Vasco & Piero's Pavilion Restaurant

fennel, pecorino balsamic dressing

with cherry tomatoes, avocado, olive oil

Avocado, tomato, bufala mozzarella olive oil

with garlic, tomatoes, basil olive oil

with rucola, lemon, olive oil pecorino

tomatoes, avocado, red onions, feta cheese, white wine, vinegar, olive oil

Grilled smoked mozzarella wrapped in parma ham

with Umbrian black truffles butter sauce

with mixed meat , fresh herbs tomato passatina

with traditional Umbrian beef pork ragu

with king prawns,chilli tomatoes

aubergine,zucchini,ricotta,mozzarella tomato

Baked pancakes with spinach,ricotta nutmeg

with Umbrian truffles butter sauce

with red pepper dressing, French beans lentils

with fresh herbs, asparagus, tomatoes new potatoes

zucchini, cherry tomatoes, spring onions, new potatoes

black truffles, pecorino, pancetta, carrots, cannellini

with tagliatelle , tomato basil

with saute cabbage

with fresh herbs, peperonata potatoes

rosemary oil, broccoli potatoes

with parmesan

red onions thyme

with buffalo mozzarella, pappa al pomodoro basil

with garlic, tomatoes, olive oil basil

organic puff rice vinaigrette

with avocado, red onion ginger dressing

with tomato sauce, Parmesan mushroom sauce

with traditional Umbrian beef pork ragù

stuffed with mozzarella, wild herbs, tomato Parmesan sauce

with roast potatoes French beans

with fresh herbs, broccoli stuffed new potato

with puttanesca sauce, spinach mashed potatoes

with cabbage

(broccoli substitute for vegans/vegetarians)

fennel, pecorino & balsamic dressing

with cherry tomatoes, avocado, olive oil

Avocado, tomato, bufala mozzarella & olive oil

with garlic, tomatoes, basil & olive oil

with rucola, lemon, olive oil & pecorino

tomatoes, avocado, red onions, feta cheese, white wine, vinegar, olive oil

Grilled smoked mozzarella wrapped in parma ham

with Umbrian black truffles butter sauce

with mixed meat , fresh herbs & tomato passatina

with traditional Umbrian beef & pork ragu

with king prawns,chilli & tomatoes

aubergine,zucchini,ricotta,mozzarella & tomato

Baked pancakes with spinach,ricotta & nutmeg

with Umbrian truffles & butter sauce

with red pepper dressing, French beans & lentils

with fresh herbs, asparagus, tomatoes & new potatoes

zucchini, cherry tomatoes, spring onions, new potatoes

black truffles, pecorino, pancetta, carrots, cannellini

with tagliatelle , tomato & basil

with saute cabbage

with fresh herbs, peperonata & potatoes

rosemary oil, broccoli & potatoes

with parmesan

red onions & thyme

with buffalo mozzarella, pappa al pomodoro & basil

with garlic, tomatoes, olive oil & basil

organic puff rice & vinaigrette

with avocado, red onion & ginger dressing

with tomato sauce, Parmesan & mushroom sauce

with traditional Umbrian beef & pork ragù

stuffed with mozzarella, wild herbs, tomato & Parmesan sauce

with roast potatoes & French beans

with fresh herbs, broccoli & stuffed new potato

with puttanesca sauce, spinach & mashed potatoes

with cabbage

(broccoli substitute for vegans/vegetarians)