The Bistro

gorgonzola cream cheese stuffed

basil butter sauce

roasted garlic romesco (nut allergy)

sweet potato chips, remoulade, garlic aioli

chicharrons, crostini

meats, cheese, fig jam, pickled house vegetables, crostini

tomato, onion, bacon, eggs, pecarino, avocado sesame ranch

greens, beets, goat cheese, grilled pear, walnuts, cranberry balsamic

bacon, eggs, red onions, blue cheese dressing

greens, butternut squash, brussels, walnuts, apples, gorgonzola, pomegranate poppy seed vinaigrette

brunch potatoes, spinach, bacon, pepper gravy

tomatoes, artichoke, capers, basil, parmesan cheese, white wine butter

chef's choice

tomato, spinach, capers, mushroom, white wine lemon butter, penne

sausage, bacon, 2 eggs over easy, potatoes, english muffin, house jam

tomato sauce, mozzarella, pepperoni, sausage, mushrooms, onion, green peppers, bacon

brussel sprouts, shallots, bacon, smoked jalapeno butter

chef's choice

house-smoked pork belly, peas, mushrooms, pecorino cream

arugula, tomatoes, walnuts, olives, sweet potato, pickled onions, lemon caper aioli

truffle balsamic basil, tomato, artichoke, arugula, pine nuts, fresh mozzarella

arugula, bacon, tomato, pecorino cheese, egg

chef's choice

buffalo trace bourbon, charred orange syrup, black walnut bitters

honey infused tito's, pear liqueur, lemon, cardamom bitters, pear nectar

bulleit rye, cocchi sweet vermouth, three olives espresso vodka, angostura bitters

xicaru mezcal, siete leguas repasado, cointreau, maple sryup, apple cider

disaronno, lemon, cherry bitters, la marca prosecco

butterfly pea flower infused gin, ruby red grapefruit, orange bitters, half salt rim

copper + kings apple brandy, cinnamon brown sugar simple, apple cider, white wine

dueling grounds gin, campari, orange rosemary simple, fever tree tonic

kru vodka, three olives pomegranate vodka, luxardo limoncello, pomegranate simple, lemon

baileys irish creme, kahlua, tres leches, coffee, whipped cream