Landry's Seafood House
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Seafood Dining in a Refined Setting
valutazione
Recensioni
fotografia
menù
spinach, bacon, cream cheese, anisette
lump blue crab, cheddar gratin
New Orleans inspired, sizzling platter, hot bayou butter, grilled bread
artichoke hearts, jalapeños, sweet red peppers, marinara, red pepper remoulade sauce
sweet red peppers, jalapeños, lemon pepper Parmesan
lump blue crabmeat, lemon butter
traditional cocktail sauce
seafood stuffed, pepper Jack, jalapeños, bacon wrapped, Mornay sauce, crispy onion strings
blackened shrimp, lump blue crab, steamed rice, lemon beurre blanc
ahi tuna, mango sauce, pickled ginger + wasabi
Tabasco Mash remoulade
soy ginger dipping sauce
your choice: shrimp, crab + shrimp, chicken + sausage
traditional New England style with bacon
laced with sherry
blue cheese dressing, bacon, tomatoes, red onion (add to any entrée $3.50)
add to any entrée $2.30
chicken, red beets, pears, dried cranberries, apple chips, gorgonzola, candied pecan, baby kale, Jerez Sherry vinaigrette
lobster, shrimp, crab, bacon, egg, avocado, blue cheese, white balsamic
avocado, pico de gallo, scampi butter, blackened shrimp, white rice, sautéed spinach
blackened shrimp, Crawfish Etouffée, wild rice risotto, seasonal vegetables
blackened shrimp, crab, crawfish, lemon butter
sautéed shrimp, scallops, lump blue crab, mushrooms
with entrée; fried, blackened, broiled
cheddar sauce, shrimp, lump blue crab
lump blue crab, mushrooms, white wine cream sauce
shrimp, scallops, lump crab, spinach, artichokes, tomatoes
seafood stuffed, pepper Jack, jalapeños, bacon wrapped, Mornay sauce, dirty rice, seasonal vegetables
seafood stuffing, chive lemon butter, wild rice risotto, asparagus
steamed rice
french fries, onion strings, tartar sauce
sweet corn fondue, white rice, garlic, sautéed spinach, blistered grape tomatoes
char-grilled, honey Dijon sauce, wild rice risotto & asparagus
Parmesan encrusted, lump blue crab, lemon butter, wild rice risotto, asparagus
crabmeat, shrimp, seafood stuffing, lemon butter, wild rice risotto, seasonal vegetables
light cream sauce, wild rice risotto, asparagus
chili spiced tuna seared rare, soy ginger butter, wild rice risotto
lemon butter, rice pilaf, asparagus
Parmesan encrusted, sautéed shrimp, scallops, artichoke hearts, mushroom, mornay sauce, wild rice risotto, asparagus
crawfish, white rice, seasonal vegetables
Snapper | Branzino. Prepared mediterranean or southwest seasonal vegetables
drawn butter, salt crusted baked potato
drawn butter, salt crusted baked potato
your choice: grilled - dirty rice, seasonal vegetables, fried - french fries, onion strings
french fries, onion strings
your choice lightly fried with french fries or sautéed with wild rice risotto
char-grilled, smashed redskin potatoes
char-grilled, smashed redskin potatoes
roasted tomato cream, angel hair pasta
6 oz. lobster tail, char-grilled ribeye smashed redskin potatoes
tender fish, seafood stuffed shrimp, deviled crab, crispy shrimp, oysters
shrimp, scallops, mussels, tomatoes mushrooms, angel hair pasta, garlic herb, olive oil
Fresh Catch Pontchartrain, deviled crab, shrimp three ways - broiled, stuffed, scampi style
blackened chicken or shrimp, mushrooms, tomatoes, green peas, alfredo sauce
when accompanied by an entrée
cream cheese, spinach, bacon, anisette
lump blue crab, cheddar gratin
New Orleans inspired, sizzling platter, hot bayou butter, grilled bread
artichoke hearts, jalapeños, sweet red peppers, marinara, red pepper remoulade sauce
lump blue crabmeat, lemon butter
traditional cocktail sauce
blackened shrimp, lump blue crab, steamed rice, lemon beurre blanc
sweet red peppers, jalapeños, lemon pepper Parmesan
seafood stuffed, pepper Jack, jalapeños bacon wrapped, Mornay sauce, crispy onion strings
ahi tuna, mango sauce, pickled ginger, wasabi
fried golden, soy ginger dipping sauce
Tabasco Mash remoulade
your choice: shrimp, shrimp + crab, chicken + sausage
traditional New England style with bacon
laced with sherry
blue cheese dressing, bacon, tomatoes, red onion (add to any entrée $3.50)
add to any entrée $2.30
chicken, red beets, pears, dried cranberries, apple chips, gorgonzola, candied pecan, baby kale, Jerez Sherry vinaigrette
lobster, shrimp, crab, bacon, egg, avocado, blue cheese, white balsamic
panko crusted flounder, vine ripe tomato, remoulade
cheddar, traditionally garnished
mozzarella, bacon
shrimp, artichoke hearts, tomatoes, lemon butter, wild rice risotto, asparagus
avocado pico de gallo, scampi butter, blackened shrimp, white rice, sautéed spinach
blackened shrimp, crab, crawfish, lemon butter
sautéed shrimp, scallops, lump blue crab, mushrooms
with entrée; fried, blackened, broiled
cheddar sauce, shrimp, lump blue crab
lump blue crab, mushrooms, white wine cream sauce
shrimp, scallops, lump crab, spinach, artichokes, tomatoes
french fries, onion strings
seafood stuffing, lemon butter, wild rice risotto, asparagus
crawfish, white rice, seasonal vegetables
char-grilled, honey Dijon sauce wild rice risotto, asparagus
seafood stuffed, wild rice risotto, seasonal vegetables
light cream sauce, wild rice risotto, asparagus
steamed rice
seafood stuffed, pepper Jack, jalapeños, bacon wrapped, Mornay sauce, dirty rice, seasonal vegetables
sweet corn fondue, white rice • garlic sautéed spinach, blistered grape tomatoes
french fries, onion strings
your choice: fried, broiled
dirty rice, seasonal vegetables
your choice: lightly fried, sautéed
drawn butter, salt crusted baked potato
drawn butter, salt crusted baked potato
char-grilled, smashed redskins
roasted tomato cream, angel hair pasta
char-grilled, smashed redskins
6 oz. cold water lobster tail, chargrilled ribeye, smashed redskins
Fresh Catch Pontchartrain • deviled crab shrimp three ways - broiled • stuffed • scampi style
shrimp, scallops, mussels, tomatoes, mushrooms, angel hair, garlic herb olive oil
tender fish, seafood stuffed, shrimp, shrimp, oysters
blackened chicken or shrimp, mushrooms, tomatoes, green peas, alfredo sauce
blistered grape tomatoes
when accompanied by an entrée