Midoin

Sirloin steak served with pumpkin soup and a side of Ajidamago (prices vary by size)

A signature rice bowl from Midoin topped with tender flank steak, no words needed.

We have packed a whopping 400g of Australian premium beef sirloin into one bowl. We will carefully prepare it from 11:20 AM until around 7 minutes past. *One order per table only.

A steak with tender juiciness, a fantastic harmony with mashed potatoes and green onions (price varies by size)

A bold yet wonderful collaboration of large intestine and tender juicy steak (prices vary by size)

A menu item that features beef intestines and steak, aged at low temperature for 12 hours, exclusively created by Mido (prices vary by size)

A special limited menu crafted with care by the chef, available exclusively at Midoin (limited to 7 servings from 5 PM).

A perfect combination of the exquisite taste of uni and midoin steak! It might just melt in your mouth!

A special meeting of sweet shrimp, fresh seaweed, and steak! Presented in an elegant set.

Experience the representative sirloin steak rice bowl from Mido in a full set!

Popular rice bowl menu! Cube steak! Served as a set!

A visually stunning rice bowl shaped like a volcano, featuring pork with a smoky flavor.

A taste that needs no words!! Special rice bowl made with well-prepared large intestine stir-fried with a spicy special sauce and grilled flavor.

The first Gopdae rice bowl in Korea, accompanied by a special low-temperature aging method unique to Mido and a spicy Korean-style special sauce.

A special collaboration menu from Midoin that allows you to enjoy steak and large intestine together.