Gyodong Myeonok Cheongju Jukrim Branch
교동면옥 청주죽림점
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 10/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
Exquisite cold noodles and yukjeong in Cheongju
Punti consigliati
valutazione
Recensioni
menù
A collaboration of the original Sokeo myeongtaehoe mukchim introduced on 'Su Yo Mi Sik Hoe' and Gyodong Yukjeon Cold Noodles
The allure of spicy and sweet rich broth, a recommended menu of the renowned Gyodong Myeonok.
Chilled buckwheat noodles with rich beef broth brewed in a cauldron, mixed with chewy noodles and a generous amount of beef toppings, creating a savory and rich flavor
The spicy and sweet Gyo-dong special seasoning and the crispy texture of the beef tartare stimulate the appetite.
Every morning, the rich broth brewed with care in a cauldron using traditional methods is exceptional.
Marinated beef marinated in a special sauce developed by a traditional cuisine researcher and Gyo-dong Myeonok, with a savory broth
Korean dumplings filled with domestically sourced pork and 6 kinds of fresh vegetables, tightly packed in a chewy dough
Beef Yukjeon is a dish where high-quality beef is coated with egg, creating a crispy and savory taste with a soft texture that is appealing.
