Yakiniku Riki Tatsuno

The moderately fatty harami is particularly popular among women.

Tenderness like that of sirloin

Tender and full of flavor

High-quality rare harami with marbling

Highly recommended with confidence! Its deliciousness is due to being domestically produced.

Carefully selected black-haired Wagyu shoulder ribeye. A proud dish!

The beautifully marbled high-quality kalbi meat is tender and has a refined taste.

This is a part of the shoulder to arm with beautiful marbling.

A premium sirloin with an exquisite balance of lean meat and fat

First, enjoy the light taste of the tongue.

With plenty of green onions

A secret hand-crafted flavor that has been aged with 'salt sprinkling' and 'marinating.' Once you try it, you'll be hooked on the tender thick-sliced salted tongue.

Uses the tongue root, which can only be obtained from 2% of a single tongue.

A selection of specially selected premium beef tongue, Sendai beef tongue, and salted tongue.

Marinated harami meat and vegetables together. / Marinated marbled chuo rib with vegetables.

A taste praised by yakiniku fans

It is a type of offal with little fat.

The more you chew, the more flavor it has.

This texture is irresistible

Full of vitamins and minerals

The texture sought by food connoisseurs

The thigh meat of Awaodori chicken has a rich and flavorful taste.

Rare cut from the neck

A platter of Tetchan, Upper Mino, Liver, and Harami!

Salted tongue, Wagyu beef ribs, premium beef tripe, aged skirt steak, pork belly, grilled vegetables / A selection of our popular menu items!

Enjoy the overwhelmingly popular aged harami with a large group. It contains 500g.

Recommended for large groups! Contains 500g.

A variety of meats including aged harami, soft kalbi, kainomi kalbi, techan, local chicken, and grilled vegetables.

Selected roast, selected premium short rib, Wagyu short rib, selected extreme beef tongue, Sendai specialty thick-cut beef tongue

Wagyu ribeye, tender soft kalbi, premium green onion salt tongue, Awaodori chicken, pork belly, grilled vegetables, sausage, salad, assorted kimchi / A great value set that will satisfy the whole family.

We use fresh and safe horse meat.

A refreshing yet flavorful hot blanched Mino

Fresh Yukhoe made with specially selected Wagyu beef known for its strength

Scallops grilled to puff up on the shell with soy sauce and butter

Three fresh and large shrimp served with a light salt flavor.

Assortment of squid, scallops, and shrimp

Please grill it quickly.

Please be careful not to overcook / This mushroom has a fun crunchy texture.

Freshly harvested cabbage in the morning

A nostalgic taste popular among both children and adults

Safe Domestic Garlic

Sliced domestic garlic

Wrap lettuce, perilla leaves, and sliced garlic in meat

A simple salad with the taste of Korean home cooking.

The flavor of dried sardines and sakura shrimp adds an accent to the daikon salad.

The mild cheese paired with a tangy dressing is exquisite.

Wrap it around meat and enjoy it with the accompanying miso.

Spicy sauce adds an accent

Once you eat it, you can't stop

The bursting texture and overflowing meat juice are the best!

Plain, Onion Garlic, Basil, Chorizo, Black Pepper / Experience the original texture and flavor of chicken

Among the many Korean seaweeds, this is the one selected by our store.

Homemade kimchi

It is a type of radish kimchi.

This is cucumber kimchi.

A platter featuring three types of kimchi for you to enjoy.

Assorted five types of Korean-style blanched vegetables

We made a product using only the most popular bean sprouts from the assortment.

The aroma of the crispy rice is the key to its flavor

The combination of kimchi and egg is excellent.

A dish with the irresistible aroma of crispy rice and fresh yukhoe meat.

Recommended for the connoisseur in you

A bibimbap loaded with fresh yukke meat.

Half size that is pleasing for women and children

Korean-style porridge. A dish with a gentle texture that is the best. *Half Kuppa 450 yen

This is a half-sized Kuppa.

A soup filled with a variety of attractive vegetables.

A rice porridge made with slowly simmered beef tail.

Rolled rice with a variety of seasoned vegetables wrapped in Korean seaweed.

Kimbap rolled with thick omelette and bulgogi.

Previously a limited-time menu item, now added to the grand menu due to customer requests.

Hand-rolled rice balls wrapped in Korean seaweed. Please choose from salmon (a salty flavor that pairs well with rice), kelp (a deep flavor developed over time), or plum (a traditional Japanese taste).

The cold texture and refreshing soup are delicious. *Made with buckwheat flour.

The firm, chewy medium-thick noodles and rich broth are exquisite.

Wakame, perfect for beauty and health, is an unwaveringly popular product.

A mild and gentle flavor, recommended for children as well.

Healthy vegetable soup that soothes the stomach with warmth.

A stamina-boosting soup with tail meat

A bento box featuring domestic beef brisket and domestic onions coated in a special sauce.

Very popular among children. A classic ice cream.

A Japanese-style dessert with fragrant kinako and sweet ice cream

The harmony of the tartness of strawberries and the condensed milk inside is the best.

Perfect for refreshing the palate

A popular Chinese dessert known for its smooth texture.

A creamy flavor made with plenty of milk

Strawberry ice cream made with plenty of strawberry pulp

Rich flavor of fresh cream and egg yolks