Fireside Grille
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
3 | 4 | 5 | 6 | 7 | 8 | 9 |
10 | 11 | 12 | 13 | 14 | 15 | 16 |
17 | 18 | 19 | 20 | 21 | 22 | 23 |
24 | 25 | 26 | 27 | 28 | 29 | 30 |
Comforting American Fare and Attentive Service
valutazione
Recensioni
fotografia
menù
prepared with garlic butter, crispy pork belly, shaved Brussel sprouts, goat cheese, apples, cranberry balsamic
prepared with garlic butter, fresh mozzarella, roasted tomatoes, basil, and balsamic glaze
prepared with garlic butter, goat cheese, truffle oil, arugula and wild mushroom blend
prepared with pesto Caesar sauce, shredded chicken, peppers, onions, fresh mozzarella cheese, fresh basil
prepared with homemade tomato sauce, Italian herbs, grated cheese, artisan cured pepperoni
slow-cooked beef stock with a medley of onions. Topped with a crouton, a blend of melted cheeses and scallions
loaded with our prime rib, topped with cheddar cheese, scallions, and served with tortilla chips
romaine, shredded parmesan, house-made caesar dressing, garlic herb croutons
a hearty house-made broth full of sweet clams, bacon, potatoes, vegetables
grilled bbq chicken, romaine, tomato, cucumber, red onions, roasted red pepper, black beans, avocado, crispy onions, cilantro lime crema, chipotle ranch, blended cheeses, and crispy tortilla strips
a blend of kale, brussels sprouts, cabbage and spring mix, craisins, golden raisins, sunflower seeds, goat cheese, shallots, apples and quinoa. Served with shrimp and tossed in a grapefruit vinaigrette
romaine, tomato, cucumber, red onions, avocado, bleu cheese, bacon, hard boiled egg, grilled chicken
crispy brussels sprouts, mixed greens, quinoa, pineapple, cabbage, carrot, bacon, sweet chili vinaigrette
rare seared tuna, mixed greens, carrot, snap peas, mandarin orange, cabbage, cucumber, red onion, avocado, pea shoots, sesame seeds, sesame ginger dressing
our famous slow roasted prime rib, cheddar cheese, peppers, onions, served with a side duck sauce ranch
ten buttermilk brined bone-in wings fried crispy. Served with your choice of buffalo, Fireside bbq, garlic Parmesan or plain
slowly braised chicken, sautéed onion, a shredded cheese blend encased in a warm pressed tortilla and topped with scallions and chipotle ranch. Served with salsa and sour cream
LG 15.95 buttermilk fried shrimp tossed in our sweet chili aioli. Topped with lemon, scallions, and sesame seeds
center cut ahi seared rare in mini dipping taco shells, with pickled ginger, seaweed salad, wasabi crème, sesame seeds
tortilla chips, layered with Vermont cheddar, queso sauce, pickled jalapeño, olive, tomato, scallion, side of sour cream. Your choice of chili or chicken and Arancini 16.95
our parmesan risotto rolled in Italian bread crumbs and fried golden brown. Served over marinara and topped with shredded parmesan and fresh basil
A home style meatloaf made with grass-fed beef, fresh herbs, sliced and topped with brown gravy and onion strings. Served with mashed potatoes and seasonal vegetable
Colossal shrimp, house-made seafood stuffing, lemon butter crumb, mashed potato, seasonal vegetable. Served with drawn butter and a lemon
Twin Italian breaded chicken breasts, mozzarella cheese, house-made marinara, choice of fresh linguine or penne pasta, shredded Parmesan. Served with garlic bread
Fresh beer-battered haddock, fries, coleslaw, lemon, tartar sauce
8 oz chicken breast stuffed with our house-made cornbread and sausage stuffing, served with mashed potato, seasonal vegetable, cranberry sauce, and gravy
8 oz. Italian and parmesan breaded chicken breast, pan seared and topped with sautéed spinach, tomatoes, and dijon cream sauce. Served with mashed potatoes and seasonal vegetables
Marinated salmon, Fireside rice, broccolini, roasted tomato, pesto sauce, grilled lemon
Dry-rubbed slow-roasted prime rib, mashed potatoes, seasonal vegetable, popover, horseradish cream, au jus. Served daily while supply lasts
8 oz. 'baseball cut' steak marinated in soy, garlic, and ginger. Served with Fireside rice, sautéed snap peas, and topped with grilled pineapple, sesame seeds, scallions, and crispy wontons
Marinated steak tips, mashed potato, seasonal vegetable
14 oz center-cut New York strip dusted with kosher salt, cracked black pepper, topped with our bourbon onion and our steak butter. Served with mashed potatoes and seasonal vegetable
8 oz marinated flat iron, truffle oil fries, arugula, with sweet and spicy chimichurri
12 oz. bone-in pork chop, fontina cheese, sliced apples, and a marsala wine sauce. Served with mashed potatoes and vegetable of the day
16 oz ribeye dusted with kosher salt, cracked black pepper, topped with our steak butter and served with mashed potato and broccolini
Grilled shrimp, marinated steak tips, quinoa, summer squash, bell peppers, red onion, pineapple, carrots, snap peas, sesame seeds, house-made teriyaki sauce, Fireside rice, sesame seeds, scallions
8 oz center cut filet mignon dusted with kosher salt, cracked black pepper, topped with our bourbon sauce and mushrooms. Served with mashed potatoes and broccolini
Fresh beer-battered haddock, romaine, house-made corn and black bean salsa, in a warm flour tortilla topped with cilantro, cojita cheese, and chipotle ranch
Shaved prime rib, sourdough, cheddar cheese, sautéed onions, peppers, mushrooms. Served with horseradish cream sauce, au jus
Grilled chicken, sourdough, cheddar cheese, avocado, bacon, red onions, roasted tomatoes, chipotle ranch
Grilled corned beef, sauerkraut, 1000 island dressing, Swiss cheese, marble rye
USDA prime beef, lettuce, tomato, onion, cheddar cheese, brioche bun. Add bacon +3, add bleu cheese crumbles +1.50, fried egg +3
8 oz prime burger, crispy pork belly, sunny side up egg, bourbon bacon jam, cheddar cheese, maple aioli, shredded lettuce. Served with home fry style tater tots
Two 4 oz smashed patties, cheddar, shredded lettuce, pickle chips, bacon jam, crispy onions, sweet chili mayo, brioche bun. Served with truffle fries
Black beans cooked with the house blend of vegetables, topped with cheddar cheese, served over lettuce, tomato and onion, avocado, and chipotle ranch on a brioche bun
Pickle-brined, fried chicken breast, crispy bacon, pickles, Nashville style hot sauce, lettuce, tomato, onion, on a brioche bun
prepared with garlic butter, crispy pork belly, shaved Brussel sprouts, goat cheese, apples, cranberry balsamic
prepared with garlic butter, fresh mozzarella, roasted tomatoes, basil, and balsamic glaze
prepared with garlic butter, goat cheese, truffle oil, arugula and wild mushroom blend
prepared with pesto Caesar sauce, shredded chicken, peppers, onions, fresh mozzarella cheese, fresh basil
prepared with homemade tomato sauce, Italian herbs, grated cheese, artisan cured pepperoni
slow-cooked beef stock with a medley of onions. Topped with a crouton, a blend of melted cheeses and scallions
loaded with our prime rib, topped with cheddar cheese, scallions, and served with tortilla chips
romaine, shredded parmesan, house-made caesar dressing, garlic herb croutons
a hearty house-made broth full of sweet clams, bacon, potatoes, vegetables
grilled bbq chicken, romaine, tomato, cucumber, red onions, roasted red pepper, black beans, avocado, crispy onions, cilantro lime crema, chipotle ranch, blended cheeses, and crispy tortilla strips
a blend of kale, brussels sprouts, cabbage and spring mix, craisins, golden raisins, sunflower seeds, goat cheese, shallots, apples and quinoa. Served with shrimp and tossed in a grapefruit vinaigrette
romaine, tomato, cucumber, red onions, avocado, bleu cheese, bacon, hard boiled egg, grilled chicken
crispy brussels sprouts, mixed greens, quinoa, pineapple, cabbage, carrot, bacon, sweet chili vinaigrette
rare seared tuna, mixed greens, carrot, snap peas, mandarin orange, cabbage, cucumber, red onion, avocado, pea shoots, sesame seeds, sesame ginger dressing
our famous slow roasted prime rib, cheddar cheese, peppers, onions, served with a side duck sauce ranch
ten buttermilk brined bone-in wings fried crispy. Served with your choice of buffalo, Fireside bbq, garlic Parmesan or plain
slowly braised chicken, sautéed onion, a shredded cheese blend encased in a warm pressed tortilla and topped with scallions and chipotle ranch. Served with salsa and sour cream
LG 15.95 buttermilk fried shrimp tossed in our sweet chili aioli. Topped with lemon, scallions, and sesame seeds
center cut ahi seared rare in mini dipping taco shells, with pickled ginger, seaweed salad, wasabi crème, sesame seeds
tortilla chips, layered with Vermont cheddar, queso sauce, pickled jalapeño, olive, tomato, scallion, side of sour cream. Your choice of chili or chicken and Arancini 16.95
our parmesan risotto rolled in Italian bread crumbs and fried golden brown. Served over marinara and topped with shredded parmesan and fresh basil
A home style meatloaf made with grass-fed beef, fresh herbs, sliced and topped with brown gravy and onion strings. Served with mashed potatoes and seasonal vegetable
Colossal shrimp, house-made seafood stuffing, lemon butter crumb, mashed potato, seasonal vegetable. Served with drawn butter and a lemon
Twin Italian breaded chicken breasts, mozzarella cheese, house-made marinara, choice of fresh linguine or penne pasta, shredded Parmesan. Served with garlic bread
Fresh beer-battered haddock, fries, coleslaw, lemon, tartar sauce
8 oz chicken breast stuffed with our house-made cornbread and sausage stuffing, served with mashed potato, seasonal vegetable, cranberry sauce, and gravy
8 oz. Italian and parmesan breaded chicken breast, pan seared and topped with sautéed spinach, tomatoes, and dijon cream sauce. Served with mashed potatoes and seasonal vegetables
Marinated salmon, Fireside rice, broccolini, roasted tomato, pesto sauce, grilled lemon
Dry-rubbed slow-roasted prime rib, mashed potatoes, seasonal vegetable, popover, horseradish cream, au jus. Served daily while supply lasts
8 oz. 'baseball cut' steak marinated in soy, garlic, and ginger. Served with Fireside rice, sautéed snap peas, and topped with grilled pineapple, sesame seeds, scallions, and crispy wontons
Marinated steak tips, mashed potato, seasonal vegetable
14 oz center-cut New York strip dusted with kosher salt, cracked black pepper, topped with our bourbon onion and our steak butter. Served with mashed potatoes and seasonal vegetable
8 oz marinated flat iron, truffle oil fries, arugula, with sweet and spicy chimichurri
12 oz. bone-in pork chop, fontina cheese, sliced apples, and a marsala wine sauce. Served with mashed potatoes and vegetable of the day
16 oz ribeye dusted with kosher salt, cracked black pepper, topped with our steak butter and served with mashed potato and broccolini
Grilled shrimp, marinated steak tips, quinoa, summer squash, bell peppers, red onion, pineapple, carrots, snap peas, sesame seeds, house-made teriyaki sauce, Fireside rice, sesame seeds, scallions
8 oz center cut filet mignon dusted with kosher salt, cracked black pepper, topped with our bourbon sauce and mushrooms. Served with mashed potatoes and broccolini
Fresh beer-battered haddock, romaine, house-made corn and black bean salsa, in a warm flour tortilla topped with cilantro, cojita cheese, and chipotle ranch
Shaved prime rib, sourdough, cheddar cheese, sautéed onions, peppers, mushrooms. Served with horseradish cream sauce, au jus
Grilled chicken, sourdough, cheddar cheese, avocado, bacon, red onions, roasted tomatoes, chipotle ranch
Grilled corned beef, sauerkraut, 1000 island dressing, Swiss cheese, marble rye
USDA prime beef, lettuce, tomato, onion, cheddar cheese, brioche bun. Add bacon +3, add bleu cheese crumbles +1.50, fried egg +3
8 oz prime burger, crispy pork belly, sunny side up egg, bourbon bacon jam, cheddar cheese, maple aioli, shredded lettuce. Served with home fry style tater tots
Two 4 oz smashed patties, cheddar, shredded lettuce, pickle chips, bacon jam, crispy onions, sweet chili mayo, brioche bun. Served with truffle fries
Black beans cooked with the house blend of vegetables, topped with cheddar cheese, served over lettuce, tomato and onion, avocado, and chipotle ranch on a brioche bun
Pickle-brined, fried chicken breast, crispy bacon, pickles, Nashville style hot sauce, lettuce, tomato, onion, on a brioche bun
prepared with garlic butter, crispy pork belly, shaved Brussel sprouts, goat cheese, apples, cranberry balsamic
prepared with garlic butter, fresh mozzarella, roasted tomatoes, basil, and balsamic glaze
prepared with garlic butter, goat cheese, truffle oil, arugula and wild mushroom blend
prepared with pesto Caesar sauce, shredded chicken, peppers, onions, fresh mozzarella cheese, fresh basil
prepared with homemade tomato sauce, Italian herbs, grated cheese, artisan cured pepperoni
slow-cooked beef stock with a medley of onions. Topped with a crouton, a blend of melted cheeses and scallions
loaded with our prime rib, topped with cheddar cheese, scallions, and served with tortilla chips
romaine, shredded parmesan, house-made caesar dressing, garlic herb croutons
a hearty house-made broth full of sweet clams, bacon, potatoes, vegetables
grilled bbq chicken, romaine, tomato, cucumber, red onions, roasted red pepper, black beans, avocado, crispy onions, cilantro lime crema, chipotle ranch, blended cheeses, and crispy tortilla strips
a blend of kale, brussels sprouts, cabbage and spring mix, craisins, golden raisins, sunflower seeds, goat cheese, shallots, apples and quinoa. Served with shrimp and tossed in a grapefruit vinaigrette
romaine, tomato, cucumber, red onions, avocado, bleu cheese, bacon, hard boiled egg, grilled chicken
crispy brussels sprouts, mixed greens, quinoa, pineapple, cabbage, carrot, bacon, sweet chili vinaigrette
rare seared tuna, mixed greens, carrot, snap peas, mandarin orange, cabbage, cucumber, red onion, avocado, pea shoots, sesame seeds, sesame ginger dressing
our famous slow roasted prime rib, cheddar cheese, peppers, onions, served with a side duck sauce ranch
ten buttermilk brined bone-in wings fried crispy. Served with your choice of buffalo, Fireside bbq, garlic Parmesan or plain
slowly braised chicken, sautéed onion, a shredded cheese blend encased in a warm pressed tortilla and topped with scallions and chipotle ranch. Served with salsa and sour cream
LG 15.95 buttermilk fried shrimp tossed in our sweet chili aioli. Topped with lemon, scallions, and sesame seeds
center cut ahi seared rare in mini dipping taco shells, with pickled ginger, seaweed salad, wasabi crème, sesame seeds
tortilla chips, layered with Vermont cheddar, queso sauce, pickled jalapeño, olive, tomato, scallion, side of sour cream. Your choice of chili or chicken and Arancini 16.95
our parmesan risotto rolled in Italian bread crumbs and fried golden brown. Served over marinara and topped with shredded parmesan and fresh basil
A home style meatloaf made with grass-fed beef, fresh herbs, sliced and topped with brown gravy and onion strings. Served with mashed potatoes and seasonal vegetable
Colossal shrimp, house-made seafood stuffing, lemon butter crumb, mashed potato, seasonal vegetable. Served with drawn butter and a lemon
Twin Italian breaded chicken breasts, mozzarella cheese, house-made marinara, choice of fresh linguine or penne pasta, shredded Parmesan. Served with garlic bread
Fresh beer-battered haddock, fries, coleslaw, lemon, tartar sauce
8 oz chicken breast stuffed with our house-made cornbread and sausage stuffing, served with mashed potato, seasonal vegetable, cranberry sauce, and gravy
8 oz. Italian and parmesan breaded chicken breast, pan seared and topped with sautéed spinach, tomatoes, and dijon cream sauce. Served with mashed potatoes and seasonal vegetables
Marinated salmon, Fireside rice, broccolini, roasted tomato, pesto sauce, grilled lemon
Dry-rubbed slow-roasted prime rib, mashed potatoes, seasonal vegetable, popover, horseradish cream, au jus. Served daily while supply lasts
8 oz. 'baseball cut' steak marinated in soy, garlic, and ginger. Served with Fireside rice, sautéed snap peas, and topped with grilled pineapple, sesame seeds, scallions, and crispy wontons
Marinated steak tips, mashed potato, seasonal vegetable
14 oz center-cut New York strip dusted with kosher salt, cracked black pepper, topped with our bourbon onion and our steak butter. Served with mashed potatoes and seasonal vegetable
8 oz marinated flat iron, truffle oil fries, arugula, with sweet and spicy chimichurri
12 oz. bone-in pork chop, fontina cheese, sliced apples, and a marsala wine sauce. Served with mashed potatoes and vegetable of the day
16 oz ribeye dusted with kosher salt, cracked black pepper, topped with our steak butter and served with mashed potato and broccolini
Grilled shrimp, marinated steak tips, quinoa, summer squash, bell peppers, red onion, pineapple, carrots, snap peas, sesame seeds, house-made teriyaki sauce, Fireside rice, sesame seeds, scallions
8 oz center cut filet mignon dusted with kosher salt, cracked black pepper, topped with our bourbon sauce and mushrooms. Served with mashed potatoes and broccolini
Fresh beer-battered haddock, romaine, house-made corn and black bean salsa, in a warm flour tortilla topped with cilantro, cojita cheese, and chipotle ranch
Shaved prime rib, sourdough, cheddar cheese, sautéed onions, peppers, mushrooms. Served with horseradish cream sauce, au jus
Grilled chicken, sourdough, cheddar cheese, avocado, bacon, red onions, roasted tomatoes, chipotle ranch
Grilled corned beef, sauerkraut, 1000 island dressing, Swiss cheese, marble rye
USDA prime beef, lettuce, tomato, onion, cheddar cheese, brioche bun. Add bacon +3, add bleu cheese crumbles +1.50, fried egg +3
8 oz prime burger, crispy pork belly, sunny side up egg, bourbon bacon jam, cheddar cheese, maple aioli, shredded lettuce. Served with home fry style tater tots
Two 4 oz smashed patties, cheddar, shredded lettuce, pickle chips, bacon jam, crispy onions, sweet chili mayo, brioche bun. Served with truffle fries
Black beans cooked with the house blend of vegetables, topped with cheddar cheese, served over lettuce, tomato and onion, avocado, and chipotle ranch on a brioche bun
Pickle-brined, fried chicken breast, crispy bacon, pickles, Nashville style hot sauce, lettuce, tomato, onion, on a brioche bun
