Uotami Nishikawaguchi Nishiguchi Ekimae Store

[Miyazaki Prefecture] Kintaro Buri Used <Kintaro Buri> Caught at the perfect time by professionals who carefully raise and harvest delicious buri. An exquisite flavor cultivated by masters in the field.

Recommended by our top buyer!! This is delicious!!! <Nagasaki Prefecture Premium Shime Saba> A carefully crafted product created in collaboration with Otomaru Suisan. [Not relying on vinegar, focusing on mackerel, a material-based shime saba] ■ Meticulously handmade... Each piece is carefully finished ■ Lightly cured... Achieving natural umami and a moist texture ■ Salt aging... A traditional technique that brings out the inherent umami of the mackerel.

※Using salmon trout.

3 pieces

3 pieces

3 pieces

3 pieces

3 pieces

3 pieces

3 pieces

3 pieces

3 pieces

・Tuna ・Albacore Tuna ・Salmon ※Using Salmon Trout. ・Yellowtail ・Salmon Roe

Extra Large

※The horse meat served at our store is sourced from suppliers that comply with the hygiene standards for raw food meat set by the Ministry of Health, Labour and Welfare. For more details, please visit our website. ※Our 'horse meat' is provided to customers under strict hygiene management, but for safety reasons, we advise those who are unwell, have weakened immune systems, the elderly, and children to refrain from consuming it. Additionally, to enjoy it in its freshest state, please consume it as soon as possible after it is served.

※From July 1 to September 30, the provision of raw eggs will be temporarily suspended, and we will provide it with a yolk sauce. ※The horse meat served at our stores is sourced from suppliers that comply with the hygiene standards for 'raw food meat' set by the Ministry of Health, Labour and Welfare. For more details, please visit our website. ※Our 'horse meat' is provided to customers under strict hygiene management, but for safety reasons, those who are unwell, have weakened immune systems, the elderly, and children are advised to refrain from consumption. Additionally, to enjoy it in a fresh state, please consume it as soon as possible after it is served.

From July 1 to September 30, the provision of raw eggs will be temporarily suspended, and it will be served with a yolk sauce.

[Ise Tea Included] What is Takowa Chabi? We added Ise tea leaves, which are characterized by their thick leaf flesh and rich flavor. The catechins suppress any fishy smell, resulting in a mellow and profound taste.

Non-oil dressing with the aroma and flavor of Japanese green perilla leaves.

Turban shell from Hokkaido

Koshien's Flavor Kote-chan

5 pieces each of sauce / salt

・Chicken Thigh Skewers・Chicken Skin Skewers・Gizzard Skewers・Bonjiri Skewers・Tsukune Skewers, 2 pieces each

From July 1 to September 30, the serving of raw eggs will be temporarily suspended, and we will provide it with egg yolk sauce. 2 pieces

Salt and pepper 1 stick

Salt and pepper, one piece

A superb hot pot featuring a stamina soup with a punch of garlic and chives, enhanced by the rich flavor of tuna fat in a shimmering black soy sauce! This dish luxuriously uses the rare parts of tuna, 'Haramo' and 'Nōtenmi'. Haramo refers to the area around the internal organs in the belly of the tuna, known for its rich and thick flavor. It has a taste comparable to that of Otoro and Chutoro, and is a rare part that can only be obtained from 3-5% of a single tuna. Nōtenmi is also fatty like Otoro and Chutoro, melting in your mouth. It is characterized by its tender texture and lack of sinew. *Please be careful as there are bones present.*

[Additional Ingredients] Please choose your favorite items to accompany the hot pot. ・Tofu…218 yen ・Bean Sprouts…163 yen ・Garlic Chives…218 yen ・Cabbage…163 yen ・Ramen…218 yen *This is only available for customers who order the hot pot. For one serving.

53 yen cheaper than additional ramen [Additional Ingredients] Please choose your favorite items to accompany the hot pot. ・Tofu…218 yen ・Bean sprouts…163 yen ・Nira (garlic chives)…218 yen ・Cabbage…163 yen ・Ramen…218 yen *Only for customers who order the hot pot. For one serving.

[Additional Ingredients] Please choose your favorite items to accompany the hot pot. ・Tofu…218 yen ・Bean sprouts…163 yen ・Garlic chives…218 yen ・Cabbage…163 yen ・Ramen…218 yen ・Beef offal…548 yen *This is only available for customers who order motsunabe. For one serving.

53 yen cheaper than additional ramen. [Additional Ingredients] Please choose your favorite items to accompany the hot pot. ・Tofu…218 yen ・Bean sprouts…163 yen ・Garlic chives…218 yen ・Cabbage…163 yen ・Ramen…218 yen ・Beef offal…548 yen. *This is only available for customers who order the motsunabe. For one serving.

Super delicious; pork loin; shrimp; pickled ginger; quail eggs

Sardines from Kyushu

Produced in Toyama Prefecture

Miso soup (single item)…174 yen Rice (single item)…251 yen Large rice (single item)…306 yen Rice set…361 yen Large rice set…416 yen

※Orders are limited to customers in elementary school and below. [Unlimited Soft Drinks] Please choose from the following: Oolong Tea, Calpis Water, Orange Juice, Real Gold, Coca-Cola.

<Aruru's Sweets Jar> ~Smooth and Silky Pudding~ Please enjoy the cute sweets jar from the Hokkaido-based Western confectionery maker 'Baked Aruru', which is particular about using Hokkaido ingredients and handmade deliciousness.

<Fruit Dessert>

<Fruit Dessert> It will be on sale from September 2025 to March 2026.

<Fruit Dessert> Sales will start from April 2026.

■Charge fee (including appetizer) 471 yen. *For customers who place their first order between 10 PM and 5 AM the next morning, a 10% late-night fee will be added to the bill. *We strictly prohibit alcohol consumption for customers under 20 years old. 【TAKEOUT】 refers to items that can be taken home. Please note that it may take some time to prepare, so we appreciate your understanding in advance. *The consumption tax rate differs between dining in and takeout. If you wish to take out, please inform us in advance. If no prior notice is given, the consumption tax will be calculated at 10%. *Please consume the items you take home as soon as possible.