins with spinach and a velvety Hollandaise sauce
Ask your server what today's soup is, served with sourdough bread
Cod fishcakes with sriracha mayo & lime
Served with pita bread
Served with a side salad
Chorizo & shallots sauteed in tempranillo
Farmhouse sausage, creamy mash & onion gravy
Romesco sauce, spinach, courgettes and almonds
Grilled chicken breast, bacon, avocado salad with a lemon dressing
Cider braised pulled pork, tortilla bowl and red cabbage slaw
Pan fried sea bass fillet, salsa verde, skin on fries
Our burgers are served on a handmade brioche bun with baby gem lettuce, tomato, onion & a dill pickle. We use an 8oz prime scotch beef burger
Bacon, cheddar, pickles, burger sauce. Our burgers are served on a handmade brioche bun with baby gem lettuce, tomato, onion & a dill pickle. We use an 8oz prime scotch beef burger
Our burgers are served on a handmade brioche bun with baby gem lettuce, tomato, onion & a dill pickle. We use a whole chicken breast, marinated in tarragon, lemon & olive oil
Smashed avocado and bacon. Our burgers are served on a handmade brioche bun with baby gem lettuce, tomato, onion & a dill pickle. We use a whole chicken breast, marinated in tarragon, lemon & olive oil
Mixed vegetables including leek, onion and beetroot powder as well as liquidised herbs and wheat flour. On a vegan friendly bun (so its fine for those who can't have dairy too!) with baby gem lettuce, tomato and fresh onion
Sweet chilli sauce and onion rings. Mixed vegetables including leek, onion and beetroot powder as well as liquidised herbs and wheat flour. On a vegan friendly bun (so its fine for those who can't have dairy too!) with baby gem lettuce, tomato and fresh onion
skin on fries served with truffel oil and parmesan
We stock a wide selection of soft drinks, from Rose Lemonade, Mandarin & Seville to Coke, Red Bull & Ginger Ale. At the weekend why not start your day with a freshly squeezed OJ
We make a fuss about our coffee because we want to share with you the delicious drink it can be but so rarely is. We serve our coffee in 7oz - 8.8oz cups, it's smooth, full of flavour and customers are loving it!
We only use teapigs and have a fine selection of black and herbal tea. Teapigs make a big thing about using quality real tea. Using the whole leaf tea, whole leaf herbs, whole berries, whole spices and whole flowers. Not the dusty stuff you'll find in regular paper teabags. It's all about the flavour and teapigs delivers. We also serve up a "mean" hot chocolate, marshmallows and cream for those who want to pimp it up!