Sakuso Sinmi
酒奏 Sinmi / Shuso Sinmi
A place to enjoy exquisite Japanese cuisine and a wide selection of sake
Punti consigliati
valutazione
Recensioni
menù
This is our most frequently ordered course, which allows you to enjoy a menu using the freshest seasonal ingredients.
This is our most frequently ordered course, which allows you to enjoy a menu using the freshest seasonal ingredients.
This is a course that maximizes the potential of the fish from the appetizer to the end of the meal. 3-day advance reservation required [with 120 minutes all-you-can-drink].
This course is designed to maximize the potential of the fish from the appetizer to the end of the meal. 3-day advance reservation required.
Shirasu Oroshi 550 yen, Fried Eggplant in Dashi 550 yen, Smoked Cream Cheese 500 yen, Homemade Wasabi Leaf Soy Sauce Pickles 600 yen, Homemade Oboro Tofu Cold Tofu 580 yen, Special Nameko 680 yen, Local Octopus with Vinegar Miso 680 yen, Special Sesame Tofu 600 yen, Roasted Ginkgo Nuts 700 yen, Iburigakko Wasabi Leaf Cheese 500 yen, Anago Prosciutto Style 1,200 yen, Shimanto Eel Uzaku 1,200 yen, Saroma Oysters in Oil 900 yen, Cream Cheese and Saketou 600 yen, Shinmi Symphony (Special Sake Appetizer Assortment) Trio 780 yen, Shinmi Symphony (Special Sake Appetizer Assortment) Quintet 980 yen
Homemade Oboro Tofu Sesame Salad 580 yen, Local Octopus and Shirasu Radish Salad 680 yen, Seafood Carpaccio 780 yen, Smoked Egg Potato Salad 480 yen
～Kagoshima Prefecture produced katsuobushi × Hokkaido produced kombu × Kumamoto Prefecture produced soy sauce～ Both the dashi and miso are homemade!! Yudofu 1,000 yen, Oyster Dote Nabe 2,200 yen, Seafood Chige Nabe 2,500 yen, Kue Nabe 3,000 yen, +400 yen for zosui.
Fried taro root 480 yen, Braised pork belly with fragrant plum 800 yen, Beef tendon stew 780 yen, Dried mehakari 800 yen, Fried winter melon 600 yen, Fried eel 800 yen, Simmered chamba shell 1,200 yen, Fried oboro tofu 600 yen, Assorted smoked items 900 yen, Spicy fried chicken wings 650 yen, Yagen cartilage aglio e olio 650 yen, Special chawanmushi 800 yen, Tempura of local octopus 900 yen, Cream croquette of local octopus and shiso 650 yen, Fried Iwakuni lotus root 780 yen, Iwakuni lotus root fish cake with wasabi sauce 720 yen, Tempura of anago 1,300 yen, Grilled or boiled shiman to eel 2,800 yen, Seasonal fish soup or miso soup 600 yen
Two-color shirasu bowl (boiled and tsukudani) 880 yen, special dashi chazuke 580 yen, jako-meshi rice ball (2 pieces) 580 yen, shinmi's hitsumabushi 1,200 yen
Melting pudding 380 yen, kuzumochi kinako ice cream 380 yen, homemade sherbet 380 yen
Nikaido (Oita) 500 yen, Iki Island (Nagasaki) 500 yen, Nasake Island (Tokyo) 600 yen, One Grain of Barley (Kagoshima) 600 yen, Nakata (Miyazaki) 700 yen, Kenpachi (Oita) 800 yen, Sato White (Kagoshima) 700 yen, Sato Black (Kagoshima) 800 yen
Satsuma Shirahai (Kagoshima) 500 yen, Kuro Kirishima (Miyazaki) 500 yen, Tomino Hozan (Kagoshima) 650 yen, Torabana Kirishima (Miyazaki) 650 yen, Akatobiba (Kagoshima) 650 yen, Isami (Kagoshima) 650 yen ◆ Yamashita Sake Store Limited!! ◆ Satsuma Ippongi Kuro 700 yen, Satsuma Ippongi Shizuku 700 yen ◆ Honbo Sake Brewery Original ◆ Bi Kagoshima (BLACK) 700 yen, Bi Kagoshima (WHITE) 700 yen
Shiro (Kumamoto) 600 yen, Ginkouro (Fukuoka) 600 yen
Dabada Hiburi (Kochi) 600 yen
Unkai (Miyazaki) 500 yen
Zanpa 30 600 yen, Uminchu 600 yen, Kikunotsuyu 600 yen
Island Napoleon 600 yen
Glass 90ml ~ 600 yen, Tokkuri 180ml ~ 1000 yen. We always have more than 20 varieties available. *Items will be replaced as they run out. Gangi Yuunagi Junmai Daiginjo (Yamaguchi Iwakuni) Glass 800 yen / Tokkuri 1,500 yen, Kusaka Musou Junmai Daiginjo (Yamaguchi Iwakuni) Glass 800 yen / Tokkuri 1,500 yen, Hanamura Junmai (Akita) Glass 800 yen / Tokkuri 1,500 yen, Hakurakusei Junmai Ginjo (Miyagi) Glass 700 yen / Tokkuri 1,300 yen, Takachiyo Karakuchi Junmai Unfiltered Nama Genshu (Niigata) Glass 700 yen / Tokkuri 1,300 yen, Gokyodate Haru Asashibori Junmai Ginjo Nama Genshu (Yamaguchi Iwakuni) Glass 700 yen / Tokkuri 1,300 yen, Shiratake Sen Karakuchi Junmai Shinku (Fukui) Glass 700 yen / Tokkuri 1,300 yen, Nakajimaya Junmai Ginjo Unfiltered Nama Genshu (Yamaguchi) Glass 700 yen / Tokkuri 1,300 yen, Kawakame Tokubetsu Junmai Unfiltered Nama Genshu (Ehime) Glass 650 yen / Tokkuri 1,200 yen, Kuzuryu Ippin (Fukui) Glass 650 yen / Tokkuri 1,200 yen, Senpuku Tarekuchi Unfiltered Nama Genshu (Hiroshima) Glass 700 yen / Tokkuri 1,300 yen, Gokyo Yoshika (Yamaguchi Iwakuni) Glass 650 yen / Tokkuri 1,200 yen, Nito Junmai 65 (Aichi) Glass 700 yen / Tokkuri 1,300 yen, Sawanohana Karakuchi Junmai (Nagano) Glass 650 yen / Tokkuri 1,200 yen, Gangi Junmai Naokumi Unfiltered Nama Genshu (Yamaguchi Iwakuni) Glass 700 yen / Tokkuri 1,300 yen, Take Suzume Chokarakuchi Junmai Usunigori Nama (Gifu) Glass 700 yen / Tokkuri 1,300 yen, Nabeshima Tokubetsu Junmai (Saga) Glass 700 yen / Tokkuri 1,300 yen, Yamamoto Junmai Ginjo Nama Genshu (Akita) Glass 700 yen / Tokkuri 1,300 yen.
◆ Imoyuki no Mannen (Miyazaki) 800 yen ◆ Nihonshu Isojiman Shiboritate Honjozo Namagenshu (Shizuoka) Glass 800 yen / Tokkuri 1,500 yen Nabeshima Daiginjo Yamada Nishiki (Saga) Glass 1,000 yen / Tokkuri 1,800 yen Hiroki Daiginjo (Fukushima) Glass 1,200 yen / Tokkuri 2,000 yen Aramasa (Akita) Glass 1,000 yen / Tokkuri 2,000 yen
Ichiban Shibori Premium 580 yen, the exquisite flavor of the finest Ichiban Shibori malt and a fragrant aroma.
Kirin Ichiban Shibori 600 yen, Asahi Super Dry 600 yen, Sapporo Black Label 600 yen
Lemon, Calpis, Lime, Grapefruit 500 yen Freshly squeezed kabosu 580 yen
Draft Highball 550 yen Iwai Tradition 650 yen Hakushu 700 yen Yoichi 700 yen Matsui Sakura Cask 800 yen
After the Rain Moonlight, Light Red (Hiroshima) 1,600 yen, Akitora Pure Junmai Ginjo Nama Sake (Kochi) 1,600 yen
Apricot Liqueur (Anzu) 500 yen, Rich Plum Wine 500 yen, Cloudy Apricot Liqueur 600 yen, Aroma Plum Wine 600 yen, Red Hare Plum Wine 600 yen, Waho Gokan (Citrus) 650 yen, Pretty Plum Wine 700 yen
Algarno Vent (White) 600 yen, Algarno Fogo (Red) 600 yen, Algarblanca Clariza (White) 750 yen / Full bottle 3,800 yen
Kirin Zero ICHI 450 yen, Asahi Non-Alcohol Highball 450 yen, Lemon Squash 450 yen, Grapefruit Squash 450 yen, Peach Soda 450 yen, Peach Oolong 450 yen, Fuzzy Navel 450 yen
Oolong Tea 300 yen, Green Tea 300 yen, Cola 300 yen, Calpis 300 yen, Ginger Ale 300 yen, Orange 300 yen, Calpis Soda 300 yen, Dokudami Tea 300 yen
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