TREnTA Nagameigaoka
TREnTA 長命ヶ丘店
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
A beloved spaghetti restaurant in the community
valutazione
Recensioni
fotografia
menù
Enjoy the rich soup infused with the sweet and sour flavor of tomatoes and the umami of seafood.
For those who want to enjoy a greedy mix of seafood, vegetables, bacon, and more.
Slowly simmered with onions and tomatoes.
A popular menu item made into a soup.
※'Polpetta' means meatball in Italian. The combination of meat and tomato soup offers an exquisite flavor.
A light and gentle flavor.
Spicy flavor of vegetables and peach chicken.
Trenta's special white soup with the deliciousness of plump arako and shrimp.
A generous clam soup with refreshing lemon and rich delicious butter added.
Plenty of tarako clings to each strand of noodles, allowing you to enjoy a rich flavor.
A sauce proudly simmered for 8 hours with beef and vegetables in red wine.
Loaded with ingredients and full of volume. Finished with a special soy sauce for a hint of Japanese flavor.
A simple yet never boring flavor.
Shrimp, squid, clams, aged bacon, sausage, shimeji mushrooms, bell peppers, onions... a generous mix of 8 ingredients.
A dish that has been popular since the establishment, with a strong flavor of soy sauce.
A rich spaghetti featuring aged bacon and sausage as the main stars.
Eggplant and mushrooms are a perfect match with soy sauce.
The umami of seafood is tightly condensed.
By sautéing the eggplant, we lock in the umami and finish it juicy.
The deliciousness of slowly sautéed shrimp and bacon.
A masterpiece that brings out the deliciousness of tomatoes.
A dish where porchetta and vegetables are entwined in a meat tomato sauce.
Prosciutto and mozzarella cheese provide a nice accent.
The tomato cream sauce goes well with fresh pasta.
The harmony of the creamy half-boiled egg and rich sauce is an irresistible masterpiece.
The richness of the tarako is addictive.
The special cream is finished lightly with the tang of lemon.
The classic deliciousness with gooey mozzarella and fragrant basil.
Honey topping +100 yen
Recommended Dressing: Trenta Japanese Mustard
Recommended dressing: French dressing
Recommended dressing: French dressing
Recommended Dressing: Japanese-style Onion
Recommended Dressing: Trenta Japanese Mustard
Recommended Dressing: Trenta Wasabi
※Large size (for 2 people) Recommended dressing: French dressing
※Large size (serves 2) Recommended dressing: Trenta Japanese mustard
※Large size (for 2 people) Recommended dressing: Japanese-style onion
Your choice of salad <large> + your choice of soft drink <2 cups>
It has a rich flavor of mozzarella and the fresh taste of sweet and sour tomatoes.
Plump shrimp and vegetables in an appetizing garlic oil.
Carefully made by hand with domestic coarsely ground meat! Perfectly compatible with tomato sauce!
Your choice of dessert + your choice of drink
Large serving +200 yen
No large servings
No large servings
No large servings
Mushroom Salad / Mozzarella Salad / Caesar Salad / Sanriku Wakame Salad / Specialty Sausage Salad / Shrimp Salad
Caesar Salad / Greedy Mixed Salad / Prosciutto and Sanriku Wakame Salad
・Round Italian potatoes ・4 types of domestic sausages
・Tomato sauce stew with meatballs ・Yahata-hira pork prosciutto
This is a great product packed with the proud snacks of Trenta.
Hot coffee / black tea / café au lait / milk tea / cocoa / iced coffee / iced tea / iced café au lait / iced milk tea / oolong tea / cola / ginger ale / melon soda / orange juice / mango juice
Keg Draft Asahi Super Dry
Jack Daniel's
Asahi Dry Zero
ISOTA (Izora) [Medium] Origin: Sicily Region Variety: Cabernet Sauvignon (100%)
ISOTA (Izora) [Medium] Origin: Sicily Region Variety: Chardonnay
[Medium] Origin: Veneto Region Variety: Merlot (100%)
[Medium] Origin: Veneto Region Variety: Chardonnay

