Cucina Italiana Speranza

The cuisine at Speranza is characterized by its rich flavors, using Italian butter and cheese. The menu features a variety of dishes that incorporate seasonal ingredients with homemade, chewy pasta. Each dish is delicate and flavorful, with the sardine plate being particularly impressive. The preparation of the wonderful sauces is also not to be missed.

The space is characterized by simplicity and casualness while maintaining an air of elegance. On the second floor, the special 'Stellare' offers a calm atmosphere where you can spend a relaxed time.

Chef Ishimoto, who honed his skills at a renowned Italian restaurant, has opened this restaurant in Koamicho, Hiroshima. Utilizing his years of experience, he offers high-quality dishes with a focus on local production for local consumption.