Le Pied dans le Plat

Les Pieds dans le Plat offers a welcoming bistro atmosphere near the opera, with cozy indoor seating and a more formal dining room upstairs. The kitchen focuses on French classics such as beef tartare, foie gras, duck breast, and grilled steaks, prepared with care and generous portions. A changing selection of desserts and a well-chosen list of wines by the glass round out the experience. Attentive, professional service adds to the restaurant’s relaxed charm.