Melting Pot
The Melting Pot
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Interactive Fondue Dining Experience
valutazione
Recensioni
fotografia
menù
A four-course experience for two including your choice of cheese fondue, salad, entrée and chocolate fondue. Entrée options are listed in Step 3: Entrée & Cooking Style
Our most extravagant dinners are designed for two to share. Includes your choice of cheese fondue, salad, entrée and chocolate fondue. Entrée options are listed in Step 3: Entrée & Cooking Style
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. (347 cal per serving). Gluten Free base available upon request
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving)
Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic, Tabasco®. (302 cal per serving)
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request
Butterkäse, Fontina, Gorgonzola, White Wine, Garlic, Bacon. (430 cal per serving)
Gruyère, Raclette, Fontina, White Wine, Sweety Peppers, Prosciutto, Hot Honey. (314 cal per serving)
Our selection of premium cured meats, artisan crackers, and accompaniments. Gluten Free without artisan crackers
So nice you can dip it twice, first in cheese fondue and then in one of six savory dippers. Gluten Free dippers available upon request
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. (221-276 cal). Gluten Free without croutons
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette. (125 cal)
Mixed Greens, Fresh Mozzarella, Tomatoes, Basil, Balsamic Glaze. (126 cal)
Shrimp^, Teriyaki-Marinated Steak^, Chicken Potstickers^, Sesame-Crusted Ahi Tuna^, Duck Breast^. (312-355 cal). Gluten Free with substitute for Teriyaki Steak and Chicken Potstickers
Impossible™ Polpettes, Red Onion, Asparagus, Zucchini, Mini Sweet Peppers, Wild Mushroom Ravioli^, Artichoke Hearts. (335-405 cal). Gluten Free with substitute for Ravioli
Garlic Pepper Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^. (393-446 cal)
+$8 per person; Brown Sugar Bourbon Rub Steak^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^. (419-492 cal). Gluten Free with substitute for Teriyaki Steak
+$6 per person. Shrimp^, Memphis-Style Dry Rub Pork^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^, Herb-Crusted Chicken Breast^. (396-454 cal). Gluten Free with substitute for Teriyaki Steak
(97-139 cal)
(94-136 cal)
(69-111 cal)
(89-131 cal)
(96-138 cal)
(108-150 cal)
(76-118 cal)
(151-193 cal)
(114-156 cal)
(98-139 cal)
(100-142 cal)
(67-109 cal)
(175-216 cal)
Premium Filet Mignon^, Teriyaki-Marinated Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^, Wild Mushroom Ravioli^. (376-426 cal per serving). Gluten Free with substitutes for Teriyaki Steak and Ravioli
+$18 for two. Lobster Tail^, Premium Filet Mignon^, Teriyaki-Marinated Steak^, Herb Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^, Wild Mushroom Ravioli^. (431-491 cal per serving). Gluten Free with substitutes for Teriyaki Steak and Ravioli
Seasoned Vegetable Broth
Burgundy Wine, Mushrooms, Scallions, Garlic
Caribbean-Inspired, Garlic, Cilantro, Citrus
Tabletop Grilling
European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko
Cream cheese, sour cream, onions, chives and parsley. Makes an excellent stuffed mushroom and complements chicken and veggies. (51 cal per serving)
Rich and robust cheese sauce. Pairs perfectly with steak and veggies. (80 cal per serving)
Teriyaki with ginger and garlic. Outstanding on our steak items. (21 cal per serving)
Pairs well with just about everything, but particularly complements chicken, seafood and veggies. (81 cal per serving)
Red and green bell peppers, ginger and just a hint of plum. Great on chicken and shrimp. (33 cal per serving)
Served with our succulent lobster tail. (112 cal per serving)
The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving)
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving)
Pick from the flavors of milk, dark, or white chocolate. (272 cal per serving)
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)
The buttery flavor of white chocolate is melted with caramel and cookie butter, then topped with honey-roasted almonds. (317 cal per serving)
The smooth, creamy flavor of milk chocolate is swirled with marshmallow crème, flambéed, and topped with graham cracker. (329 cal per serving). Gluten Free without graham cracker bits
Small: $10. A smoking mountain of chocolate fondue is topped with cake, cotton candy and fireworks for the ultimate (photo-worthy) indulgence. Choose between: Raspberry Dark Chocolate Fondue topped with Red Velvet Cake (450 cal per serving); Birthday Cake White Chocolate Fondue topped with Confetti Cake (450 cal per serving)
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. Gluten Free base available upon request
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg
Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic, Tabasco®
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. Gluten Free base available upon request
Butterkäse, Fontina, Gorgonzola, White Wine, Garlic, Bacon
Gruyère, Raclette, Fontina, White Wine, Sweety Peppers, Prosciutto, Hot Honey
Our selection of premium cured meats, artisan crackers, and accompaniments. Gluten Free without artisan crackers
So nice you can dip it twice, first in cheese fondue and then in one of six savory dippers. Gluten Free dippers available upon request
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. Gluten Free without croutons
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. Gluten Free without croutons
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette
Mixed Greens, Fresh Mozzarella, Tomatoes, Basil, Balsamic Glaze
Shrimp^, Memphis-Style Dry Rub Pork^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^, Herb-Crusted Chicken Breast^. Gluten Free with substitute for Teriyaki Steak
Brown Sugar Bourbon Rub Steak^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^. Gluten Free with substitute for Teriyaki Steak
Garlic Pepper Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^
Shrimp^, Teriyaki-Marinated Steak^, Chicken Potstickers^, Sesame-Crusted Ahi Tuna^, Duck Breast^. Gluten Free with substitute for Teriyaki Steak and Chicken Potstickers
Impossible™ Polpettes, Red Onion, Asparagus, Zucchini, Mini Sweet Peppers, Wild Mushroom Ravioli^, Artichoke Hearts. Gluten Free with substitute for Ravioli
(97-139 cal)
(94-136 cal)
(69-111 cal)
(89-131 cal)
(96-138 cal)
(108-150 cal)
(76-118 cal)
(151-193 cal)
(114-156 cal)
(98-139 cal)
(100-142 cal)
(67-109 cal)
(175-216 cal)
Seasoned Vegetable Broth
Burgundy Wine, Mushrooms, Scallions, Garlic
Caribbean-Inspired, Garlic, Cilantro, Citrus
Tabletop Grilling
European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko
Cream cheese, sour cream, onions, chives and parsley. Makes an excellent stuffed mushroom and complements chicken and veggies. (51 cal per serving)
Rich and robust cheese sauce. Pairs perfectly with steak and veggies. (80 cal per serving)
Teriyaki with ginger and garlic. Outstanding on our steak items. (21 cal per serving)
Pairs well with just about everything, but particularly complements chicken, seafood and veggies. (81 cal per serving)
Red and green bell peppers, ginger and just a hint of plum. Great on chicken and shrimp. (33 cal per serving)
Served with our succulent lobster tail. (112 cal per serving)
The smooth flavor of milk chocolate is melted with crunchy peanut butter
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans
Pick from the flavors of milk, dark, or white chocolate
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together
The buttery flavor of white chocolate is melted with caramel and cookie butter, then topped with honey-roasted almonds
The smooth, creamy flavor of milk chocolate is swirled with marshmallow crème, flambéed, and topped with graham cracker. Gluten Free without graham cracker bits
A smoking mountain of chocolate fondue is topped with cake, cotton candy and fireworks for the ultimate (photo-worthy) indulgence. Choose between: Raspberry Dark Chocolate Fondue topped with Red Velvet Cake (450 cal per serving); Birthday Cake White Chocolate Fondue topped with Confetti Cake (450 cal per serving)
Includes your choice of cheese fondue to share, one salad per person, your choice of chocolate fondue to share
Includes your choice of cheese fondue to share, one salad per person, three entree skewers per person, your choice of chocolate fondue to share. To Go Entree Skewers Choice: Herb-Crusted Chicken Breast Skewer, All-Natural Chicken Breast Skewer, Duck Breast Skewer, Memphis-Style Dry Rub Pork Skewer, Teriyaki-Marinated Steak Skewer, Premium Filet Mignon Skewer, Atlantic Salmon Skewer, Sesame-Crusted Ahi-Tuna Skewer, Shrimp Skewer, Vegan Polpettes Skewer
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic Served with artisan breads and seasonal fruits & veggies. Gluten-free dipper plate available upon request. Gluten Free with Redbridge beer
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg Served with artisan breads and seasonal fruits & veggies. Gluten-free dipper plate available upon request
Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic Served with artisan breads and seasonal fruits & veggies. Gluten-free dipper plate available upon request
Our selection of premium cured meats, artisan crackers and accompaniments
Romaine, Iceberg, Cheddar, Tomatoes, Croutons, Scallions, Egg^, Choice of Dressing; House or Peppercorn Ranch. Gluten Free without croutons
Romaine, Parmesan, Croutons, comes with Caesar Dressing, Parmesan-Dusted Pine Nuts. Gluten Free without croutons
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, comes with Raspberry Walnut Vinaigrette
Choose three of the entree skewer options. Entree skewers are prepared in our signature Court Bullion cooking style and are the perfect compliment to your salad and cheese fondue courses. To Go Entree Skewers Choice: All-Natural Chicken Breast Skewer, Atlantic Salmon Skewer, Herb-Crusted Chicken Breast Skewer, Duck Breast Skewer, Memphis-Style Dry Rub Pork Skewer, Premium Filet Mignon Skewer, Sesame-Crusted Ahi-Tuna Skewer, Shrimp Skewer, Teriyaki-Marinated Steak Skewer, Vegan Polpettes Skewer
The smooth flavor of milk chocolate is melted with crunchy peanut butter. Served with a variety of sweet treats and fresh fruits. Gluten-Free dippers available upon request
Pick from the flavors of milk, dark or white chocolate. Served with a variety of sweet treats and fresh fruits. Gluten-Free dippers available upon request. Pure Chocolate Choice (Sm): Pure White Chocolate Fondue (Sm), Pure Dark Chocolate Fondue (Sm), Pure Milk Chocolate Fondue (Sm)
The creamy flavor of milk chocolate is melted with caramel and topped with candied pecans. Served with a variety of sweet treats and fresh fruits. Gluten-Free dippers available upon request
contact your local Melting Pot for calorie/nutritional information
(65 cal per berry)
(65 cal per berry)
(0 cal)
(322 cal per 2 oz. serving). Chocolate Choice - Please choose up to 2: Milk Choc, Dark Choc, White Choc
4 Beer Bundle Choice: Sam Adams, Bell's Kalamazoo Stout, Cisco Whale's Tale Pale Ale, Founder's All Day IPA, Smuttynose Robust Porter, Weihenstephaner Hefe Weissbier
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. (347 cal per serving). Gluten Free base available upon request
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving)
Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic, Tabasco®. (302 cal per serving)
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request
Butterkäse, Fontina, Gorgonzola, White Wine, Garlic, Bacon. (430 cal per serving)
Gruyère, Raclette, Fontina, White Wine, Sweety Peppers, Prosciutto, Hot Honey. (314 cal per serving)
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. (221-276 cal). Gluten Free without croutons
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette. (125 cal)
Mixed Greens, Fresh Mozzarella, Tomatoes, Basil, Balsamic Glaze. (126 cal)
Premium Filet Mignon^, Teriyaki-Marinated Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^, Wild Mushroom Ravioli^ (356-406 cal per serving). Gluten Free with substitutes for Teriyaki Steak and Ravioli
Seasoned Vegetable Broth
Burgundy Wine, Mushrooms, Scallions, Garlic
Caribbean-Inspired, Garlic, Cilantro, Citrus
Tabletop Grilling
European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko
White chocolate flavored fondue melted with sparkling wine and garnished with fresh strawberries and whipped topping. (314 cal per serving)
The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving)
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving)
Pick from the flavors of milk, dark, or white chocolate. (272 cal per serving)
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)
The buttery flavor of white chocolate is melted with caramel and cookie butter, then topped with honey-roasted almonds. (317 cal per serving)
The smooth, creamy flavor of milk chocolate is swirled with marshmallow crème, flambéed, and topped with graham cracker. (329 cal per serving). Gluten Free without graham cracker bits
(108, 173, 548 cal)
Malibu Coconut Rum, Peach Schnapps, Cranberry Juice, Fresh Strawberries
New Amsterdam Pink Whitney Vodka, Cointreau, White Peach, Orange Juice, Strawberry Purée, La Marca Prosecco
Aged Cheddar, Emmenthaler, Gorgonzola, Macaroni, Crispy Bacon, Shallots, Toasted Garlic Bread Crumbs. (314 cal per serving)
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. (347 cal per serving). Gluten Free base available upon request
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving)
Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic, Tabasco®. (302 cal per serving)
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request
Butterkäse, Fontina, Gorgonzola, White Wine, Garlic, Bacon. (430 cal per serving)
Gruyère, Raclette, Fontina, White Wine, Sweety Peppers, Prosciutto, Hot Honey. (314 cal per serving)
$15. Even More Premium Dippers! Our selection of premium cured meats, artisan crackers, and accompaniments. (243 cal per serving). Gluten Free without artisan crackers
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. (221-276 cal). Gluten Free without croutons
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette. (125 cal)
Mixed Greens, Fresh Mozzarella, Tomatoes, Basil, Balsamic Glaze. (126 cal)
Premium Filet Mignon^, Teriyaki-Marinated Steak^, Shrimp^, Herb-Crusted Chicken Breast^. (251-299 cal per serving). Gluten Free with substitute for Teriyaki Steak
Seasoned Vegetable Broth
Burgundy Wine, Mushrooms, Scallions, Garlic
Caribbean-Inspired, Garlic, Cilantro, Citrus
Tabletop Grilling
European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko
The buttery flavor of white chocolate is melted with blueberry purée and lavender, then topped with blackberry caviar. (485 cal per serving)
The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving)
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving)
Pick from the flavors of milk, dark, or white chocolate. (272 cal per serving)
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)
The buttery flavor of white chocolate is melted with caramel and cookie butter, then topped with honey-roasted almonds. (317 cal per serving)
The smooth, creamy flavor of milk chocolate is swirled with marshmallow crème, flambéed, and topped with graham cracker. (329 cal per serving). Gluten Free without graham cracker bits
Tito's Handmade Vodka, Caravella Limoncello Liqueur, Ice Cream, Agave, Fresh Lemon Juice, Whipped Cream. (208 cal per glass)
Tito's Vodka, Strawberry and Rose-Infused Syrup, Fresh Lime Juice, Ginger Beer, Strawberries. (186 cal per glass)
New Amsterdam Pink Whitney Vodka, Cointreau, White Peach, Orange Juice, Strawberry Purée, La Marca Prosecco. (384 cal per glass)
Perfect for any celebration! This smoking mountain of chocolate fondue is topped with cake, cotton candy, and fireworks to light up your night. Choose between: Raspberry Red Velvet Dark Chocolate Fondue (473 cal per serving); Birthday Cake White Chocolate Fondue (490 cal per serving)
The smooth flavor of milk chocolate is melted with crunchy peanut butter
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans
Pick from the flavors of milk, dark, or white chocolate
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together
The buttery flavor of white chocolate is melted with caramel and cookie butter, then topped with honey-roasted almonds
The smooth, creamy flavor of milk chocolate is swirled with marshmallow crème, flambéed, and topped with graham cracker. Gluten free without graham cracker bits.
Ask your server for details
RumHaven Coconut Rum, Sour Mix, Pineapple Juice, Passion Fruit Purée, Blue Curaçao, Red Bull Original; served smoking with Dry Ice in a Glass or Pitcher. (352 cal per glass)
Avion Silver Tequila, Cointreau, Agave Nectar, Lime, Lemon, Orange, and Grapefruit Juices
Absolut Vodka, Domaine De Canton Ginger Liqueur, Fresh Mint, Lime, Ginger Beer
Hendricks Gin, La Marca Prosecco, Fresh Lemon, Cupcake Syrup; topped with Cotton Candy, Edible Gold, Rock Candy Stir Stick
Espolon Reposado Tequila, Passion Fruit Purée, Ancho Reyes Chile Liqueur, Lime, Sparkling Grapefruit
Knob Creek Rye Whiskey, Brown Sugar Cube, 18.21 Earl Grey Bitters, Orange Peel, Filthy Cherry
Malibu Coconut Rum, Peach Schnapps, Cranberry Juice, Fresh Strawberries
Tito's Handmade Vodka, Kahlúa, Owen's Nitro-Infused Espresso, Chocolate Shavings
Creamy White Chocolate Liqueur, Absolut Vanilia Vodka, Ice Cream, Chocolate Shavings
Bacardi Limon, Wildberry Purée, Fresh Mint, Lime, Club Soda
Maker's Mark Bourbon, Jameson Irish Whiskey, Jim Beam Bourbon, Jack Daniel's Whiskey, Lemonade, Filthy Black Cherry Syrup, Coca-Cola, Lemon Wedge, Filthy Black Cherry
Appleton Estate Rum, Cointreau, Orgeat Syrup, Lime, Sweet & Sour
Malibu Coconut Rum, Peach Schnapps, Cranberry Juice, Fresh Strawberry Garnish, Served in 44 oz Glass
Bourbon, Fresh Lemon Juice, Honey
Grey Goose Vodka, Soho Lychee Liqueur
Woodford Reserve, Sweet Vermouth, Angostura Bitters
Sailor Jerry Spiced Rum, Orange and Pineapple Juices, Sweet & Sour, Cherries
Peach Vodka, Solerno Blood Orange Liqueur, White Cranberry Juice, Fresh Lemon
Malibu Coconut Rum, Chambord Black Raspberry Liqueur, Placido Moscato d'Asti, Muddled Strawberries, Orange and Lemon Juices. (212 cal)
Drumheller Cabernet, Skyy Blood Orange Vodka, Cointreau, Fresh Juices, Cinnamon. (209 cal)
Lemonade, Blackberry, Sage
Strawberry Purée, Muddled Lemon, Fresh Basil, Lemonade
Orange Juice, Honey, Lemon, Lavender Syrup, Iced Tea
Tito's Handmade Vodka, Kahlúa, Owen's Nitro-Infused Espresso, Chocolate Shavings
Creamy White Chocolate Liqueur, Absolut Vanilia Vodka, Ice Cream, Chocolate Shavings
Creamy Chocolate Liqueur, Chambord, Coffee, Whipped Cream, Cherry
Jameson Irish Whiskey, Coffee, Crème de Menthe, Whipped Cream
Frangelico Liqueur, Baileys Irish Cream, Coffee, Whipped Cream
Absolut Vanilia Vodka, Kahlúa, Vanilla Ice Cream, Oreo Cookie Crumbs, Blended
Baileys Caramel Liqueur, Butterscotch Schnapps, Godiva Dark Chocolate Liqueur, Chocolate Syrup, Crushed Pecan Rim
Includes your choice of cheese fondue to share, one salad per person, your choice of chocolate fondue to share
Includes your choice of cheese fondue to share, one salad per person, three entree skewers per person, your choice of chocolate fondue to share. To Go Entree Skewers Choice: Herb-Crusted Chicken Breast Skewer, All-Natural Chicken Breast Skewer, Duck Breast Skewer, Memphis-Style Dry Rub Pork Skewer, Teriyaki-Marinated Steak Skewer, Premium Filet Mignon Skewer, Atlantic Salmon Skewer, Sesame-Crusted Ahi-Tuna Skewer, Shrimp Skewer, Vegan Polpettes Skewer
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic Served with artisan breads and seasonal fruits & veggies. Gluten-free dipper plate available upon request. Gluten Free with Redbridge beer
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg Served with artisan breads and seasonal fruits & veggies. Gluten-free dipper plate available upon request
Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic Served with artisan breads and seasonal fruits & veggies. Gluten-free dipper plate available upon request
Our selection of premium cured meats, artisan crackers and accompaniments
Romaine, Iceberg, Cheddar, Tomatoes, Croutons, Scallions, Egg^, Choice of Dressing; House or Peppercorn Ranch. Gluten Free without croutons
Romaine, Parmesan, Croutons, comes with Caesar Dressing, Parmesan-Dusted Pine Nuts. Gluten Free without croutons
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, comes with Raspberry Walnut Vinaigrette
Choose three of the entree skewer options. Entree skewers are prepared in our signature Court Bullion cooking style and are the perfect compliment to your salad and cheese fondue courses. To Go Entree Skewers Choice: All-Natural Chicken Breast Skewer, Atlantic Salmon Skewer, Herb-Crusted Chicken Breast Skewer, Duck Breast Skewer, Memphis-Style Dry Rub Pork Skewer, Premium Filet Mignon Skewer, Sesame-Crusted Ahi-Tuna Skewer, Shrimp Skewer, Teriyaki-Marinated Steak Skewer, Vegan Polpettes Skewer
The smooth flavor of milk chocolate is melted with crunchy peanut butter. Served with a variety of sweet treats and fresh fruits. Gluten-Free dippers available upon request
Pick from the flavors of milk, dark or white chocolate. Served with a variety of sweet treats and fresh fruits. Gluten-Free dippers available upon request. Pure Chocolate Choice (Sm): Pure White Chocolate Fondue (Sm), Pure Dark Chocolate Fondue (Sm), Pure Milk Chocolate Fondue (Sm)
The creamy flavor of milk chocolate is melted with caramel and topped with candied pecans. Served with a variety of sweet treats and fresh fruits. Gluten-Free dippers available upon request
contact your local Melting Pot for calorie/nutritional information
(65 cal per berry)
(65 cal per berry)
(0 cal)
(322 cal per 2 oz. serving). Chocolate Choice - Please choose up to 2: Milk Choc, Dark Choc, White Choc
4 Beer Bundle Choice: Sam Adams, Bell's Kalamazoo Stout, Cisco Whale's Tale Pale Ale, Founder's All Day IPA, Smuttynose Robust Porter, Weihenstephaner Hefe Weissbier
A four-course experience for two including your choice of cheese fondue, salad, entrée, and chocolate fondue. Entrée options are listed in Step 3: Entrée & Cooking Style
Our most extravagant dinners are designed for two to share.. Includes your choice of cheese fondue, salad, entrée and chocolate fondue. Entrée options are listed in Step 3: Entrée & Cooking Style
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. (347 cal per serving). Gluten Free base available upon request
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving)
Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Garlic, Tabasco®. (302 cal per serving)
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request
Butterkäse, Fontina, Gorgonzola, White Wine, Garlic, Bacon. (430 cal per serving)
Gruyère, Raclette, Fontina, White Wine, Sweety Peppers, Prosciutto, Hot Honey. (314 cal per serving)
Our selection of premium cured meats, artisan crackers, and accompaniments. Gluten Free without artisan crackers
So nice you can dip it twice, first in cheese, then in a selection of six savory toppings. Gluten Free dippers available upon request
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. (221-276 cal). Gluten Free without croutons
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette. (125 cal)
Mixed Greens, Fresh Mozzarella, Tomatoes, Basil, Balsamic Glaze. (126 cal)
Shrimp^, Teriyaki-Marinated Steak^, Chicken Potstickers^, Sesame-Crusted Ahi Tuna^, Duck Breast^. (312-355 cal). Gluten Free with substitute for Teriyaki Steak and Chicken Potstickers
Impossible™ Polpettes, Red Onion, Asparagus, Zucchini, Mini Sweet Peppers, Wild Mushroom Ravioli^, Artichoke Hearts. (335-405 cal). Gluten Free with substitute for Ravioli
Garlic Pepper Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^. (393-446 cal)
+$8 per person; Brown Sugar Bourbon Rub Steak^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^. (419-492 cal). Gluten Free with substitute for Teriyaki Steak
+$6 per person. Shrimp^, Memphis-Style Dry Rub Pork^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^, Herb-Crusted Chicken Breast^. (396-454 cal). Gluten Free with substitute for Teriyaki Steak
(97-139 cal)
(94-136 cal)
(69-111 cal)
(89-131 cal)
(96-138 cal)
(108-150 cal)
(76-118 cal)
(151-193 cal)
(114-156 cal)
(98-139 cal)
(100-142 cal)
(67-109 cal)
(175-216 cal)
Center-Cut Filet^, Teriyaki-Marinated Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^, Wild Mushroom Ravioli^. (376-426 cal per serving). Gluten Free with substitutes for Teriyaki Steak and Ravioli
+$18 for two. Lobster Tail^, Center-Cut Filet^, Teriyaki-Marinated Steak^, Herb Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^, Wild Mushroom Ravioli^. (431-491 cal per serving). Gluten Free with substitutes for Teriyaki Steak and Ravioli
Seasoned Vegetable Broth
Burgundy Wine, Mushrooms, Scallions, Garlic
Caribbean-Inspired, Garlic, Cilantro, Citrus
Tabletop Grilling
European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko
Cream cheese, sour cream, onions, chives and parsley. Makes an excellent stuffed mushroom and complements chicken and veggies. (51 cal per serving)
Rich and robust cheese sauce. Pairs perfectly with steak and veggies. (80 cal per serving)
Teriyaki with ginger and garlic. Outstanding on our steak items. (21 cal per serving)
Pairs well with just about everything, but particularly complements chicken, seafood and veggies. (81 cal per serving)
Red and green bell peppers, ginger and just a hint of plum. Great on chicken and shrimp. (33 cal per serving)
Served with our succulent lobster tail. (112 cal per serving)
The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving)
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving)
Pick from the flavors of milk, dark, or white chocolate. (272 cal per serving)
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)
The buttery flavor of white chocolate is melted with caramel and cookie butter, then topped with honey-roasted almonds. (317 cal per serving)
The smooth, creamy flavor of milk chocolate is swirled with marshmallow crème, flambéed, and topped with graham cracker. (329 cal per serving). Gluten Free without graham cracker
Small: $10. A smoking mountain of chocolate fondue is topped with cake, cotton candy and fireworks for the ultimate (photo-worthy) indulgence. Choose between: Raspberry Dark Chocolate Fondue topped with Red Velvet Cake (450 cal per serving); Birthday Cake White Chocolate Fondue topped with Confetti Cake (450 cal per serving)
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. Gluten Free base available upon request
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg
Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Garlic, Tabasco®
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. Gluten Free base available upon request
Butterkäse, Fontina, Gorgonzola, White Wine, Garlic, Bacon
Gruyère, Raclette, Fontina, White Wine, Sweety Peppers, Prosciutto, Hot Honey
Our selection of premium cured meats, artisan crackers, and accompaniments. Gluten Free without artisan crackers
So nice you can dip it twice, first in cheese, then in a selection of six savory toppings. Gluten Free dippers available upon request
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. Gluten Free without croutons
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. Gluten Free without croutons
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette
Mixed Greens, Fresh Mozzarella, Tomatoes, Basil, Balsamic Glaze
Shrimp^, Memphis-Style Dry Rub Pork^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^, Herb-Crusted Chicken Breast^. Gluten Free with substitute for Teriyaki Steak
Brown Sugar Bourbon Rub Steak^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^. Gluten Free with substitute for Teriyaki Steak
Garlic Pepper Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^
Shrimp^, Teriyaki-Marinated Steak^, Chicken Potstickers^, Sesame-Crusted Ahi Tuna^, Duck Breast^. Gluten Free with substitute for Teriyaki Steak and Chicken Potstickers
Impossible™ Polpettes, Red Onion, Asparagus, Zucchini, Mini Sweet Peppers, Wild Mushroom Ravioli^, Artichoke Hearts. Gluten Free with substitute for Ravioli
(97-139 cal)
(94-136 cal)
(69-111 cal)
(89-131 cal)
(96-138 cal)
(108-150 cal)
(76-118 cal)
(151-193 cal)
(114-156 cal)
(98-139 cal)
(100-142 cal)
(67-109 cal)
(175-216 cal)
Seasoned Vegetable Broth
Burgundy Wine, Mushrooms, Scallions, Garlic
Caribbean-Inspired, Garlic, Cilantro, Citrus
Tabletop Grilling
European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko
Cream cheese, sour cream, onions, chives and parsley. Makes an excellent stuffed mushroom and complements chicken and veggies. (51 cal per serving)
Rich and robust cheese sauce. Pairs perfectly with steak and veggies. (80 cal per serving)
Teriyaki with ginger and garlic. Outstanding on our steak items. (21 cal per serving)
Pairs well with just about everything, but particularly complements chicken, seafood and veggies. (81 cal per serving)
Red and green bell peppers, ginger and just a hint of plum. Great on chicken and shrimp. (33 cal per serving)
Served with our succulent lobster tail. (112 cal per serving)
The smooth flavor of milk chocolate is melted with crunchy peanut butter
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans
Pick from the flavors of milk, dark, or white chocolate
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together
The buttery flavor of white chocolate is melted with caramel and cookie butter, then topped with honey-roasted almonds
The smooth, creamy flavor of milk chocolate is swirled with marshmallow crème, flambéed, and topped with graham cracker. Gluten Free without graham cracker
A smoking mountain of chocolate fondue is topped with cake, cotton candy and fireworks for the ultimate (photo-worthy) indulgence. Choose between: Raspberry Dark Chocolate Fondue topped with Red Velvet Cake (450 cal per serving); Birthday Cake White Chocolate Fondue topped with Confetti Cake (450 cal per serving)
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. (347 cal per serving). Gluten Free base available upon request
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving)
Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Garlic, Tabasco®. (302 cal per serving)
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request
Butterkäse, Fontina, Gorgonzola, White Wine, Garlic, Bacon. (430 cal per serving)
Gruyère, Raclette, Fontina, White Wine, Sweety Peppers, Prosciutto, Hot Honey. (314 cal per serving)
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. (221-276 cal). Gluten Free without croutons
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette. (125 cal)
Mixed Greens, Fresh Mozzarella, Tomatoes, Basil, Balsamic Glaze. (126 cal)
Shrimp^, Memphis-Style Dry Rub Pork^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^, Herb-Crusted Chicken Breast^. (396-454 cal per serving). Gluten Free with substitute for Teriyaki Steak
Seasoned Vegetable Broth
Burgundy Wine, Mushrooms, Scallions, Garlic
Caribbean-Inspired, Garlic, Cilantro, Citrus
Tabletop Grilling
European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko
White chocolate flavored fondue melted with sparkling wine and garnished with fresh strawberries and whipped topping. (314 cal per serving)
The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving)
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving)
Pick from the flavors of milk, dark, or white chocolate. (272 cal per serving)
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)
The buttery flavor of white chocolate is melted with caramel and cookie butter, then topped with honey-roasted almonds. (317 cal per serving)
The smooth, creamy flavor of milk chocolate is swirled with marshmallow crème, flambéed, and topped with graham cracker. (329 cal per serving). Gluten Free without graham cracker
(108, 173, 548 cal)
Malibu Coconut Rum, Peach Schnapps, Cranberry Juice, Fresh Strawberries
New Amsterdam Pink Whitney Vodka, Cointreau, White Peach, Orange Juice, Strawberry Purée, La Marca Prosecco
Aged Cheddar, Emmenthaler, Gorgonzola, Vegetable Bouillon, Macaroni, Crispy Bacon, Shallots, Toasted Garlic Bread Crumbs. (314 cal per serving)
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. (347 cal per serving). Gluten Free base available upon request
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving)
Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Garlic, Tabasco®. (302 cal per serving)
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request
Butterkäse, Fontina, Gorgonzola, White Wine, Garlic, Bacon. (430 cal per serving)
Gruyère, Raclette, Fontina, White Wine, Sweety Peppers, Prosciutto, Hot Honey. (314 cal per serving)
$16. Even More Premium Dippers! Our selection of premium cured meats, artisan crackers, and accompaniments. (243 cal per serving). Gluten Free without artisan crackers
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. (221-276 cal). Gluten Free without croutons
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette. (125 cal)
Mixed Greens, Fresh Mozzarella, Tomatoes, Basil, Balsamic Glaze. (126 cal)
Garlic Pepper Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^. (393-446 cal per serving)
Seasoned Vegetable Broth
Burgundy Wine, Mushrooms, Scallions, Garlic
Caribbean-Inspired, Garlic, Cilantro, Citrus
Tabletop Grilling
European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko
The buttery flavor of white chocolate is melted with blueberry purée and lavender, then topped with blackberry caviar. (485 cal per serving)
The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving)
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving)
Pick from the flavors of milk, dark, or white chocolate. (272 cal per serving)
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)
The buttery flavor of white chocolate is melted with caramel and cookie butter, then topped with honey-roasted almonds. (317 cal per serving)
The smooth, creamy flavor of milk chocolate is swirled with marshmallow crème, flambéed, and topped with graham cracker. (329 cal per serving). Gluten Free without graham cracker
Tito's Handmade Vodka, Caravella Limoncello Liqueur, Ice Cream, Agave, Fresh Lemon Juice, Whipped Cream. (208 cal per glass)
Tito's Vodka, Strawberry and Rose-Infused Syrup, Fresh Lime Juice, Ginger Beer, Strawberries. (186 cal per glass)
New Amsterdam Pink Whitney Vodka, Cointreau, White Peach, Orange Juice, Strawberry Purée, La Marca Prosecco. (384 cal per glass)
Perfect for any celebration! This smoking mountain of chocolate fondue is topped with cake, cotton candy, and fireworks to light up your night. Choose between: Raspberry Red Velvet Dark Chocolate Fondue (473 cal per serving); Birthday Cake White Chocolate Fondue (490 cal per serving)
The smooth flavor of milk chocolate is melted with crunchy peanut butter
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans
Pick from the flavors of milk, dark, or white chocolate
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together
The buttery flavor of white chocolate is melted with caramel and cookie butter, then topped with honey-roasted almonds
The smooth, creamy flavor of milk chocolate is swirled with marshmallow crème, flambéed, and topped with graham cracker. Gluten Free without graham cracker
Ask your server for details
RumHaven Coconut Rum, Sour Mix, Pineapple Juice, Passion Fruit Purée, Blue Curaçao, Red Bull Original; served smoking in a Glass or Pitcher. (352 cal per glass)
Avion Silver Tequila, Cointreau, Agave Nectar, Lime, Lemon, Orange, and Grapefruit Juices
Absolut Vodka, Domaine De Canton Ginger Liqueur, Fresh Mint, Lime, Ginger Beer
Hendricks Gin, La Marca Prosecco, Fresh Lemon, Cupcake Syrup; topped with Cotton Candy, Edible Gold, Rock Candy Stir Stick
Espolon Reposado Tequila, Passion Fruit Purée, Ancho Reyes Chile Liqueur, Lime, Sparkling Grapefruit
Knob Creek Rye Whiskey, Brown Sugar Cube, 18.21 Earl Grey Bitters, Orange Peel, Filthy Cherry
Malibu Coconut Rum, Peach Schnapps, Cranberry Juice, Fresh Strawberries
Tito's Handmade Vodka, Kahlúa, Owen's Nitro-Infused Espresso, Chocolate Shavings
Creamy White Chocolate Liqueur, Absolut Vanilia Vodka, Ice Cream, Chocolate Shavings
Bacardi Limon, Wildberry Purée, Fresh Mint, Lime, Club Soda
Maker's Mark Bourbon, Jameson Irish Whiskey, Jim Beam Bourbon, Jack Daniel's Whiskey, Lemonade, Filthy Black Cherry Syrup, Coca-Cola, Lemon Wedge, Filthy Black Cherry
Appleton Estate Rum, Cointreau, Orgeat Syrup, Lime, Sweet & Sour
Malibu Coconut Rum, Peach Schnapps, Cranberry Juice, Fresh Strawberry Garnish, Served in 44 oz Glass
Bourbon, Fresh Lemon Juice, Honey
Grey Goose Vodka, Soho Lychee Liqueur
Woodford Reserve, Sweet Vermouth, Angostura Bitters
Sailor Jerry Spiced Rum, Orange and Pineapple Juices, Sweet & Sour, Cherries
Peach Vodka, Solerno Blood Orange Liqueur, White Cranberry Juice, Fresh Lemon
Malibu Coconut Rum, Chambord Black Raspberry Liqueur, Placido Moscato d'Asti, Muddled Strawberries, Orange and Lemon Juices. (212 cal)
Drumheller Cabernet, Skyy Blood Orange Vodka, Cointreau, Fresh Juices, Cinnamon. (209 cal)
Lemonade, Blackberry, Sage
Strawberry Purée, Muddled Lemon, Fresh Basil, Lemonade
Orange Juice, Honey, Lemon, Lavender Syrup, Iced Tea
Tito's Handmade Vodka, Kahlúa, Owen's Nitro-Infused Espresso, Chocolate Shavings
Creamy White Chocolate Liqueur, Absolut Vanilia Vodka, Ice Cream, Chocolate Shavings
Creamy Chocolate Liqueur, Chambord, Coffee, Whipped Cream, Cherry
Jameson Irish Whiskey, Coffee, Crème de Menthe, Whipped Cream
Frangelico Liqueur, Baileys Irish Cream, Coffee, Whipped Cream
Absolut Vanilia Vodka, Kahlúa, Vanilla Ice Cream, Oreo Cookie Crumbs, Blended
Baileys Caramel Liqueur, Butterscotch Schnapps, Godiva Dark Chocolate Liqueur, Chocolate Syrup, Crushed Pecan Rim