My Old Drink Recipe
마이올드드링크레시피
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A sparkling drink made with syrup from rhubarb and fresh lemon, combined with seasonal fruits and mango! *1000 won discount on packaging
A fragrant blend of cinnamon and espresso shots on an oat milk base. *1000 won discount on packaging
A cake made with chewy and fragrant organic 'carrot', sweet 'banana', and nutrient-rich 'chestnut'.
A refreshing two-layer crème brûlée made with melting custard cream and cream pistachio.
A sparkling drink with the sweetness of vanilla, the scent of acacia, and a pleasant acidity. *1000 won discount on packaging
A rich latte made by cold brewing organic hojicha and oak milk for 24 hours. *1000 won discount on packaging
A fantastic hojicha crème brûlée where melting custard cream meets the rich and slightly bitter hojicha.
A flavorful sweet latte made with aromatic cold brew and syrup made in-house. *1000 won discount for takeout
*1000 won discount for takeout
A satisfying latte made with rich milk and espresso. *1000 won discount for takeout
