Fukumatsu Wado Honten

Honey sweet potato / red bean paste / miso potato / chocolate / cheese / this month's recommendation

Uses the Heisei Hundred Famous Waters 'Bishamon Water'. A special shaved ice made with Chichibu's famous Yamabu miso and refreshing fresh fruits from Chichibu. The combination of the sweetness and saltiness of cream cheese with the acidity of the fruits is outstanding!

These chips are made from sweet potatoes harvested from fields near Chichibu, aged for six months, and fried without using any sugar or salt.

Miso Pork/Chicken/Waraji Katsu

Chichibu's specialty Miso Potato! Enjoy deep-fried potatoes from Chichibu with the skin on, dipped in a special miso sauce.

A value lunch box with easy-to-eat bite-sized galettes accompanied by the famous Chichibu miso potato.

Slowly baked for 2 hours in a pot to maximize sweetness, this is a creamy tsuboyaki imo.

Thickly coated with a special sauce, the slow-baked sweet potato is easy to eat on a stick!

A luxurious treat only for summer. Enjoy the slowly baked pot-roasted sweet potatoes, chewy rice dumplings, and crispy sweet potato chips mixed with plenty of sweet red bean paste.

A luxurious zenzai made with sweet potatoes from Chichibu. The aged golden honey sweet potatoes are chunky, and the chips are crispy. The fragrant grilled mochi pairs well with the sweet zenzai, warming both the heart and body.