Umauma
우마우마
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28 | 29 | 30 | 10/1 | 2 | 3 | 4 |
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valutazione
Recensioni
menù
Homemade pork cutlet with plenty of cheese
This is a fish cutlet made from locally caught pollock.
A part produced from one pig weighing about 1kg, known for its soft and tender texture.
Freshly prepared with seasonal fish, one by one (12 pieces + inari sushi)
Potato roe - octopus cream distinctive handmade croquette. Enjoy both.
It is salmon rice bowl.
Cod Roe Mayonnaise Pork Rice Bowl
Cod Roe Mayo Beef Brisket Rice Bowl
Homemade Curry Pork Cutlet
This is a rice bowl topped with two fried king prawns.
It is a rice bowl topped with pork cutlet made from pork loin.
Pork cutlet hot pot topped with stir-fried kimchi and cheese
Rich and deep Nagasaki flavored with pork bone broth, Japanese-style udon
Handmade croquette made with sweet potato mousse and cheese
Handmade shrimp tempura
