Hanamdaejip Kodokyok Store

A generous assortment of fresh pork belly, special pork neck, and fresh ribs that are even more delicious without freezing.

A special plate that allows you to enjoy three popular cuts: pork jowl, skirt steak, and pork belly at a reasonable price.

Domestic Korean pork is aged at low temperatures to achieve a chewy and tender texture, retaining moist juiciness.

Using fresh pork belly that has not been frozen, it offers a tender texture and excellent flavor of the meat itself.

Fresh beef intestines cleaned without any odor, then pre-cooked deliciously over strong heat to serve as grilled beef intestines.

If you want to eat moist neck meat, the special neck meat is a good choice, with a tender texture and excellent juiciness.

Enjoy the taste of meat attached to the bone by having the fresh ribs, which have not been frozen, prepared for easy eating.

Despite being pork, this cut has a texture that is exquisite, soft, and chewy like beef when eaten.

A cut with intramuscular fat that adheres between the muscles, known for its unique richness and tender chewiness.

Gabrisal with attached back fat has an excellent nutty, chewy, and tender texture when grilled.

A hearty kimchi stew made with domestic Korean pork and well-fermented kimchi, simmered to create a rich broth and plenty of ingredients.

A hearty doenjang jjigae with plenty of beef brisket, rich in broth and filled with generous ingredients that make you want to keep eating.

A stew made by simmering domestic Korean pork with spicy chili paste and other ingredients, perfect for eating with meat.