Yakitori Ryu
焼き鳥 龍 / Ryu
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A yakitori restaurant to indulge in luxurious black Satsuma chicken
Punti consigliati
valutazione
Recensioni
menù
We use only Kuro Satsuma Chicken, a locally raised chicken from Kagoshima Prefecture. Please enjoy the flavor and elasticity of Kuro-satsuma chicken. For omakase-yakimono, we would like you to try one dish recommended by the owner. Please order additions or an item separately.
Recommended with wasabi
Thigh meat close to the waist
Shoulder meat with just the right amount of fat
Crispy texture
Heart, with a chewy texture
Charcoal grilled with a special net, crispy texture
A part called Harami
Tail tip, with a firm texture
A proud dish slowly grilled to perfection
Limited quantity
Egg Yolk Topping is +100 Yen
Egg Yolk Topping is +100 Yen
Barley
Wheat
Sweet potato
Sweet potato
Sweet Potato
Honjozo Super Dry 1600 yen
Genroku Poem 1700 yen
Senju 1700 yen
Yamahai Junmai 1800 yen
Junmai Ginjo 1900 yen
Junmai Ginjo 1900 yen
800 yen and up
See separate menu
