On The Rocks

On The Rocks serves a broad menu of American grill favorites and coastal seafood, from fish tacos and chowder to burgers, steak, and sandwiches. Diners highlight consistently flavorful dishes and generous portions. Service is described as attentive and personable, and the spacious dining room—set in a former nightclub with a distinctive sunken area—gives the restaurant a unique character near the main hotel in Atlantic Beach.