kitchen RK
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
A cozy and heartwarming dining experience
valutazione
Recensioni
menù
Red tea plum wine, mango plum wine, shikwasa plum wine, each for 400 yen
Early Times 500 yen, Jim Beam Jack Daniel Four Roses each 650 yen, Makers Mark 650 yen
Green tea highball 390 yen, sweet potato Satsuma Bijin 400 yen, Marogame 500 yen, black sugar Amami 400 yen, Awamori Kumesen River 400 yen, rice barrel Mikoshi 500 yen, other tomato shochu 500 yen
Santa Helena (Red/White) 2200 yen, Gout de Rome (Red/White) 2980 yen, Pucador 2800 yen
Mango juice, guava juice, pineapple juice, etc. Each for 300 yen
Coffee, cocoa, each 350 yen
Draft Beer 500 yen
Saritos Tequila Beer Heineken Each 550 yen
Seagram's Smirnoff, each 550 yen
Corona Beer, each 600 yen
Various cocktails such as Long Island Iced Tea, Sex on the Beach, etc. Each priced at 480 yen
Fresh grapefruit, fresh orange, and fresh lime sours, each priced at 450 yen
Passion fruit sweetie, each for 500 yen

