Touchdown Club II
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Classic American Steak and Seafood
valutazione
Recensioni
fotografia
menù
chicken, beef, crab
romaine, croutons, parmesan & Caesar dressing
bed of greens with tomatoes, beets, cucumbers, olives, onions, carrots, cheddar cheese & fries
spinach, strawberries, pecans, bleu cheese crumbles
lightly breaded or broiled filet of fish
bacon, lettuce, tomatoes & a dill aioli
tomatoes, cheddar cheese, lettuce & buffalo sauce
prime rib, chicken, or portabella, peppers, mushrooms, onions & provolone
homemade crab cake on a bun with our signature sauce
choose 2: caramelized onions, mushrooms, bacon, cheddar, American, provolone, or bleu
hand breaded & baked with marinara & mozzarella
lightly battered & baked to perfection
mushroom & marsala wine sauce
crab-stuffed veal, bacon-sherry cream sauce, garlic butter fried gnocchi's
horseradish panko breading mushroom bleu cheese mashed potatoes
crabcake atop grilled chicken, cream sauce
broiled 10 oz. filet
cajun rub atop peppers & onions
Cajun-rubbed with bleu cheese sauce
topped with sautéed onions
marinated flatiron steak
caramelized onions
homemade, broiled to perfection, served with our signature sauce
served with scampi-style mushrooms & tomatoes
grilled salmon topped with a crab, bacon, & spinach cream sauce
baked with honey & toasted almonds
topped with seasoned panko bread crumbs
topped with a cajun shrimp sauce
grilled salmon topped with basil pesto
grilled salmon topped with a sesame teriyaki glaze
creamy tomato sauce with peppers & onions
shrimp sautéed with spinach, garlic, & tomatoes
stuffed banana peppers, marinara, onions, peppers & cheese over penne
cheddar ranch cream sauce with chicken, red onion, bacon, mushroom, tomato
seasoned grilled chicken over linguine
shrimp & crab over linguine
spinach, tomatoes & artichokes in a light cream sauce
a fresh cut petite filet broiled to your liking
filled with a sausage & cheese blend, topped with marinara & mozzarella
choose between grilled or cajun salmon
our homemade vodka sauce served with chicken over penne
chicken lightly battered in romano & egg with a lemon butter sauce
served with scampi-style mushrooms & tomatoes
large portabella mushroom hand breaded, lightly fried & topped with marinara & mozzarella
Linguine, Penne, Angel Hair or Bow Ties
Marinara, Vodka Cream, Alfredo or Aglio Olio
Chicken, Sausage or Salmon
Spinach, Tomatoes, Mushrooms, Onions, Sautéed Peppers or Artichoke Hearts
(single)
chicken, beef, crab
cup of soup, house salad, & bread
romaine, croutons, parmesan & caesar dressing
bed of greens with tomatoes, beets, cucumbers, olives, onions, carrots, cheddar cheese & fries
fresh seasonal ingredients ask your server for details
lightly breaded or broiled filet of fish
chicken, roasted tomatoes, smoked gouda, balsamic glaze
served on a pretzel roll with provolone and a roasted red pepper aioli
homemade crab cake on a bun with our signature sauce
spinach, peppers, onions, mozzarella & balsamic glaze
choose 2: sautéed onions, mushrooms, bacon, cheddar, American, provolone, or bleu
beer battered fish & fries
peppercorn demi glaze flat iron & fries
served with our signature sauce
lightly battered & baked to perfection
black olives, tomatoes, garlic, spinach & artichokes, topped with feta
mustard dill sauce baked to perfection
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