Jeju Oktap Paju Yadang Branch

We offer various cuts of black pork, including black pork belly, pork ribs, and shoulder rack, which can be enjoyed with a variety of sauces such as Himalayan pink salt and steak seasoning. Additionally, we have dishes that utilize local specialties from Jeju, such as shrimp doenjang jjigae.

This is a space where you can feel the atmosphere of Jeju Island with stone statues and stone wall interiors. The clean and pleasant interior makes it a suitable place to visit with family, friends, or a partner.

Jeju Ok-tap is a meat restaurant established to spread the traditions and flavors of Jeju Island to Paju, offering high-quality black pork at reasonable prices and receiving much love.