Bear and Wolf Cafe

Marinated

Tomato salsa, cheese and guacamole

Honey, walnut & seasonal fruits

Selection of Spanish cheese, quince jelly, grapes and bread sticks

Available on Friday & Saturday

Deep-fried squid rings, aioli garlic mayonnaise and lemon

Grilled Prawns, chilli, onion, and extra virgin olive oil

Pan cooked seabass with onions, garlic and red peppers, served with Spanish potatoes

Crispy deep fried bechamel balls and Iberian ham

Spanish pork sausage and asturian cider reduction

Grilled marinated chicken skewers and mushroom risotto

Spanish beef meatballs and slow-cooked tomato sauce

Charcoal grill chicken wings with peri peri sauce

Some are spicy

Fried aubergine with honey

Spicy tomato sauce and aioli garlic mayonnaise

Halloumi fritters, with sweet chilli sauce

Spanish omelette, potatoes, onion and egg

Buffalo mozzarella and basil oil

Grilled green asparagus, balsamic glaze and aioli sauce

Baked aubergines, cheese and tomato sauce

Deep-fried crispy doughnuts, cinnamon sugar and chocolate

Almond tart with vanilla ice cream

Valencian lemon and olive oil

Three homemade fluffy pancakes, served with mixed seasonal fruits, chocolate wafer, marshmallows, and choice of nutella or maple syrup

Chocolate wafer, marshmallows and choice of nutella or maple syrup

Cinnamon egg brushed brioche bread mixed berry compote and ice cream

Two scoops of ice cream your choice of: Strawberry / Chocolate / Vanilla

Calamares Fritos (mo)(g)(m) + Croquetas de Jamon (d)(g) + Tortilla de Patatas (v)(e) + Patatas Bravas (v)(g)(d) + Chicken Wings + Chorizo a La Sidra

Sizzling Garlic Prawns (cr) + Chicken Skewers (g) + Charred Asparagus (v)(d)(n) + Patatas Bravas (v)(g)(d) + Spanish Meatballs (g) + Chorizo a la sidra

Limoncello, fresh lemon, simple syrup and lemonade topped with prosecco.

Pink gin, fresh berries, simple syrup and lemonade topped with prosecco.

White rum, amaretto, herbal liqueur, pineapple juice and simple syrup. Classic / Strawberry / Passion fruit

Bourbon whiskey, peach liqueur, soda water, peach and sage cordial.

Bubble gum Vodka, malibu with prosecco

Add Flavour £1. Passion Fruit / Strawberry Raspberry / Classic

Classic / Salted Caramel

Add Flavour £1. Classic / Passion Fruit / Strawberry

Passion Fruit/ Peach Strawberry / Raspberry/ Lychee

Classic/ Passionfruit Strawberry / Raspberry

Veneto, Italy, ABV 11%. Vegan/Vegetarian. Vibrant and refreshing with notes of green fruit and citrus.

Loire, France, ABV 12.5%. Vegan/Vegetarian. Delicate and elegant with notes of honeysuckle, apple and pear.

Champagne, France, ABV 12%. Bright, fresh and refined. Notes of white peach, strawberry, green apple and citrus with hints of brioche and toast.

Champagne, France.

Vegan/Vegetarian. Crisp & refreshing with notes of citrus, green apple and herbs.

Vegan/Vegetarian. Ripe tropical fruit with a hint of citrus. Unctuous and persistent.

Vegan/Vegetarian. Fresh, fruity and floral with notes of melon, grapefruit and lime.

Vegan/Vegetarian. Aromas of gooseberry and fresh herbs with notes of passion fruit, citrus and kiwi.

Vegan/Vegetarian. Bright and aromatic bursting with zesty tropical fruit and notes of citrus, green apple and clean fresh minerality.

Vegetarian. Low intervention. Crisp & elegant. Ripe citrus fruit, zippy acidity and mineral tones from limestoneclay soil.

Vegan/Vegetarian. Natural practice. Expressive and persistent. Notes of white flowers, pear, apple and citrus with a subtle gunflint minerality.

Rich, lush and concentrated, with notes of honey, dried apricots, almonds and a tangy acidity.

Vegan/Vegetarian. Light and floral with notes of red fruit and refreshing acidity.

Vegan/Vegetarian. Fresh, delicate and perfectly balanced. Notes of red fruit, light citrus and fine minerality.

Vegan/Vegetarian. Traditional Champenoise method. Fine bubbles and expressive with notes of ripe strawberry, raspberry and peach.

Vegan/Vegetarian. Smooth & rounded with notes of ripe plum, black cherry and subtle spice.

Juicy and well balanced with notes of red fruit, bramble and vanilla spice.

Vegan/Vegetarian. Rich and fruity with notes of berries, blackcurrant and a hint of earthy spice.

Vegan/Vegetarian. Structured, deep and persistent with velvety tannins. Notes of ripe dark berries and plum with hints of spice and smoky leather.

Vegan/Vegetarian. Fresh and delicate. Notes of cherry, raspberry and redcurrant with undertones of dried fig, hazelnut and dark chocolate.

Structured, elegant and aromatic with rounded supple fine tannins. Notes of red cherry, plum and white pepper.

Vegan/Vegetarian. Complex and vibrant with ripe tannins and juicy acidity. Notes of black cherry, raspberry, chocolate and vanilla with a hint of licorice on the finish.

1 fried egg, 1 cumberland sausage, smoked bacons, 2 hash browns, baked beans and sourdough bread.

Homemade sourdough bread topped with smoked salmon scrambled eggs, mixed leaves.

2 fried eggs, 2 cumberland sausages, smoked bacons, 2 hash browns, portobello mushroom, grilled cherry tomatoes and baked beans.

Garlic yoghurt, poached eggs, melted butter with burnt chili flakes, grilled beef sujuk sausage with sourdough bread.

2 waffles, crispy chicken wings and 3 smoked bacons, served with maple syrup.

Served with slice of sourdough bread.

2 fried eggs, 1 veggie sausage, grilled halloumi, hash browns, portobello mushroom, grilled cherry tomatoes and baked beans.

Avocado, hummus, portobello mushroom, hash brown, baked beans, grilled tofu, a medley of steam vegetables.

2 poached eggs, grilled halloumi, mild tomato and cucumber salad, feta, olive oil.

Fluffy pancakes, 1 cumberland sausage, 2 smoked bacons, baked beans, butter and maple syrup.

Artisan brioche French toast topped with clotted cream and fresh berries, maple syrup, crispy bacons.

Toasted English muffins, smoked salmon, 2 poached eggs, hollandaise sauce and smoked paprika powder.

Toasted English muffins, sautéed spinach, 2 poached eggs, hollandaise sauce and smoked paprika powder.

Add salmon / bacons / avocado £2.5

2 poached eggs, slow cooked in fiery tomato sauce with peppers, spices served with sourdough bread and extra virgin olive oil.

Toasted English muffins, 2 poached eggs, sliced ham, hollandaise sauce and smoked paprika powder.

Add 1 ingredient from selection below

Add 2 ingredients from selection below

Add 3 ingredients from selection below

Choose from: Grated Cheese / Spinach / Mushroom / M / Onion / Tomato / Mixed Peppers / Feta Cheese / Ham / Smoked Bacons / Beef Sujuk / Cumberland Sausage

Tuna, red onion, sweetcorn and melted cheese

Mixed leaves, spicy mayo, tomato, cucumber and melted cheese

Grilled chicken, mixed leaves, smashed avocado, tomato and spicy mayo

Salt beef, mustard, gherkins and melted cheese

Grilled chicken, bacons, lettuce, tomato, Emmental cheese, mayo and fried egg

Grilled halloumi, mixed leaves, red onion, tomato, cucumber and hummus

Grilled halloumi, avocado, leaves with aioli sauce

Served with yoghurt and mixed seasonal fruits

Made with almond milk, seasonal fruits and mixed nuts

Acai berry, banana, almond milk, granola, seasonal fruits and chia seeds

1 cumberland sausage, fried egg and beans served with slice of sourdough.

Served with fries

Served with fries

Served with fries

Served with fries

May contain nuts

Strawberry banana with biscoff sauce

Seasonal fruits, clotted cream

Seasonal fruits, clotted cream

Artisan brioche French toast filled with nutella and fresh berries

Artisan brioche French toast filled with nutella and fresh berries

Served with milk or almond milk

Served with vanilla ice cream

Add cheese +£1 / Tuna mayo and sweetcorn +£1

Mashed Mediterranean blend of chickpeas, tahini, a hint of garlic

Garnished with red chili, spring onions and parsley served with aioli sauce

Cooked with butter white wine, garlic, red chili, parsley and tomato sauce served with sourdough bread

Coated fried halloumi pieces with sweet chili sauce

Served with spicy mayo

Grilled chicken wings, served with a side of sweet chili sauce

Honey, walnut seasonal fruits

Marinated chicken breast served with salad and creamy mashed potato

Pan cooked sea bass, served with herb-roasted potatoes and a caper lemon sauce

Charcoal grilled chicken wings served with skin on fries

Spiced meatballs with rustic tomato-pepper sauce parsley garnish

Prime cuts of marinated lean and tender cubes of chicken, grilled on skewers and herb-roasted potatoes

Seasoned fresh salmon steak in butter sauce, white wine and parsley served with mashed potato and grilled asparagus

Pure-British dry aged sirloin steak, served with portobello mushroom, cherry tomato, grilled asparagus and skin on fries + Add peppercorn sauce £2

Homemade tomato sauce, spicy mix, cherry tomatoes, parsley and parmesan cheese

Fresh penne pasta, served with mushrooms, chicken and a creamy garlic sauce

Fresh penne pasta, fresh tomato, virgin olive oil, garlic, cloves, basil parmesan cheese

6oz homemade beef patty with caramelised onions, lettuce, tomato, cheddar, American cheese served with skin on fries

Grilled chicken fillet marinated with our secret seasoning, served with skin on fries brioche burger bun, add cheese for an extra £1

6oz homemade beef patty with caramelised onions, lettuce, tomato, cheddar, American cheese served with skin on fries

Grilled chicken, crouton, mixed leaves, gherkins, parmesan with caesar dressing

Mixed leaves, rocket, walnuts, fig, diced apple, pomegranate and honey mustard dressing

Grilled salmon mixed leaves, cherry tomatoes, cucumber balsamic dressing

Feta cheese, tomato, cucumber, red onion, olives, mixed peppers herbs

Grilled halloumi avocado, cherry tomatoes, mixed leaves, caesar dressing

Marinated

Tomato salsa, cheese and guacamole

Honey, walnut seasonal fruits

Selection of Spanish cheese, quince jelly, grapes and bread sticks

Available on Friday Saturday

Deep-fried squid rings, aioli garlic mayonnaise and lemon

Grilled Prawns, chilli, onion, and extra virgin olive oil

Pan cooked seabass with onions, garlic and red peppers, served with Spanish potatoes

Crispy deep fried bechamel balls and Iberian ham

Spanish pork sausage and asturian cider reduction

Grilled marinated chicken skewers and mushroom risotto

Spanish beef meatballs and slow-cooked tomato sauce

Charcoal grill chicken wings with peri peri sauce

Some are spicy

Fried aubergine with honey

Spicy tomato sauce and aioli garlic mayonnaise

Halloumi fritters, with sweet chilli sauce

Spanish omelette, potatoes, onion and egg

Buffalo mozzarella and basil oil

Grilled green asparagus, balsamic glaze and aioli sauce

Baked aubergines, cheese and tomato sauce

Deep-fried crispy doughnuts, cinnamon sugar and chocolate

Almond tart with vanilla ice cream

Valencian lemon and olive oil

Three homemade fluffy pancakes, served with mixed seasonal fruits, chocolate wafer, marshmallows, and choice of nutella or maple syrup

Chocolate wafer, marshmallows and choice of nutella or maple syrup

Cinnamon egg brushed brioche bread mixed berry compote and ice cream

Two scoops of ice cream your choice of: Strawberry / Chocolate / Vanilla

Calamares Fritos (mo)(g)(m) + Croquetas de Jamon (d)(g) + Tortilla de Patatas (v)(e) + Patatas Bravas (v)(g)(d) + Chicken Wings + Chorizo a La Sidra

Sizzling Garlic Prawns (cr) + Chicken Skewers (g) + Charred Asparagus (v)(d)(n) + Patatas Bravas (v)(g)(d) + Spanish Meatballs (g) + Chorizo a la sidra

Limoncello, fresh lemon, simple syrup and lemonade topped with prosecco.

Pink gin, fresh berries, simple syrup and lemonade topped with prosecco.

White rum, amaretto, herbal liqueur, pineapple juice and simple syrup. Classic / Strawberry / Passion fruit

Bourbon whiskey, peach liqueur, soda water, peach and sage cordial.

Bubble gum Vodka, malibu with prosecco

Add Flavour £1. Passion Fruit / Strawberry Raspberry / Classic

Classic / Salted Caramel

Add Flavour £1. Classic / Passion Fruit / Strawberry

Passion Fruit/ Peach Strawberry / Raspberry/ Lychee

Classic/ Passionfruit Strawberry / Raspberry

Veneto, Italy, ABV 11%. Vegan/Vegetarian. Vibrant and refreshing with notes of green fruit and citrus.

Loire, France, ABV 12.5%. Vegan/Vegetarian. Delicate and elegant with notes of honeysuckle, apple and pear.

Champagne, France, ABV 12%. Bright, fresh and refined. Notes of white peach, strawberry, green apple and citrus with hints of brioche and toast.

Champagne, France.

Vegan/Vegetarian. Crisp refreshing with notes of citrus, green apple and herbs.

Vegan/Vegetarian. Ripe tropical fruit with a hint of citrus. Unctuous and persistent.

Vegan/Vegetarian. Fresh, fruity and floral with notes of melon, grapefruit and lime.

Vegan/Vegetarian. Aromas of gooseberry and fresh herbs with notes of passion fruit, citrus and kiwi.

Vegan/Vegetarian. Bright and aromatic bursting with zesty tropical fruit and notes of citrus, green apple and clean fresh minerality.

Vegetarian. Low intervention. Crisp elegant. Ripe citrus fruit, zippy acidity and mineral tones from limestoneclay soil.

Vegan/Vegetarian. Natural practice. Expressive and persistent. Notes of white flowers, pear, apple and citrus with a subtle gunflint minerality.

Rich, lush and concentrated, with notes of honey, dried apricots, almonds and a tangy acidity.

Vegan/Vegetarian. Light and floral with notes of red fruit and refreshing acidity.

Vegan/Vegetarian. Fresh, delicate and perfectly balanced. Notes of red fruit, light citrus and fine minerality.

Vegan/Vegetarian. Traditional Champenoise method. Fine bubbles and expressive with notes of ripe strawberry, raspberry and peach.

Vegan/Vegetarian. Smooth rounded with notes of ripe plum, black cherry and subtle spice.

Juicy and well balanced with notes of red fruit, bramble and vanilla spice.

Vegan/Vegetarian. Rich and fruity with notes of berries, blackcurrant and a hint of earthy spice.

Vegan/Vegetarian. Structured, deep and persistent with velvety tannins. Notes of ripe dark berries and plum with hints of spice and smoky leather.

Vegan/Vegetarian. Fresh and delicate. Notes of cherry, raspberry and redcurrant with undertones of dried fig, hazelnut and dark chocolate.

Structured, elegant and aromatic with rounded supple fine tannins. Notes of red cherry, plum and white pepper.

Vegan/Vegetarian. Complex and vibrant with ripe tannins and juicy acidity. Notes of black cherry, raspberry, chocolate and vanilla with a hint of licorice on the finish.

1 fried egg, 1 cumberland sausage, smoked bacons, 2 hash browns, baked beans and sourdough bread.

Homemade sourdough bread topped with smoked salmon & scrambled eggs, mixed leaves.

2 fried eggs, 2 cumberland sausages, smoked bacons, 2 hash browns, portobello mushroom, grilled cherry tomatoes and baked beans.

Garlic yoghurt, poached eggs, melted butter with burnt chili flakes, grilled beef sujuk sausage with sourdough bread.

2 waffles, crispy chicken wings and 3 smoked bacons, served with maple syrup.

Served with slice of sourdough bread.

2 fried eggs, 1 veggie sausage, grilled halloumi, hash browns, portobello mushroom, grilled cherry tomatoes and baked beans.

Avocado, hummus, portobello mushroom, hash brown, baked beans, grilled tofu, a medley of steam vegetables.

2 poached eggs, grilled halloumi, mild tomato and cucumber salad, feta, olive oil.

Fluffy pancakes, 1 cumberland sausage, 2 smoked bacons, baked beans, butter and maple syrup.

Artisan brioche French toast topped with clotted cream and fresh berries, maple syrup, crispy bacons.

Toasted English muffins, smoked salmon, 2 poached eggs, hollandaise sauce and smoked paprika powder.

Toasted English muffins, sautéed spinach, 2 poached eggs, hollandaise sauce and smoked paprika powder.

Add salmon / bacons / avocado £2.5

2 poached eggs, slow cooked in fiery tomato sauce with peppers, spices served with sourdough bread and extra virgin olive oil.

Toasted English muffins, 2 poached eggs, sliced ham, hollandaise sauce and smoked paprika powder.

Add 1 ingredient from selection below

Add 2 ingredients from selection below

Add 3 ingredients from selection below

Choose from: Grated Cheese / Spinach / Mushroom / M / Onion / Tomato / Mixed Peppers / Feta Cheese / Ham / Smoked Bacons / Beef Sujuk / Cumberland Sausage

Tuna, red onion, sweetcorn and melted cheese

Mixed leaves, spicy mayo, tomato, cucumber and melted cheese

Grilled chicken, mixed leaves, smashed avocado, tomato and spicy mayo

Salt beef, mustard, gherkins and melted cheese

Grilled chicken, bacons, lettuce, tomato, Emmental cheese, mayo and fried egg

Grilled halloumi, mixed leaves, red onion, tomato, cucumber and hummus

Grilled halloumi, avocado, leaves with aioli sauce

Served with yoghurt and mixed seasonal fruits

Made with almond milk, seasonal fruits and mixed nuts

Acai berry, banana, almond milk, granola, seasonal fruits and chia seeds

1 cumberland sausage, fried egg and beans served with slice of sourdough.

Served with fries

Served with fries

Served with fries

Served with fries

May contain nuts

Strawberry banana with biscoff sauce

Seasonal fruits, clotted cream

Seasonal fruits, clotted cream

Artisan brioche French toast filled with nutella and fresh berries

Artisan brioche French toast filled with nutella and fresh berries

Served with milk or almond milk

Served with vanilla ice cream

Add cheese +£1 / Tuna mayo and sweetcorn +£1

Mashed Mediterranean blend of chickpeas, tahini, a hint of garlic

Garnished with red chili, spring onions and parsley served with aioli sauce

Cooked with butter white wine, garlic, red chili, parsley and tomato sauce served with sourdough bread

Coated fried halloumi pieces with sweet chili sauce

Served with spicy mayo

Grilled chicken wings, served with a side of sweet chili sauce

Honey, walnut & seasonal fruits

Marinated chicken breast served with salad and creamy mashed potato

Pan cooked sea bass, served with herb-roasted potatoes and a caper lemon sauce

Charcoal grilled chicken wings served with skin on fries

Spiced meatballs with rustic tomato-pepper sauce & parsley garnish

Prime cuts of marinated lean and tender cubes of chicken, grilled on skewers and herb-roasted potatoes

Seasoned fresh salmon steak in butter sauce, white wine and parsley served with mashed potato and grilled asparagus

Pure-British dry aged sirloin steak, served with portobello mushroom, cherry tomato, grilled asparagus and skin on fries + Add peppercorn sauce £2

Homemade tomato sauce, spicy mix, cherry tomatoes, parsley and parmesan cheese

Fresh penne pasta, served with mushrooms, chicken and a creamy garlic sauce

Fresh penne pasta, fresh tomato, virgin olive oil, garlic, cloves, basil & parmesan cheese

6oz homemade beef patty with caramelised onions, lettuce, tomato, cheddar, American cheese served with skin on fries

Grilled chicken fillet marinated with our secret seasoning, served with skin on fries & brioche burger bun, add cheese for an extra £1

6oz homemade beef patty with caramelised onions, lettuce, tomato, cheddar, American cheese served with skin on fries

Grilled chicken, crouton, mixed leaves, gherkins, parmesan & with caesar dressing

Mixed leaves, rocket, walnuts, fig, diced apple, pomegranate and honey mustard dressing

Grilled salmon mixed leaves, cherry tomatoes, cucumber & balsamic dressing

Feta cheese, tomato, cucumber, red onion, olives, mixed peppers & herbs

Grilled halloumi avocado, cherry tomatoes, mixed leaves, caesar dressing

Marinated

Tomato salsa, cheese and guacamole

Honey, walnut & seasonal fruits

Selection of Spanish cheese, quince jelly, grapes and bread sticks

Available on Friday & Saturday

Deep-fried squid rings, aioli garlic mayonnaise and lemon

Grilled Prawns, chilli, onion, and extra virgin olive oil

Pan cooked seabass with onions, garlic and red peppers, served with Spanish potatoes

Crispy deep fried bechamel balls and Iberian ham

Spanish pork sausage and asturian cider reduction

Grilled marinated chicken skewers and mushroom risotto

Spanish beef meatballs and slow-cooked tomato sauce

Charcoal grill chicken wings with peri peri sauce

Some are spicy

Fried aubergine with honey

Spicy tomato sauce and aioli garlic mayonnaise

Halloumi fritters, with sweet chilli sauce

Spanish omelette, potatoes, onion and egg

Buffalo mozzarella and basil oil

Grilled green asparagus, balsamic glaze and aioli sauce

Baked aubergines, cheese and tomato sauce

Deep-fried crispy doughnuts, cinnamon sugar and chocolate

Almond tart with vanilla ice cream

Valencian lemon and olive oil

Three homemade fluffy pancakes, served with mixed seasonal fruits, chocolate wafer, marshmallows, and choice of nutella or maple syrup

Chocolate wafer, marshmallows and choice of nutella or maple syrup

Cinnamon egg brushed brioche bread mixed berry compote and ice cream

Two scoops of ice cream your choice of: Strawberry / Chocolate / Vanilla

Calamares Fritos (mo)(g)(m) + Croquetas de Jamon (d)(g) + Tortilla de Patatas (v)(e) + Patatas Bravas (v)(g)(d) + Chicken Wings + Chorizo a La Sidra

Sizzling Garlic Prawns (cr) + Chicken Skewers (g) + Charred Asparagus (v)(d)(n) + Patatas Bravas (v)(g)(d) + Spanish Meatballs (g) + Chorizo a la sidra

Limoncello, fresh lemon, simple syrup and lemonade topped with prosecco.

Pink gin, fresh berries, simple syrup and lemonade topped with prosecco.

White rum, amaretto, herbal liqueur, pineapple juice and simple syrup. Classic / Strawberry / Passion fruit

Bourbon whiskey, peach liqueur, soda water, peach and sage cordial.

Bubble gum Vodka, malibu with prosecco

Add Flavour £1. Passion Fruit / Strawberry Raspberry / Classic

Classic / Salted Caramel

Add Flavour £1. Classic / Passion Fruit / Strawberry

Passion Fruit/ Peach Strawberry / Raspberry/ Lychee

Classic/ Passionfruit Strawberry / Raspberry

Veneto, Italy, ABV 11%. Vegan/Vegetarian. Vibrant and refreshing with notes of green fruit and citrus.

Loire, France, ABV 12.5%. Vegan/Vegetarian. Delicate and elegant with notes of honeysuckle, apple and pear.

Champagne, France, ABV 12%. Bright, fresh and refined. Notes of white peach, strawberry, green apple and citrus with hints of brioche and toast.

Champagne, France.

Vegan/Vegetarian. Crisp & refreshing with notes of citrus, green apple and herbs.

Vegan/Vegetarian. Ripe tropical fruit with a hint of citrus. Unctuous and persistent.

Vegan/Vegetarian. Fresh, fruity and floral with notes of melon, grapefruit and lime.

Vegan/Vegetarian. Aromas of gooseberry and fresh herbs with notes of passion fruit, citrus and kiwi.

Vegan/Vegetarian. Bright and aromatic bursting with zesty tropical fruit and notes of citrus, green apple and clean fresh minerality.

Vegetarian. Low intervention. Crisp & elegant. Ripe citrus fruit, zippy acidity and mineral tones from limestoneclay soil.

Vegan/Vegetarian. Natural practice. Expressive and persistent. Notes of white flowers, pear, apple and citrus with a subtle gunflint minerality.

Rich, lush and concentrated, with notes of honey, dried apricots, almonds and a tangy acidity.

Vegan/Vegetarian. Light and floral with notes of red fruit and refreshing acidity.

Vegan/Vegetarian. Fresh, delicate and perfectly balanced. Notes of red fruit, light citrus and fine minerality.

Vegan/Vegetarian. Traditional Champenoise method. Fine bubbles and expressive with notes of ripe strawberry, raspberry and peach.

Vegan/Vegetarian. Smooth & rounded with notes of ripe plum, black cherry and subtle spice.

Juicy and well balanced with notes of red fruit, bramble and vanilla spice.

Vegan/Vegetarian. Rich and fruity with notes of berries, blackcurrant and a hint of earthy spice.

Vegan/Vegetarian. Structured, deep and persistent with velvety tannins. Notes of ripe dark berries and plum with hints of spice and smoky leather.

Vegan/Vegetarian. Fresh and delicate. Notes of cherry, raspberry and redcurrant with undertones of dried fig, hazelnut and dark chocolate.

Structured, elegant and aromatic with rounded supple fine tannins. Notes of red cherry, plum and white pepper.

Vegan/Vegetarian. Complex and vibrant with ripe tannins and juicy acidity. Notes of black cherry, raspberry, chocolate and vanilla with a hint of licorice on the finish.

Marinated

Tomato salsa, cheese and guacamole

Honey, walnut & seasonal fruits

Selection of Spanish cheese, quince jelly, grapes and bread sticks

Available on Friday & Saturday

Deep-fried squid rings, aioli garlic mayonnaise and lemon

Grilled Prawns, chilli, onion, and extra virgin olive oil

Pan cooked seabass with onions, garlic and red peppers, served with Spanish potatoes

Crispy deep fried bechamel balls and Iberian ham

Spanish pork sausage and asturian cider reduction

Grilled marinated chicken skewers and mushroom risotto

Spanish beef meatballs and slow-cooked tomato sauce

Charcoal grill chicken wings with peri peri sauce

Some are spicy

Fried aubergine with honey

Spicy tomato sauce and aioli garlic mayonnaise

Halloumi fritters, with sweet chilli sauce

Spanish omelette, potatoes, onion and egg

Buffalo mozzarella and basil oil

Grilled green asparagus, balsamic glaze and aioli sauce

Baked aubergines, cheese and tomato sauce

Deep-fried crispy doughnuts, cinnamon sugar and chocolate

Almond tart with vanilla ice cream

Valencian lemon and olive oil

Three homemade fluffy pancakes, served with mixed seasonal fruits, chocolate wafer, marshmallows, and choice of nutella or maple syrup

Chocolate wafer, marshmallows and choice of nutella or maple syrup

Cinnamon egg brushed brioche bread mixed berry compote and ice cream

Two scoops of ice cream your choice of: Strawberry / Chocolate / Vanilla

Calamares Fritos (mo)(g)(m) + Croquetas de Jamon (d)(g) + Tortilla de Patatas (v)(e) + Patatas Bravas (v)(g)(d) + Chicken Wings + Chorizo a La Sidra

Sizzling Garlic Prawns (cr) + Chicken Skewers (g) + Charred Asparagus (v)(d)(n) + Patatas Bravas (v)(g)(d) + Spanish Meatballs (g) + Chorizo a la sidra

Limoncello, fresh lemon, simple syrup and lemonade topped with prosecco.

Pink gin, fresh berries, simple syrup and lemonade topped with prosecco.

White rum, amaretto, herbal liqueur, pineapple juice and simple syrup. Classic / Strawberry / Passion fruit

Bourbon whiskey, peach liqueur, soda water, peach and sage cordial.

Bubble gum Vodka, malibu with prosecco

Add Flavour £1. Passion Fruit / Strawberry Raspberry / Classic

Classic / Salted Caramel

Add Flavour £1. Classic / Passion Fruit / Strawberry

Passion Fruit/ Peach Strawberry / Raspberry/ Lychee

Classic/ Passionfruit Strawberry / Raspberry

Veneto, Italy, ABV 11%. Vegan/Vegetarian. Vibrant and refreshing with notes of green fruit and citrus.

Loire, France, ABV 12.5%. Vegan/Vegetarian. Delicate and elegant with notes of honeysuckle, apple and pear.

Champagne, France, ABV 12%. Bright, fresh and refined. Notes of white peach, strawberry, green apple and citrus with hints of brioche and toast.

Champagne, France.

Vegan/Vegetarian. Crisp & refreshing with notes of citrus, green apple and herbs.

Vegan/Vegetarian. Ripe tropical fruit with a hint of citrus. Unctuous and persistent.

Vegan/Vegetarian. Fresh, fruity and floral with notes of melon, grapefruit and lime.

Vegan/Vegetarian. Aromas of gooseberry and fresh herbs with notes of passion fruit, citrus and kiwi.

Vegan/Vegetarian. Bright and aromatic bursting with zesty tropical fruit and notes of citrus, green apple and clean fresh minerality.

Vegetarian. Low intervention. Crisp & elegant. Ripe citrus fruit, zippy acidity and mineral tones from limestoneclay soil.

Vegan/Vegetarian. Natural practice. Expressive and persistent. Notes of white flowers, pear, apple and citrus with a subtle gunflint minerality.

Rich, lush and concentrated, with notes of honey, dried apricots, almonds and a tangy acidity.

Vegan/Vegetarian. Light and floral with notes of red fruit and refreshing acidity.

Vegan/Vegetarian. Fresh, delicate and perfectly balanced. Notes of red fruit, light citrus and fine minerality.

Vegan/Vegetarian. Traditional Champenoise method. Fine bubbles and expressive with notes of ripe strawberry, raspberry and peach.

Vegan/Vegetarian. Smooth & rounded with notes of ripe plum, black cherry and subtle spice.

Juicy and well balanced with notes of red fruit, bramble and vanilla spice.

Vegan/Vegetarian. Rich and fruity with notes of berries, blackcurrant and a hint of earthy spice.

Vegan/Vegetarian. Structured, deep and persistent with velvety tannins. Notes of ripe dark berries and plum with hints of spice and smoky leather.

Vegan/Vegetarian. Fresh and delicate. Notes of cherry, raspberry and redcurrant with undertones of dried fig, hazelnut and dark chocolate.

Structured, elegant and aromatic with rounded supple fine tannins. Notes of red cherry, plum and white pepper.

Vegan/Vegetarian. Complex and vibrant with ripe tannins and juicy acidity. Notes of black cherry, raspberry, chocolate and vanilla with a hint of licorice on the finish.

Mashed Mediterranean blend of chickpeas, tahini, a hint of garlic

Garnished with red chili, spring onions and parsley served with aioli sauce

Cooked with butter white wine, garlic, red chili, parsley and tomato sauce served with sourdough bread

Coated fried halloumi pieces with sweet chili sauce

Served with spicy mayo

Grilled chicken wings, served with a side of sweet chili sauce

Honey, walnut & seasonal fruits

Marinated chicken breast served with salad and creamy mashed potato

Pan cooked sea bass, served with herb-roasted potatoes and a caper lemon sauce

Charcoal grilled chicken wings served with skin on fries

Spiced meatballs with rustic tomato-pepper sauce & parsley garnish

Prime cuts of marinated lean and tender cubes of chicken, grilled on skewers and herb-roasted potatoes

Seasoned fresh salmon steak in butter sauce, white wine and parsley served with mashed potato and grilled asparagus

Pure-British dry aged sirloin steak, served with portobello mushroom, cherry tomato, grilled asparagus and skin on fries + Add peppercorn sauce £2

Homemade tomato sauce, spicy mix, cherry tomatoes, parsley and parmesan cheese

Fresh penne pasta, served with mushrooms, chicken and a creamy garlic sauce

Fresh penne pasta, fresh tomato, virgin olive oil, garlic, cloves, basil & parmesan cheese

6oz homemade beef patty with caramelised onions, lettuce, tomato, cheddar, American cheese served with skin on fries

Grilled chicken fillet marinated with our secret seasoning, served with skin on fries & brioche burger bun, add cheese for an extra £1

6oz homemade beef patty with caramelised onions, lettuce, tomato, cheddar, American cheese served with skin on fries

Grilled chicken, crouton, mixed leaves, gherkins, parmesan & with caesar dressing

Mixed leaves, rocket, walnuts, fig, diced apple, pomegranate and honey mustard dressing

Grilled salmon mixed leaves, cherry tomatoes, cucumber & balsamic dressing

Feta cheese, tomato, cucumber, red onion, olives, mixed peppers & herbs

Grilled halloumi avocado, cherry tomatoes, mixed leaves, caesar dressing

1 fried egg, 1 cumberland sausage, smoked bacons, 2 hash browns, baked beans and sourdough bread.

Homemade sourdough bread topped with smoked salmon & scrambled eggs, mixed leaves.

2 fried eggs, 2 cumberland sausages, smoked bacons, 2 hash browns, portobello mushroom, grilled cherry tomatoes and baked beans.

Garlic yoghurt, poached eggs, melted butter with burnt chili flakes, grilled beef sujuk sausage with sourdough bread.

2 waffles, crispy chicken wings and 3 smoked bacons, served with maple syrup.

Served with slice of sourdough bread.

2 fried eggs, 1 veggie sausage, grilled halloumi, hash browns, portobello mushroom, grilled cherry tomatoes and baked beans.

Avocado, hummus, portobello mushroom, hash brown, baked beans, grilled tofu, a medley of steam vegetables.

2 poached eggs, grilled halloumi, mild tomato and cucumber salad, feta, olive oil.

Fluffy pancakes, 1 cumberland sausage, 2 smoked bacons, baked beans, butter and maple syrup.

Artisan brioche French toast topped with clotted cream and fresh berries, maple syrup, crispy bacons.

Toasted English muffins, smoked salmon, 2 poached eggs, hollandaise sauce and smoked paprika powder.

Toasted English muffins, sautéed spinach, 2 poached eggs, hollandaise sauce and smoked paprika powder.

Add salmon / bacons / avocado £2.5

2 poached eggs, slow cooked in fiery tomato sauce with peppers, spices served with sourdough bread and extra virgin olive oil.

Toasted English muffins, 2 poached eggs, sliced ham, hollandaise sauce and smoked paprika powder.

Add 1 ingredient from selection below

Add 2 ingredients from selection below

Add 3 ingredients from selection below

Choose from: Grated Cheese / Spinach / Mushroom / M / Onion / Tomato / Mixed Peppers / Feta Cheese / Ham / Smoked Bacons / Beef Sujuk / Cumberland Sausage

Tuna, red onion, sweetcorn and melted cheese

Mixed leaves, spicy mayo, tomato, cucumber and melted cheese

Grilled chicken, mixed leaves, smashed avocado, tomato and spicy mayo

Salt beef, mustard, gherkins and melted cheese

Grilled chicken, bacons, lettuce, tomato, Emmental cheese, mayo and fried egg

Grilled halloumi, mixed leaves, red onion, tomato, cucumber and hummus

Grilled halloumi, avocado, leaves with aioli sauce

Served with yoghurt and mixed seasonal fruits

Made with almond milk, seasonal fruits and mixed nuts

Acai berry, banana, almond milk, granola, seasonal fruits and chia seeds

1 cumberland sausage, fried egg and beans served with slice of sourdough.

Served with fries

Served with fries

Served with fries

Served with fries

May contain nuts

Strawberry banana with biscoff sauce

Seasonal fruits, clotted cream

Seasonal fruits, clotted cream

Artisan brioche French toast filled with nutella and fresh berries

Artisan brioche French toast filled with nutella and fresh berries

Served with milk or almond milk

Served with vanilla ice cream

Add cheese +£1 / Tuna mayo and sweetcorn +£1