Chez Nyaqu
シェ・ニャック
A hidden casual French bistro
valutazione
Recensioni
menù
This course can be prepared on the same day. The main course can be changed to ●Matsusaka beef cheek stewed in red wine ●Matsusaka beef rare part steak for an additional charge. ❗️ Foie Gras Poiret can be added to the main course.
4 amuses Seasonal Hors d'oeuvre Seasonal vegetable soup Fish Dishes Meat Dishes Seasonal special dessert After-dinner drink & petit fours
(Example of a day) ● Quiche with shrunken spinach and pancetta ● Herb butter sautéed angel prawns and potatoes ● Country-style terrine of premium pork and pistachios ● Fried spring vegetables with fresh octopus ● Charcoal-grilled Iwakiyamabuta pork ● Bayonne ham with Kitagawa Farm fruit tomatoes
How about for a small party or as a souvenir? It comes in an 18cm whole.

