Kans Baegot Branch
칸스 배곧점
| L | M | M | G | V | S | D |
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27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
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A Mexican pub enjoying the fusion of Jeju and Mexico
Punti consigliati
valutazione
Recensioni
menù
Enjoy Kans's signature menu with sous-vide pork belly, chicken, shrimp, seasoned vegetables, and 6 homemade sauces.
A generous taco with sous vide pork belly, cabbage, homemade sauce, guacamole, and pico de gallo on a 20cm tortilla
Crispy fish and thick-cut fries enjoyed with Khan's spicy special sauce
Cans' representative highball with a smooth and mild taste blended harmoniously with oak, vanilla, and caramel flavors
Refreshing and sweet highball with a subtle apple flavor, reminiscent of climbing Sanbangsan in Jeju
Refreshing and sweet highball with a subtle lemon flavor, reminiscent of Jeju's Cheonjiyeon Waterfall
A spicy and savory taco with sous-vide chicken, cabbage, homemade sauce, guacamole, and pico de gallo on a 20cm tortilla.
A generous taco with sous-vide shrimp, cabbage, homemade sauce, guacamole, and pico de gallo on a 20cm tortilla
A spicy and savory taco with fish tempura, cabbage, homemade sauce, guacamole, and pico de gallo on a 20cm tortilla.
Homemade chili sauce with sous vide pork belly, regular cut french fries, transformed into a brunch dish with sunny side up eggs
Potato fries with two types of cheese, sous vide pork belly, pickled onions, sour cream, Thai mayo perfect for beer snacks
The ultimate combination of plump shrimp tempura and thick-cut potato fries
Buffalo wings, waffle-cut fries
Sous-vide chicken, grilled onions, two kinds of cheese, topped with homemade salsa sauce on a Mexican-style pizza
Sous-vide pork belly, grilled onions, two kinds of cheese, topped with homemade salsa sauce on a Mexican-style pizza
