Trattoria Rosa

Trattoria Rosa offers traditional Ligurian cooking in a lively, informal setting, often filled with locals enjoying generous plates of homemade food. The kitchen focuses on comforting, old-fashioned flavors, with specialties such as pansotti in walnut sauce, fresh pasta with pesto, and slow-cooked tripe. A sunny veranda with a pleasant view adds to the relaxed, authentic trattoria atmosphere.