Hwangsaemal Nongbuga

The representative dishes are the savory soup made with a soybean paste base and the finely ground loach soup, as well as the soft and creamy soybean noodle soup. In particular, the soybean noodle soup is made from beans that are farmed directly, boasting an even fresher and richer flavor.

With a homely atmosphere and cozy interior, it provides a comfort as if you are having home-cooked meals. It is a space where guests from families to groups can comfortably dine.

Hwangsaemal Farmer's Restaurant has been a beloved dining spot for local residents in Hyoja-dong, Pohang for a long time, continuing the tradition of carefully preparing food with ingredients grown on their own farm.