Ramekins & Wine - Food & Wine Pairing Supper Club
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26 | 27 | 28 | 29 | 30 | 31 | 11/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
Ultime informazioni
valutazione
Recensioni
menù
Cured tuna, black rice, toasted sesame, macadamia, lime
Lemon, garden pea & broad bean salad, whipped goats cheese, crispy leek, pea velouté
Potted smoked trout, orange butter, sherry reduction, grated smoked almond, croute
Pulled roast chicken, caramelised romesco, anchovy & parsley dressing, toasted almond
Braised duck leg, thyme and blackberry bon bon, onion puree, duck fat aioli
Strawberry jelly, elderflower cream, flambeed strawberry
Warm coconut & oat cookie dough, toasted coconut ice cream
Cured tuna, black rice, toasted sesame, macadamia, lime
Lemon, garden pea broad bean salad, whipped goats cheese, crispy leek, pea velouté
Potted smoked trout, orange butter, sherry reduction, grated smoked almond, croute
Pulled roast chicken, caramelised romesco, anchovy parsley dressing, toasted almond
Braised duck leg, thyme and blackberry bon bon, onion puree, duck fat aioli
Strawberry jelly, elderflower cream, flambeed strawberry
Warm coconut oat cookie dough, toasted coconut ice cream
Cured tuna, black rice, toasted sesame, macadamia, lime
Lemon, garden pea & broad bean salad, whipped goats cheese, crispy leek, pea velouté
Potted smoked trout, orange butter, sherry reduction, grated smoked almond, croute
Pulled roast chicken, caramelised romesco, anchovy & parsley dressing, toasted almond
Braised duck leg, thyme and blackberry bon bon, onion puree, duck fat aioli
Strawberry jelly, elderflower cream, flambeed strawberry
Warm coconut & oat cookie dough, toasted coconut ice cream