SOAK in Dampier

On thick cut sourdough toast with poached eggs and bearnaise sauce garnished with chia seeds

Thick cut sourdough toast with ham, baby spinach, poached eggs, cherry tomatoes, bearnaise sauce garnished with chia seeds

2 Eggs cooked to your liking on thick cut sourdough toast. Add: Bacon $3.50 - Ham $3 - Mushroom $3 - Pork Sausage $3.50 - Egg $2 - Spinach $1.50 - Tomato $3 - Hash Brown $3 - Avo smash $4.50 - Homemade baked beans $4 - Kransky Sausage $6.50 - Salad $6 - chips $6 - Bearnaise Sauce $1.50 - Homemade tomato relish $1.50

Delicious fluffy pancakes drenched in creamy chocolate ganache served with vanilla bean il gelato and whipped cream

Delicious fluffy pancakes whipped cream, mixed berry coulis, maple syrup

Fluffy eggs with grilled kransky, capsicum, mushroom and onion served on toasted sourdough

Grilled bacon, egg, hamburger patty, mushroom, baby spinach, cheese and BBQ sauce

Grilled bacon, egg, hash brown, caramelised onion, cheese and bernaise sauce

Natural or coconut ($2.50) yoghurt with granola, fresh fruit and berry coulis

Natural or coconut ($2.50) yoghurt with granola and berry coulis

Veggie patty, baby spinach, sauteed mushrooms, smashed avocado, cherry tomatoes, homemade baked beans

Crusty Sourdough Baguette, smothered in delicious garlic and herb butter

Lightly coated salt and pepper squid served with aioli dipping sauce

Mushroom and feta rice balls coated in a gluten free crumb with aioli dipping sauce

Crispy coated squid tentacles with ranch dipping sauce

1 piece spanish mackerel with crumbed prawns, crab stick and panko squid rings. Served with chips, lemons and tartar sauce

Crispy panko crumbed squid rings, served with chips, salad, tartare and lemon wedges

Rankin Cod fillets served with chips and salad or mash and veg with a lemon butter sauce

Your choice of our famous gluten free crispy batter, gluten free crumb or grilled. Served with chips, tartare sauce and lemon wedges

5 pieces of spanish mackerel, 4 crumbed prawn cutlets, 4 panko crumbed squid rings, 4 seafood sticks, 1 large chips, 1 large garden Salad, Lemons tartare and tomato sauce

All steaks cooked to your liking served with your choice of sauce, caramelised onion mash veg or chips salad. Sauce: Glazed Gravy, Creamy Cracked Pepper, Creamy mushroom, Red wine jus, Surf Turf - $10 (prawns and squid in a creamy garlic sauce)

Slow cooked beef brisket served on a bed of caramalised onion mashed potato, with steamed seasonal vegetables drisled with beef jus

Tender hand cut, gluten free crumbed chicken breast or eye fillet served with mash veg or chips and salad and your choice of Parmy - Ham cheese tomato relish, Creamy Mushroom, Creamy Cracked Pepper, Glazed Gravy, Surf Turf - $10 (prawns and squid in a creamy garlic sauce)

Yeeda Station pulled beef on a fresh garden salad tossed in our Thai dressing made in-house

Fresh leafy salad tossed with danish feta and toasted pumpkin seeds

Crispy squid tentacles on a fresh garden salad. Dressed and served with ranch dressing and lemon wedge

Hamburger patty, bacon, egg, relish, baby spinach, tomato, mushrooms and cheese

Hamburger patty, Lettuce, Tomato, Cheese, Aioli and Relish

Spiced grilled chicken breast fillet with baby spinach, caramelised onion relish, tomato and cheese

Spiced grilled chicken breast fillet with lettuce, bacon and ranch sauce

Beef burger patty, cheese, diced red onion, dill cucumber with mustard and tomato sauce on a brioche bun

Grilled, battered or crumbed spanish mackerel fillet with fresh garden salad and tartare sauce

Lettuce, tomato, avocado, grilled halloumi and sriracha mayo. Swap halloumi for tofu for a vegan burger

Smokey BBQ marinated scotch fillet with mushrooms, baby spinach, tomato relish, tomato, caramelised onion and cheese

with bacon, onion and cheese

with citrus smashed avocado

with smokey cheese and ranch sauce

scrambled fried or poached

with berries cream and maple syrup

5 pieces of spanish mackerel, 4 crumbed prawn cutlets, 4 panko crumbed squid rings, 4 seafood sticks, 1 large chips, 1 large garden Salad, Lemons tartare and tomato sauce

See Inside Cafe for Selection of Cakes, Slices Gelato and Sorbet

On thick cut sourdough toast with poached eggs and bearnaise sauce garnished with chia seeds

Thick cut sourdough toast with ham, baby spinach, poached eggs, cherry tomatoes, bearnaise sauce garnished with chia seeds

2 Eggs cooked to your liking on thick cut sourdough toast. Add: Bacon $3.50 - Ham $3 - Mushroom $3 - Pork Sausage $3.50 - Egg $2 - Spinach $1.50 - Tomato $3 - Hash Brown $3 - Avo smash $4.50 - Homemade baked beans $4 - Kransky Sausage $6.50 - Salad $6 - chips $6 - Bearnaise Sauce $1.50 - Homemade tomato relish $1.50

Delicious fluffy pancakes drenched in creamy chocolate ganache served with vanilla bean il gelato and whipped cream

Delicious fluffy pancakes whipped cream, mixed berry coulis, maple syrup

Fluffy eggs with grilled kransky, capsicum, mushroom and onion served on toasted sourdough

Grilled bacon, egg, hamburger patty, mushroom, baby spinach, cheese and BBQ sauce

Grilled bacon, egg, hash brown, caramelised onion, cheese and bernaise sauce

Natural or coconut ($2.50) yoghurt with granola, fresh fruit and berry coulis

Natural or coconut ($2.50) yoghurt with granola and berry coulis

Veggie patty, baby spinach, sauteed mushrooms, smashed avocado, cherry tomatoes, homemade baked beans

Crusty Sourdough Baguette, smothered in delicious garlic and herb butter

Lightly coated salt and pepper squid served with aioli dipping sauce

Mushroom and feta rice balls coated in a gluten free crumb with aioli dipping sauce

Crispy coated squid tentacles with ranch dipping sauce

1 piece spanish mackerel with crumbed prawns, crab stick and panko squid rings. Served with chips, lemons and tartar sauce

Crispy panko crumbed squid rings, served with chips, salad, tartare and lemon wedges

Rankin Cod fillets served with chips and salad or mash and veg with a lemon butter sauce

Your choice of our famous gluten free crispy batter, gluten free crumb or grilled. Served with chips, tartare sauce and lemon wedges

5 pieces of spanish mackerel, 4 crumbed prawn cutlets, 4 panko crumbed squid rings, 4 seafood sticks, 1 large chips, 1 large garden Salad, Lemons tartare and tomato sauce

All steaks cooked to your liking served with your choice of sauce, caramelised onion mash & veg or chips & salad. Sauce: Glazed Gravy, Creamy Cracked Pepper, Creamy mushroom, Red wine jus, Surf & Turf - $10 (prawns and squid in a creamy garlic sauce)

Slow cooked beef brisket served on a bed of caramalised onion mashed potato, with steamed seasonal vegetables drisled with beef jus

Tender hand cut, gluten free crumbed chicken breast or eye fillet served with mash & veg or chips and salad and your choice of Parmy - Ham cheese tomato relish, Creamy Mushroom, Creamy Cracked Pepper, Glazed Gravy, Surf & Turf - $10 (prawns and squid in a creamy garlic sauce)

Yeeda Station pulled beef on a fresh garden salad tossed in our Thai dressing made in-house

Fresh leafy salad tossed with danish feta and toasted pumpkin seeds

Crispy squid tentacles on a fresh garden salad. Dressed and served with ranch dressing and lemon wedge

Hamburger patty, bacon, egg, relish, baby spinach, tomato, mushrooms and cheese

Hamburger patty, Lettuce, Tomato, Cheese, Aioli and Relish

Spiced grilled chicken breast fillet with baby spinach, caramelised onion relish, tomato and cheese

Spiced grilled chicken breast fillet with lettuce, bacon and ranch sauce

Beef burger patty, cheese, diced red onion, dill cucumber with mustard and tomato sauce on a brioche bun

Grilled, battered or crumbed spanish mackerel fillet with fresh garden salad and tartare sauce

Lettuce, tomato, avocado, grilled halloumi and sriracha mayo. Swap halloumi for tofu for a vegan burger

Smokey BBQ marinated scotch fillet with mushrooms, baby spinach, tomato relish, tomato, caramelised onion and cheese

with bacon, onion and cheese

with citrus smashed avocado

with smokey cheese and ranch sauce

scrambled fried or poached

with berries cream and maple syrup

5 pieces of spanish mackerel, 4 crumbed prawn cutlets, 4 panko crumbed squid rings, 4 seafood sticks, 1 large chips, 1 large garden Salad, Lemons tartare and tomato sauce

See Inside Cafe for Selection of Cakes, Slices Gelato and Sorbet