Dos Santos

Lime cured shrimp, tomatillo- serrano caldo, cucumber, red onion, avocado and fried leek.

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Flour tortillas, asadero cheese., house chorizo, scrambled eggs, guak, pico, cotijo and cilantro.

Ridiculous cinnamon - sugar churros with Mexican chocolate ganache, vanilla crema batida, honey glazed spicy bacon bits and farmers market fruit.

Cerveza battered shrimp or fish, habanero aioli, cabbage, pickled onion, fried leek and cilantro.

Slow roasted lechon, guak, poblano sauce and fried cilantro.

2 tostadas, guak, arrachera, poached eggs, poblano hollandaise, fried leeks, cilantro and honey glazed spicy bacon.

Jalapeno - dried cranberry cornbread, chorizo - camote hash, dos poached eggs and some bomb poblano hollandaise.

Hot salsa.

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Lime cured shrimp, tomatillo- serrano caldo, cucumber, red onion, avocado and fried leek.

.

Flour tortillas, asadero cheese., house chorizo, scrambled eggs, guak, pico, cotijo and cilantro.

Ridiculous cinnamon - sugar churros with Mexican chocolate ganache, vanilla crema batida, honey glazed spicy bacon bits and farmers market fruit.

Cerveza battered shrimp or fish, habanero aioli, cabbage, pickled onion, fried leek and cilantro.

Slow roasted lechon, guak, poblano sauce and fried cilantro.

2 tostadas, guak, arrachera, poached eggs, poblano hollandaise, fried leeks, cilantro and honey glazed spicy bacon.

Jalapeno - dried cranberry cornbread, chorizo - camote hash, dos poached eggs and some bomb poblano hollandaise.

Hot salsa.

.