Hongik Donkatsu Busan Daeyeon Branch

The signature menu item of Hongik Pork Cutlet, the King Pork Cutlet is made with 1+ grade chilled pork and is paired with a delicious demi-glace sauce, boasting a fantastic combination.

Crispy and juicy pork cutlet in a spicy yet creamy rose sauce. Mixing it with rice in the special rose sauce makes it even better!!

Cool cold udon with icy broth

Stir-fried vegetables udon and fish cutlet

Extreme softness Made from ground grade 1+ sirloin

At the bottom, there is rice and mozzarella cheese~ On top, there is plenty of cheddar cheese~ Then, a thick pork cutlet and a salad topped with a refreshing sauce. A must-try menu item that both men and women will love, Double Cheese Pork Cutlet!!

Do you want to eat pork cutlet, fish cutlet, and udon too?? Then how about the pork cutlet set meal^^? It's the menu item that takes the highest proportion in our store!

Carbonara that allows you to experience the taste of smooth and rich milk cream. When you wrap vegetables around the chewy pasta coated with moist cream, it's truly the best!

This is a limited edition Rosukasu that is only available 9 to 12 pieces a day. If you like thick Japanese-style pork cutlets, please choose Rosukasu^^

This is a customizable pork cutlet where you can combine various side dishes with the basic pork cutlet. You can make it however you like with fish, udon, hash browns, cheese cutlet, shrimp balls, and more!^^

A sweet and creamy sweet potato mousse combined with overflowing mozzarella cheese! Sweet potato cheese roll cutlet. Full of sweet potatoes and soft cheese!

The best value menu where you can enjoy pork cutlet and chewy stir-fried udon together! Set A A generous serving of crispy pork cutlet and vegetable stir-fried udon on one plate makes it even more satisfying!

A fish cutlet filled with delicious white fish! Dip it into the tangy and smooth tartar sauce and finish off with chewy udon and savory broth~!

The signature dish of Hongik Donkatsu, have you not tried it yet? Today, it's Seafood Stir-Fried Udon. Stir-fried over high heat, the seafood aroma wafts through~ full of smoky flavor! The chewy texture of the noodles is a BONUS!

You can fully experience the salty and savory taste of bacon in this Bacon Stir-Fried Udon. Stir-fried over high heat, the flavor of the bacon is fully infused into the chewy udon noodles!