Cucina Coreana 313
コリアンキッチン313 / Korean Kitchen 313
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
valutazione
Recensioni
menù
Japanese hormone in a stone pot. Slightly spicy Korean hot pot!
A typical Korean hot pot. It also comes with sari noodles to finish the meal.
Cheese takkarbi is still very popular!
Steamed Japanese pork belly and calorie-free samgyeopsal!
Accepting orders from 2 servings
Accepting orders from 2 servings
Accepting from 2 servings
Plain Lemon Lime Calpis Apple Vinegar Grapefruit Shikuwasa
Jar Makkoli ¥1100
Korean shochu with a refreshing taste
Yuzu, Blueberry, Pomegranate, Grapefruit, Peach
Red White
Bottle Chile Cabernet Sauvignon Chardonnay
Bottle France Red White
Spanish sparkling
Gin, Vodka, Rum, Cassis, Campari, Malibu, Peach, Midori, DITA, Mangoyan, Kahlua
Barley, Sweet Potato
Cola, Ginger Ale (Sweet, Spicy), 100% Orange, 100% Pineapple, 100% Apple, 100% Grapefruit, Calpis, Apple Squash, Coffee, Black Tea
