Hanjeso Kopchang Jongol, Anyang Ilbenga
한제소곱창전골 안양일번가점
| L | M | M | G | V | S | D |
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29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
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13 | 14 | 15 | 16 | 17 | 18 | 19 |
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valutazione
Recensioni
menù
Filled with rich beef intestines and fresh vegetables like napa cabbage and mushrooms, the broth is thick and deep!
A rich and deep broth made with beef intestines filled with fat, along with cleaned intestines, napa cabbage, mushrooms, and other generous ingredients!
A rich and deep broth made with beef intestines filled with fat, along with cleaned intestines, generously added with napa cabbage, mushrooms, and more!
A hot pot made with Korean beef intestines, known for its rich and savory flavor!!
A hot pot made with Korean beef intestines, known for its rich and savory flavor!!
A hot pot made with Korean beef intestines, known for its rich and savory flavor!!
It is light and clean with plenty of napa cabbage and mushrooms, using brisket and shank.
It is light and clean with plenty of brisket and shank, along with napa cabbage and mushrooms.
It is light and clean with plenty of brisket and shank, along with cabbage and mushrooms.
A special menu from Han Je that you can't taste anywhere else! Fried beef intestines wrapped in seasoned vegetables and fresh wasabi!
Boiled meat made from brisket and shank
A healthy dish loved by people of all ages!
Jeonju-style handmade tteokgalbi
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